Best 2 Easy Quinoa Mac And Cheese Recipes

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Quinoa mac and cheese is a delicious and nutritious dish that is perfect for a quick and easy meal. Made with simple ingredients like quinoa, cheese, milk, and seasonings, this dish is a great way to enjoy the benefits of quinoa without sacrificing flavor. The combination of creamy cheese sauce and fluffy quinoa creates a satisfying and comforting dish that is sure to please everyone at the table. With its simple preparation and delightful taste, quinoa mac and cheese is the perfect choice for busy families or anyone looking for a healthy and flavorful meal. Join us as we explore the world of quinoa mac and cheese, discovering the best recipes and providing tips for creating a delicious and satisfying dish that will quickly become a family favorite.

Let's cook with our recipes!

SIMPLE MACARONI AND CHEESE



Simple Macaroni and Cheese image

A very quick and easy fix to a tasty side-dish. Fancy, designer mac and cheese often costs forty or fifty dollars to prepare when you have so many exotic and expensive cheeses, but they aren't always the best tasting. This recipe is cheap and tasty.

Provided by g0dluvsugly

Categories     Main Dish Recipes     Pasta     Macaroni and Cheese Recipes     Stovetop Macaroni and Cheese Recipes

Time 30m

Yield 4

Number Of Ingredients 7

1 (8 ounce) box elbow macaroni
¼ cup butter
¼ cup all-purpose flour
½ teaspoon salt
ground black pepper to taste
2 cups milk
2 cups shredded Cheddar cheese

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes. Drain.
  • Melt butter in a saucepan over medium heat; stir in flour, salt, and pepper until smooth, about 5 minutes. Slowly pour milk into butter-flour mixture while continuously stirring until mixture is smooth and bubbling, about 5 minutes. Add Cheddar cheese to milk mixture and stir until cheese is melted, 2 to 4 minutes.
  • Fold macaroni into cheese sauce until coated.

Nutrition Facts : Calories 630.2 calories, Carbohydrate 55 g, Cholesterol 99.6 mg, Fat 33.6 g, Fiber 2.1 g, Protein 26.5 g, SaturatedFat 20.9 g, Sodium 777 mg, Sugar 7.6 g

QUINOA MAC AND CHEESE



Quinoa Mac and Cheese image

Stolen from http://aroundthetableri.blogspot.com/2012/02/cheesy-quinoa-mac-cheese.html ... Put here for nutrition facts and safe keeping!

Provided by likethebird

Categories     Grains

Time 50m

Yield 8 serving(s)

Number Of Ingredients 9

1 1/2 cups quinoa, rinsed and drained
vegetables, of your choice (optional, broccoli,is a good choice)
1 pinch salt
3 dashes seasoning salt
2 garlic cloves, minced
2 large eggs
1 cup soymilk or 1 cup nonfat milk
1 1/2 cups cheddar cheese, grated
1 cup panko breadcrumbs

Steps:

  • Lightly saute any veggies you would like in this dish. .
  • Cook quinoa to packaged instructions until fully cooked. (About 15 minutes).
  • Preheat oven to 350°F Coat 13x9 inch dish( or 8 individual ramekins) with cooking spray.Whisk together eggs and milk in large bowl. Fold in quinoa mixture and cheese. Stir very well and let some of the cheese melt. Transfer to prepared baking dish and if using Panko Crumbs or Bread crumbs add now and bake 30-35 mins, until bread crumbs are browned. .

Tips:

  • Use a good quality quinoa. Not all quinoa is created equal. Look for quinoa that is fresh and has a nutty flavor. You can also find organic quinoa, which is a good option if you are concerned about pesticides.
  • Rinse the quinoa before cooking. This will help to remove any saponins, which are bitter compounds that can sometimes be found on quinoa. Rinsing the quinoa will also help to remove any dirt or debris.
  • Cook the quinoa according to the package directions. Quinoa is a very versatile grain and can be cooked in a variety of ways. However, it is important to follow the package directions to ensure that the quinoa is cooked properly.
  • Use a variety of vegetables in your mac and cheese. Vegetables add flavor, nutrition, and color to mac and cheese. Some good vegetables to use include broccoli, cauliflower, carrots, and zucchini.
  • Experiment with different cheeses. There are many different types of cheese that can be used in mac and cheese. Some good options include cheddar, mozzarella, Parmesan, and Gruyère.
  • Add some spices to your mac and cheese. Spices can add a lot of flavor to mac and cheese. Some good spices to use include garlic powder, onion powder, paprika, and chili powder.
  • Don't be afraid to get creative. There are many different ways to make mac and cheese. Don't be afraid to experiment with different ingredients and flavors to create your own unique dish.

Conclusion:

Quinoa mac and cheese is a delicious and healthy alternative to traditional mac and cheese. It is easy to make and can be customized to your own taste. With a few simple tips, you can make a quinoa mac and cheese that is sure to please everyone at the table.

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