Best 2 Easy Black Bean Salsa Recipes

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Black bean salsa is a delightful and versatile dish that can be enjoyed as a dip, a topping, or even as a main course. Made with simple, affordable ingredients, it is a perfect choice for busy weeknights or casual gatherings. With its smoky flavors and vibrant colors, black bean salsa is sure to be a hit with family and friends alike.

Check out the recipes below so you can choose the best recipe for yourself!

EASY BLACK BEAN SALSA



Easy Black Bean Salsa image

This salsa is a staple at my house. I can make it in about 5 minutes, so it's great for quick meals or snacks.

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield about 4 cups.

Number Of Ingredients 7

1 can (14-1/2 ounces) Mexican stewed tomatoes
1 can (15 ounces) black beans, rinsed and drained
1 can (4 ounces) chopped green chilies, undrained
1/2 cup chopped onion
1/4 cup minced fresh cilantro
1/2 teaspoon salt
1 can (2-1/4 ounces) sliced ripe olives, drained, optional

Steps:

  • Drain tomatoes, reserving juice. Cut up tomatoes; place in a large bowl. Add juice, beans, chilies, onion, cilantro, salt and, if desired, olives; stir until combined., Cover and store in the refrigerator. Serve with tortilla chips or as an accompaniment to Mexican food.

Nutrition Facts : Calories 32 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 234mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 2g fiber), Protein 2g protein.

SUPER EASY BLACK BEAN & CORN SALSA



Super Easy Black Bean & Corn Salsa image

My church friend TOLD me the ingredients to this simple recipe!I learned it fast.

Provided by Denise Miles

Categories     Other Appetizers

Time 20m

Number Of Ingredients 5

2 can(s) black beans,rinsed and drained
2 can(s) corn kernels, fresh
1 can(s) tomatoes, canned italian-style and diced
2 Tbsp garlic powder with parsley
1 pkg tostitos® scoops!® tortilla chips

Steps:

  • 1. In a large serving bowl,combined corn,tomatoes,black beans,and garlic powder.
  • 2. Refridgerate for 2 hours. Use scoops to portion up individual bites. These can be appetizers too! WATCH out! They're addicting!:)

Tips:

  • Choose ripe and fresh ingredients: The quality of your ingredients will greatly impact the flavor of your salsa. Look for ripe, plump tomatoes, crisp bell peppers, and fresh cilantro.
  • Don't over-process the salsa: A chunky salsa has more texture and flavor than a smooth one. Pulse the ingredients in a food processor or blender just until they are combined.
  • Let the salsa chill: The flavors of the salsa will meld together and develop over time. Chill the salsa for at least 30 minutes before serving.
  • Serve the salsa with your favorite dishes: Black bean salsa is a versatile condiment that can be served with a variety of dishes. Try it with tacos, burritos, nachos, or grilled chicken.

Conclusion:

Black bean salsa is a delicious and easy-to-make recipe that is perfect for any occasion. With its fresh, zesty flavors, this salsa is sure to be a hit with your friends and family. So next time you're looking for a quick and tasty snack or side dish, give this black bean salsa a try. You won't be disappointed!

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