Best 6 Easy Nacho Cheese Pinwheels Recipes
Nacho cheese pinwheels are a delicious and easy-to-make party snack or appetizer. Requiring just a few simple ingredients and minimal prep time, these cheesy treats are sure to be a hit with your friends and family. With a crispy outer layer and a gooey, flavorful filling, these pinwheels can be customized to your liking with your favorite nacho cheese and seasonings. Let's dive into the recipe and explore the culinary adventure that awaits you.
Check out the recipes below so you can choose the best recipe for yourself!
NACHO PINWHEELS
Looking for a quick and delicious bread to serve alongside salad or grilled meat? Try these cheesy pinwheels made with Bisquick® mix.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 425°F. Grease cookie sheet with shortening or cooking spray. In large bowl, stir Bisquick mix, chili powder, oregano and water until soft dough forms. Place dough on surface sprinkled with Bisquick mix; gently roll in Bisquick mix to coat. Shape into a ball; knead 10 times.
- Roll dough into 18x10-inch rectangle. Brush butter over dough. Sprinkle with cheese. Roll up rectangle tightly, beginning at 18-inch side. Pinch edge into roll to seal. Cut into 18 slices. Place on cookie sheet.
- Bake 11 to 13 minutes or until golden brown. Serve warm with salsa and sour cream.
Nutrition Facts : Calories 350, Carbohydrate 39 g, Cholesterol 30 mg, Fat 2 1/2, Fiber 1 g, Protein 9 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 880 mg, Sugar 2 g, TransFat 2 1/2 g
EASY NACHO CHEESE PINWHEELS RECIPE - (4.5/5)
Provided by courtneyj87
Number Of Ingredients 4
Steps:
- Spread each tortilla with about 2 tablespoons bean dip and 2 tablespoons cheese dip. Sprinkle each with onions. Tightly roll up tortillas; wrap individually in plastic wrap. Refrigerate at least 1 hour but no longer than 24 hours. To serve, cut off ends from each roll and discard. Cut rolls into 1/2- to 3/4-inch slices. Secure with toothpicks if desired.
NACHO CHEESE PINWHEELS
Presented as pretty pinwheels, popular nacho flavors are rolled into soft tortillas and sliced.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 1h25m
Yield 36
Number Of Ingredients 4
Steps:
- Spread each tortilla with about 2 tablespoons bean dip and 2 tablespoons cheese dip. Sprinkle each with onions.
- Tightly roll up tortillas; wrap individually in plastic wrap. Refrigerate at least 1 hour but no longer than 24 hours. To serve, cut off ends from each roll and discard. Cut rolls into 1/2- to 3/4-inch slices. Secure with toothpicks if desired.
Nutrition Facts : ServingSize 1 Serving
EASY CHEESY NACHOS
There's no need to brown ground beef when fixing this satisfying snack. Laura Jirasek of White Lake, Michigan tops crunchy chips with warm canned chili and melted cheese, then sprinkles it all with chopped tomato and onion for fresh flavor and color.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Divide chips among six plates; set aside. In a saucepan, warm chili until heated through. , Meanwhile, in another saucepan, heat cheese over medium-low heat until melted, stirring frequently. Spoon chili over chips; drizzle with cheese. Sprinkle with onions and tomato.
Nutrition Facts : Calories 653 calories, Fat 35g fat (15g saturated fat), Cholesterol 59mg cholesterol, Sodium 1460mg sodium, Carbohydrate 59g carbohydrate (8g sugars, Fiber 4g fiber), Protein 25g protein.
EASY 3-INGREDIENT CHEESE PINWHEELS
This is my go-to finger food for any party - it's super quick and easy to make and all you need is puff pastry, cheese, and herbed cream cheese.
Provided by superchef
Categories Appetizers and Snacks Wraps and Rolls
Time 30m
Yield 24
Number Of Ingredients 3
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
- Dust a flat work surface lightly with flour. Unroll puff pastry and roll out to a rectangle. Spread a thin layer of herbed cream cheese over the puff pastry. Cover with Swiss cheese slices, leaving a 1-inch border. Roll puff pastry up tightly like a jelly roll.
- Slice puff pastry roll in 1/4-inch-thick slices and lay on the prepared baking sheet.
- Bake in the preheated oven on the center rack until lightly browned and puffed up, 15 to 20 minutes.
Nutrition Facts : Calories 116.3 calories, Carbohydrate 5.6 g, Cholesterol 15.6 mg, Fat 8.9 g, Fiber 0.2 g, Protein 3 g, SaturatedFat 4.4 g, Sodium 93.2 mg, Sugar 0.3 g
NACHO CHEESE PINWHEELS
An easy appetizer that even the guys love. I like to use my own black bean dip, but purchased dip works fine. The jalapeno-flavored cheese dip can be used instead of regular nacho dip. You do want a thicker (but still spreadable) cheese dip...the sauces don't hold up for these roll-ups.
Provided by Ms B.
Categories Cheese
Time 1h25m
Yield 36 appetizers
Number Of Ingredients 3
Steps:
- Spread each tortilla with about 2 tablespoons bean dip and 2 tablespoons cheese dip.
- Sprinkle with onions.
- Tightly roll up tortillas and wrap individually in plastic wrap.
- Refrigerate at least 1 hour, but no longer than 24 hours.
- (Storing the roll-ups too long results in soggy tortillas.).
- To serve, cut off ends from each roll and discard.
- Cut rolls into 1/2 to 3/4-inch slices.
- Secure with toothpicks, if desired.
Nutrition Facts : Calories 0.2, Sodium 0.1
Tips:
- Use a sharp knife: A sharp knife will give you clean, even cuts and help prevent the pinwheels from tearing.
- Work quickly: The cheese mixture can start to soften and become difficult to work with if you take too long. If the cheese mixture does start to get too soft, place it in the refrigerator for a few minutes to firm it up.
- Don't overfill the pinwheels: If you overfill the pinwheels, they will be difficult to roll and may come apart when you bake them.
- Use a variety of fillings: You can use any type of filling you like in your pinwheels. Some popular options include shredded chicken, ground beef, black beans, corn, and vegetables.
- Get creative with your toppings: You can top your pinwheels with anything you like, such as salsa, sour cream, guacamole, or shredded cheese.
Conclusion:
Nacho cheese pinwheels are a delicious and easy-to-make appetizer that is perfect for any occasion. They are also a great way to use up leftover tortillas. With a few simple ingredients, you can create a tasty snack that everyone will love. So next time you are looking for a quick and easy appetizer, give these nacho cheese pinwheels a try.
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