Best 2 Double Decker Confetti Brownies Recipes

Do you have a sweet tooth and a craving for something fun and delicious? Look no further! The double decker confetti brownie is the perfect treat for any occasion. These brownies are made with two layers of chocolatey goodness, sandwiched together with a layer of creamy vanilla buttercream. Topped with festive sprinkles, these brownies are sure to be a hit at your next party or gathering. With this easy-to-follow recipe, you'll be able to whip up a batch of these decadent brownies in no time. So gather your ingredients, preheat your oven, and let's get started!

Check out the recipes below so you can choose the best recipe for yourself!

DOUBLE-DECKER CONFETTI BROWNIES

Double-Decker Confetti Brownies image

M & M's make these a fun addition to any children's party but adults will love them as well. For easier slicing, turn cooled brownies upside down on a cutting board. The tops won't crumble when the bars are cut from the bottom.

Provided by Karen From Colorado

Categories Bar Cookie

Time 45m

Yield 24 brownies

Number Of Ingredients 11

Ingredients

3/4 cup butter or 3/4 cup margarine, softened
1 cup sugar
1 cup firmly packed light brown sugar
3 large eggs
1 teaspoon vanilla
2 1/2 cups flour, divided
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1/3 cup unsweetened cocoa powder
1 tablespoon butter or 1 tablespoon margarine, melted
1 cup M&M's semi-sweet chocolate baking bits, divided

Steps:

Preheat oven to 350 degrees (176 celsius).
Lightly grease a 13x9x2-inch baking pan; set aside.
Cream together 3/4 cup butter and both sugars in a large bowl until light and fluffy.
Beat in eggs and vanilla.
In a seperate medium size bowl, combine 2 1/4 cups flour, baking powder and salt; blend into creamed mixture.
Divide batter in half.
Blend together cocoa powder and melted butter; stir into one half of the dough.
Spread cocoa dough evenly into the prepared pan.
Stir remaining 1/4 flour and 1/2 cup M&M's baking bits into remaining dough; spread evenly over the cocoa dough in the pan.
Sprinkle with remaining M&M's baking bits.
Bake 25 to 30 minutes or until edges start to pull away from sides of the pan.
Cool completely.
Cut into bars.
Store in tightly covered container.

DOUBLE DECKER CONFETTI BROWNIES

DOUBLE DECKER CONFETTI BROWNIES image

Categories Cookies Chocolate Dessert Bake

Yield 24 brownies

Number Of Ingredients 11

Ingredients

3/4 cup (1 1/2 sticks) butter or margarine, softened
1 cup sugar
1 cup firmly packed light brown sugar
3 large eggs
1 tsp vanilla extract
2 1/2 cups all-purpose flour, divided
2 1/2 tsp baking powder
1/2 tsp salt
1/3 cup unsweetened cocoa powder
1 Tbsp butter or margarine, melted
1 cup M&Ms baking bits, divided

Steps:

Preheat oven to 350 degrees. Lightly grease 13 x 9 x 2-inch baking pan; set aside. In large bowl, cream 3/4 cup butter and sugars until light and fluffy; beat in eggs and vanilla. In medium bowl, combine 2 1/4 cups flour, baking powder and salt; blend into creamed mixture. Divide batter in half. Blend together cocoa powder and melted butter; stir into one half of the dough. Spread cocoa dough evenly into prepared baking pan. Stir remaining 1/4 cup flour and 1/2 cup M&Ms into remaining dough; spread evenly over cocoa dough in pan. Sprinkle with remaining 1/2 M&Ms. Bake 25-30 minutes or until edges start to pull away from sides of pan. Cool completely. Cut into bars. Store in tightly covered container.

Tips:

Mise en Place: Before starting, ensure you have all the ingredients and equipment ready.
Use Quality Ingredients: Fresh, high-quality ingredients will yield better-tasting brownies.
Do Not Overmix: Overmixing can result in tough, dense brownies. Mix just until the ingredients are combined.
Bake Time: Keep a close eye on the brownies during baking. The toothpick test is a good way to check for doneness.
Cool Completely: Allow the brownies to cool completely before cutting and serving. This will help them set and hold their shape.
Storage: Store leftover brownies in an airtight container at room temperature for up to 3 days or in the refrigerator for up to a week.

Conclusion:

The Double Decker Confetti Brownies are a delightful treat that combines two layers of rich, fudgy brownies with a vibrant confetti layer in between. The combination of textures and flavors makes them a perfect dessert for any occasion. Whether you are a seasoned baker or a beginner, this recipe provides detailed instructions to ensure success. With careful preparation, attention to detail, and a sprinkle of creativity, you can create a stunning and delicious masterpiece that will impress your friends and family. So, gather your ingredients, preheat your oven, and embark on a delightful baking journey to indulge in the ultimate brownie experience!

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