Best 2 Easy Recipe Chocolate Chip Cookies Recipes

Chocolate chip cookies are a classic treat that can be enjoyed by people of all ages. They are quick and easy to make, and they are always a hit at parties and gatherings. Whether you are a beginner baker or a seasoned pro, there is a recipe out there that is perfect for you. From classic chocolate chip cookies to more unique variations, you are sure to find a recipe that you will love.

Let's cook with our recipes!

QUICK, EASY AND DELICIOUS CHOCOLATE CHIP COOKIES RECIPE BY TASTY

Quick, Easy And Delicious Chocolate Chip Cookies Recipe by Tasty image

Here's what you need: unsalted butter, white granulated sugar, brown sugar, large egg, vanilla, self-rising flour, salt, chocolate, flaky sea salt

Provided by Jaime John

Yield 15 servings

Number Of Ingredients 9

Ingredients

½ cup unsalted butter, at room temperature
½ cup white granulated sugar
½ cup brown sugar
1 large egg
1 dash vanilla
2 cups self-rising flour
½ teaspoon salt
1 cup chocolate, good quality
flaky sea salt, optional

Steps:

Cream the butter, dark brown sugar and white sugar in a bowl. Once pale and fluffy, crack the egg in and add vanilla if desired. Sift in your self-raising flour and salt.
Fold in the flour and salt just until you can't see any streaks. Then, fold in chocolate.
Cover the bowl with Saran wrap and rest in the fridge for at least an hour or up to 2 days at most. (If freezing dough, dough can be frozen for upto 2 months).
Preheat the oven to 375°F.
Scoop the dough into tablespoon-sized balls and place onto a baking tray with 2-inch spaces in between the cookies..
Bake for 7 minutes for a chewy cookie, or 10 minutes for a crispy cookie.
Let cool and serve, or enjoy warm with a glass of cold milk.
Enjoy!

Nutrition Facts : Calories 221 calories, Carbohydrate 29 grams, Fat 9 grams, Fiber 0 grams, Protein 3 grams, Sugar 15 grams

STUPID EASY TRIM HEALTHY MAMA CHOCOLATE CHIP COOKIES RECIPE - (3.9/5)

Stupid Easy Trim Healthy Mama Chocolate Chip Cookies Recipe - (3.9/5) image

Provided by paulmartinjr

Number Of Ingredients 7

Ingredients

1/2 cup softened salted butter
1/3 cup Gentle Sweet, DIY Gentle Sweet (my pick), or low-carb sweetener of choice
2 large eggs
1 tablespoon vanilla extract
2 cups blanched almond flour
1/2 teaspoon baking soda
2/3 cup sugar-free chocolate chips

Steps:

Preheat oven to 350ºF and spray two baking sheets with coconut oil baking spray. Set aside. Using a stand mixer, beat together butter and sweetener. Add eggs one at a time, beating for one minute and scraping the bowl after each addition. Beat in vanilla extract. Add almond flour and baking soda and mix until thoroughly combined. Fold in chocolate chips with a spatula. Use a tablespoon-size cookie scoop to portion out 18 cookies, dividing them between the two prepared pans. It's alright if they're fairly close together because they won't spread much. Bake cookies for 7 minutes, then rotate pans top to bottom and front to back and bake for 7 minutes more. Cool on pans for five minutes, then transfer cookies to a wire rack and cool completely. Store cookies in an airtight container at room temperature for up to three days or in the freezer for up to two months.

Tips:

Follow the recipe precisely: Baking is a science, so it's important to follow the recipe exactly as written. Don't substitute ingredients or change the measurements, as this can affect the outcome of the cookies.
Use high-quality ingredients: The better the ingredients, the better the cookies will be. Use real butter, not margarine, and use good-quality chocolate chips. Fresh eggs, pure vanilla extract, and unbleached all-purpose flour are also essential.
Chill the dough: Chilling the cookie dough before baking helps to prevent the cookies from spreading too much. This will result in thicker, chewier cookies.
Don't overmix the dough: Overmixing the dough will make the cookies tough. Mix just until the ingredients are combined.
Bake the cookies at the right temperature: The ideal temperature for baking chocolate chip cookies is 375 degrees Fahrenheit. This will help to ensure that the cookies are cooked through without burning.
Let the cookies cool completely: Before enjoying your chocolate chip cookies, let them cool completely on a wire rack. This will help them to set and firm up.

Conclusion:

Chocolate chip cookies are a classic dessert that everyone loves. By following these tips, you can make the best chocolate chip cookies that are sure to be a hit with your family and friends. So next time you're in the mood for a sweet treat, give this chocolate chip cookie recipe a try. You won't be disappointed!