Best 7 Donnas 123 Sausage Balls Recipes
"Donna's 123 Sausage Balls" is a beloved recipe that has been enjoyed by countless people for generations. It is the perfect party appetizer or snack, and it's easy to see why - it's delicious, quick to make, and requires only three ingredients. Whether you're a seasoned cook or a beginner in the kitchen, this recipe is sure to be a hit. In this article, we'll provide you with all the information you need to make the best "Donna's 123 Sausage Balls," including the history of the recipe, variations on the classic dish, and tips for making it perfect every time. So get ready to experience the delightful flavors of this iconic dish and impress your friends and family with your culinary skills.
Let's cook with our recipes!
DONNA'S 123 SAUSAGE BALLS
Easy, breezy, and delicious!
Provided by millerdion
Categories Pork Appetizers
Time 25m
Yield 10
Number Of Ingredients 3
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Stir the sausage, Cheddar cheese, and baking mix together in a mixing bowl until evenly combined; roll into 1 inch balls and place onto an ungreased baking sheet.
- Bake in the preheated oven until the pork is no longer pink in the center and the balls are golden brown, 15 to 20 minutes.
Nutrition Facts : Calories 353.5 calories, Carbohydrate 22.8 g, Cholesterol 49.7 mg, Fat 22.7 g, Fiber 0.7 g, Protein 14.3 g, SaturatedFat 9.6 g, Sodium 998.8 mg, Sugar 0.8 g
BEST SAUSAGE BALLS EVER
Make and share this Best Sausage Balls Ever recipe from Food.com.
Provided by Donna Luckadoo
Categories Pork
Time 28m
Yield 25-30 Balls
Number Of Ingredients 9
Steps:
- Preheat Oven to 375*.
- Using your hands, mix all ingredients until thoroughly combined, and roll into Half Dollar size balls.
- Place Sausage Balls on a nonstick cookie sheet and bake for 15-18 minute
- Do Not Over Bake.
- These balls can be frozen for 30 days and still taste great!
DONNA'S 123 SAUSAGE BALLS
Easy, breezy, and delicious!
Provided by millerdion
Categories Pork Appetizers
Time 25m
Yield 10
Number Of Ingredients 3
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Stir the sausage, Cheddar cheese, and baking mix together in a mixing bowl until evenly combined; roll into 1 inch balls and place onto an ungreased baking sheet.
- Bake in the preheated oven until the pork is no longer pink in the center and the balls are golden brown, 15 to 20 minutes.
Nutrition Facts : Calories 353.5 calories, Carbohydrate 22.8 g, Cholesterol 49.7 mg, Fat 22.7 g, Fiber 0.7 g, Protein 14.3 g, SaturatedFat 9.6 g, Sodium 998.8 mg, Sugar 0.8 g
DONNA'S 123 SAUSAGE BALLS
Easy, breezy, and delicious!
Provided by millerdion
Categories Pork Appetizers
Time 25m
Yield 10
Number Of Ingredients 3
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Stir the sausage, Cheddar cheese, and baking mix together in a mixing bowl until evenly combined; roll into 1 inch balls and place onto an ungreased baking sheet.
- Bake in the preheated oven until the pork is no longer pink in the center and the balls are golden brown, 15 to 20 minutes.
Nutrition Facts : Calories 353.5 calories, Carbohydrate 22.8 g, Cholesterol 49.7 mg, Fat 22.7 g, Fiber 0.7 g, Protein 14.3 g, SaturatedFat 9.6 g, Sodium 998.8 mg, Sugar 0.8 g
DONNA'S 123 SAUSAGE BALLS
Easy, breezy, and delicious!
Provided by millerdion
Categories Pork Appetizers
Time 25m
Yield 10
Number Of Ingredients 3
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Stir the sausage, Cheddar cheese, and baking mix together in a mixing bowl until evenly combined; roll into 1 inch balls and place onto an ungreased baking sheet.
- Bake in the preheated oven until the pork is no longer pink in the center and the balls are golden brown, 15 to 20 minutes.
Nutrition Facts : Calories 353.5 calories, Carbohydrate 22.8 g, Cholesterol 49.7 mg, Fat 22.7 g, Fiber 0.7 g, Protein 14.3 g, SaturatedFat 9.6 g, Sodium 998.8 mg, Sugar 0.8 g
DONNA'S 123 SAUSAGE BALLS
Easy, breezy, and delicious!
Provided by millerdion
Categories Pork Appetizers
Time 25m
Yield 10
Number Of Ingredients 3
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Stir the sausage, Cheddar cheese, and baking mix together in a mixing bowl until evenly combined; roll into 1 inch balls and place onto an ungreased baking sheet.
- Bake in the preheated oven until the pork is no longer pink in the center and the balls are golden brown, 15 to 20 minutes.
Nutrition Facts : Calories 353.5 calories, Carbohydrate 22.8 g, Cholesterol 49.7 mg, Fat 22.7 g, Fiber 0.7 g, Protein 14.3 g, SaturatedFat 9.6 g, Sodium 998.8 mg, Sugar 0.8 g
ONE TWO THREE SAUSAGE BALLS
I know this is just one of many on here, just wanted to add mine, the title makes it easier to remember.
Provided by Patti10
Categories Breakfast
Time 35m
Yield 36-48 balls, 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Combine sausage, cheese and about 2 cups of the baking mix; use hands to mix well. Gradually add in as much of the additional baking mix as possible.
- Roll into 1 to 1 1/2 inch balls. Roll balls in any excess baking mix to coat.
- Place on non-stick baking sheet and bake at 400 degrees F (200 degrees C) for 20 minutes or until golden brown.
Nutrition Facts : Calories 1304.5, Fat 92.9, SaturatedFat 35.5, Cholesterol 224.9, Sodium 2946.2, Carbohydrate 57.7, Fiber 1.9, Sugar 10.8, Protein 55.6
Tips:
- Use a food processor to quickly and easily chop the sausage, cheese, and green onions.
- If you don't have a food processor, you can chop the ingredients by hand. Just be sure to chop them finely so that they blend well.
- Use a large mixing bowl to combine the ingredients. This will make it easier to mix everything together thoroughly.
- Be sure to grease the muffin tins before filling them with the sausage mixture. This will help the sausage balls to come out easily after they are baked.
- Bake the sausage balls for 15-20 minutes, or until they are golden brown. Be careful not to overbake them, or they will become dry.
- Serve the sausage balls warm with your favorite dipping sauce. Enjoy!
Conclusion:
Donna's 123 Sausage Balls are a quick, easy, and delicious appetizer that is perfect for any occasion. They are made with just a few simple ingredients and can be prepared in under 30 minutes. The sausage balls are also freezer-friendly, so you can make them ahead of time and reheat them when you are ready to serve. Whether you are hosting a party or just looking for a tasty snack, Donna's 123 Sausage Balls are sure to be a hit.
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