Dorothy Lynch salad dressing is a creamy and tangy dressing that is perfect for salads, sandwiches, and even as a dip. It is made with mayonnaise, sour cream, sugar, vinegar, and spices. This flavorful dressing has been a favorite of salad lovers for generations, and it is easy to see why. With its creamy texture and tangy flavor, it is sure to please everyone at your table. Whether you are looking for a new salad dressing to try or you are simply looking for a classic recipe, Dorothy Lynch salad dressing is a great choice. It is easy to make and can be tailored to your own personal taste.
Check out the recipes below so you can choose the best recipe for yourself!
DOROTHY LYNCH® STYLE SALAD DRESSING
This is my husband's favorite dressing, and it is the best dressing to use in taco salad. The original dressing was made in St. Paul, Nebraska and is sold in the midwest but is becoming more expensive. This recipe is very similar to the store version and uses products I regularly have in my pantry. We love it.
Provided by Angel Quandt Jepsen
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 10m
Yield 20
Number Of Ingredients 10
Steps:
- Mix tomato soup, vegetable oil, sugar, vinegar, dry mustard, salt, celery seeds, black pepper, and garlic powder in a large jar with a lid. For thicker dressing, stir in cornstarch. Serve immediately or refrigerate overnight for best flavor.
Nutrition Facts : Calories 138.2 calories, Carbohydrate 9.7 g, Fat 11.3 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 1.5 g, Sodium 201 mg, Sugar 8.6 g
DOROTHY LYNCH SALAD DRESSING
My husband's grandma gave us this recipe and it tastes just like the real thing. Very easy to make (if my husband can make it anyone can!). He made a double batch and that gave us about two quart canning jars full.
Provided by strongmindedwoman
Categories Salad Dressings
Time 20m
Yield 1 qt
Number Of Ingredients 9
Steps:
- Mix all ingredients in a blender until creamy.
- Pour into canning jar or container and refrigerate overnight.
- Here is an update on this dressing. To thicken the dressing add a little cornstarch.
DOROTHY LYNCH SALAD DRESSING
Steps:
- Mix all ingredients in a blender until creamy. Pour into canning jar or container and refrigerate overnight. Here is an update on this dressing. To thicken the dressing add a little cornstarch
Tips:
- Use fresh, high-quality ingredients: The fresher the ingredients, the better the salad dressing will taste. This is especially true for the mayonnaise, sour cream, and yogurt.
- Taste the dressing as you make it: This will help you adjust the seasonings to your liking. You may want to add more or less sugar, salt, or pepper, depending on your personal preference.
- Let the dressing chill for at least 30 minutes before serving: This will allow the flavors to meld together and develop more fully.
- Serve the dressing on a variety of salads: Dorothy Lynch salad dressing is a versatile dressing that can be used on a variety of salads, from simple green salads to more complex salads with grilled chicken, bacon, or hard-boiled eggs.
Conclusion:
Dorothy Lynch salad dressing is a delicious and versatile dressing that is perfect for any occasion. It is easy to make and can be tailored to your own personal taste. Whether you are looking for a light and refreshing dressing for a summer salad or a creamy and flavorful dressing for a winter salad, Dorothy Lynch salad dressing is the perfect choice.
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