Best 2 Easy Lemon Ice Recipes

Lemon ice, a delightful frozen dessert, is a delicious treat for any occasion. With its zesty lemon flavor and creamy texture, it is a refreshing dessert that can be prepared in a variety of ways, making it a versatile option for gatherings or simply enjoying at home. Whether you prefer a classic lemon ice recipe or a more modern variation with additional flavors, this article will provide you with the best recipes to create the perfect lemon ice.

Check out the recipes below so you can choose the best recipe for yourself!

EASY LEMON MERINGUE ICE CREAM

Easy Lemon Meringue Ice Cream image

This recipe can be made a month in advance.The crushed meringue inside the ice cream adds that extra something. I use the sort of ice cream machine that you freeze 24 hours ahead.

Provided by Wild Thyme Flour

Categories Frozen Desserts

Time 10m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

500 ml fresh custard (carton ready made)
150 ml single cream
150 ml double cream
3 lemons, zest and juice of
6 meringues, crushed

Steps:

In a bowl mix the custard with the single cream.
whip the double cream until it forms soft peaks, then stir in the lemon juice and zest.
Fold this into the custard mixture.
Pour into the icecream machine with the motor running and churn according to the manufacturer.
When ready fold in the meringues gently and spoon into a container and freeze.
Remove from the freezer about 30 minutes before serving and scopp into nice decorative glasses or ice cream cones.

EASY LEMON ICE

Easy Lemon Ice image

Kathleen takes advantage of convenient pantry items to dress up Lemon Ice. "I concocted this refreshing dessert when I wanted to turn plain lemon ice into something more satisfying. "The raspberry preserves and chocolate syrup reduce the prep time to almost nothing," Kathleen notes. "A sprinkling of slivered almonds makes it even better," she assures.

Provided by Taste of Home

Categories Desserts

Time 10m

Yield 4 servings.

Number Of Ingredients 4

Ingredients

1/4 cup raspberry preserves
2 tablespoons orange juice
1 pint lemon ice or sherbet
Chocolate syrup

Steps:

In a small bowl, combine preserves and orange juice. Spoon into four dessert dishes. Top each with a scoop of lemon ice. Drizzle with chocolate syrup. Serve immediately.

Nutrition Facts : Calories 156 calories, Fat 1g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 34mg sodium, Carbohydrate 36g carbohydrate (31g sugars, Fiber 0 fiber), Protein 1g protein.

Tips:

For a smoother texture, strain the lemon juice before freezing.
Add a pinch of salt to the lemon juice to enhance the flavor.
Use fresh lemons for the best flavor.
Freeze the lemon ice in a covered container to prevent freezer burn.
Serve the lemon ice immediately after freezing, or store it in the freezer for up to 2 weeks.

Conclusion:

Lemon ice is a refreshing and delicious treat that is perfect for a hot summer day. It is easy to make and can be enjoyed by people of all ages. With just a few simple ingredients, you can create a delicious and refreshing lemon ice that will help you cool down on a hot day. So next time you are looking for a refreshing treat, give lemon ice a try. You won't be disappointed!