Best 2 Easiest Amazing Guacamole Recipes
Guacamole is a versatile and delicious dip, spread, or condiment that has become a staple in many kitchens around the world. Its vibrant green color, creamy texture, and tangy flavor make it a perfect accompaniment to a wide variety of dishes, from tacos and burritos to grilled meats and fish. Whether you're a seasoned guacamole maker or a novice cook looking to try something new, this guide will introduce you to the easiest and most delicious guacamole recipe you'll find. With just a few simple ingredients and a few minutes of your time, you'll be able to create a smooth and flavorful guacamole that will impress your family and friends. So let's get started and create the easiest amazing guacamole!
Here are our top 2 tried and tested recipes!
EASY GUACAMOLE
Simply a quick recipe for tasty guacamole! Great with tortilla chips or as a topping for Mexican foods!
Provided by Denise Goodman
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 40m
Yield 16
Number Of Ingredients 6
Steps:
- Peel and mash avocados in a medium serving bowl. Stir in onion, garlic, tomato, lime juice, salt and pepper. Season with remaining lime juice and salt and pepper to taste. Chill for half an hour to blend flavors.
Nutrition Facts : Calories 44.9 calories, Carbohydrate 3.4 g, Fat 3.7 g, Fiber 2 g, Protein 0.7 g, SaturatedFat 0.5 g, Sodium 2.4 mg, Sugar 0.6 g
OUR FAVORITE MOST AMAZING GUACAMOLE
My husband and I tried a ridiculous amount of guacamole over our decades together, but no recipe ever hit home for us. After much experimenting, I finally created a recipe we can't get enough of. It even beats every restaurant we've ever been to. The two of us can eat this whole bowl in one sitting, and enjoy every bite. I'm so happy to share it with you. Now Taco Tuesday can be any night of the week! Serve it with tortilla chips, or use it to top tacos, quesadillas, fajitas, burritos, and more.
Provided by Golden Belly
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 10m
Yield 4
Number Of Ingredients 8
Steps:
- Place avocados in a medium bowl and squeeze in lime juice. Add tomatoes, shallot, cilantro, garlic, salt, and pepper. Mash with an immersion blender or a sturdy fork until avocado is mashed and ingredients are combined. Stir gently and serve immediately.
Nutrition Facts : Calories 266 calories, Carbohydrate 19.1 g, Fat 22.3 g, Fiber 11.2 g, Protein 3.9 g, SaturatedFat 3.2 g, Sodium 136.7 mg, Sugar 1.7 g
Tips for Making the Best Guacamole
- Use ripe avocados. Ripe avocados are creamier and have a richer flavor than unripe avocados.
- Scoop out the avocado flesh with a spoon. This is the easiest way to remove the flesh from the avocado.
- Mash the avocado with a fork or potato masher. Do not use a blender or food processor, as this will make the guacamole too smooth.
- Add your favorite ingredients. Common ingredients include lime juice, cilantro, onion, garlic, salt, and pepper. You can also add other ingredients like tomatoes, corn, or black beans.
- Taste the guacamole and adjust the seasonings as needed. Guacamole should be flavorful but not too spicy or salty.
- Serve the guacamole immediately. Guacamole is best when it is fresh. If you need to store it, cover it tightly and refrigerate it for up to 2 days.
Conclusion
Guacamole is a delicious and versatile dish that can be enjoyed as a dip, a spread, or a topping. It is also a good source of healthy fats and nutrients like vitamin C and potassium. With a few simple ingredients and a little bit of time, you can make a delicious batch of guacamole that will be a hit at your next party or gathering.
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