Best 4 Easy Rum Cake Recipes
In the realm of delectable delights, rum cake stands tall as an emblem of tropical indulgence. Its moist and tender crumb, infused with the warm embrace of rum, captivates taste buds and transports the senses to balmy Caribbean shores. This article embarks on a culinary journey, delving into the secrets of crafting the perfect easy rum cake. With step-by-step instructions and a dash of culinary inspiration, we'll guide you through the process of creating this delectable masterpiece, transforming your kitchen into an aromatic haven and leaving your loved ones clamoring for more.
Let's cook with our recipes!
EASY RUM CAKE
This is an easy recipe for a rum-soaked cake filled with walnuts and a rum glaze.
Provided by Mariann
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Rum
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch tube or Bundt pan. Sprinkle nuts over the bottom of the pan.
- Mix together the cake mix, 1/2 cup dark rum, eggs, 1/2 cup water, oil, and vanilla pudding mix. Pour batter over the nuts in the pan.
- Bake for 1 hour. Cool, and invert cake on a serving plate. Prick the top of the cake.
- To Make The Glaze: Melt the butter in a saucepan. Stir in 1/8 cup water and the 1/2 cup sugar. Boil for 5 minutes, stirring constantly. Remove glaze from heat, and stir in 1/4 cup rum. Drizzle and smooth evenly over the top and sides.
Nutrition Facts : Calories 518.2 calories, Carbohydrate 51 g, Cholesterol 83.2 mg, Fat 29.9 g, Fiber 1.1 g, Protein 5.6 g, SaturatedFat 7.9 g, Sodium 479.3 mg, Sugar 33.5 g
SUPER EASY RUM CAKE
I got this recipe from a friend in the States. It's so easy, and really good, but you should limit servings or you'll be wiping your guests off the floor!
Provided by Mirj2338
Categories Dessert
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- CAKE: Mix the above together and bake in a prepared bundt pan for 1 hour at 325 F.
- GLAZE: Boil the water, butter and sugar together for 5 minutes.
- Add the rum and drizzle this over the HOT rum cake until it is all absorved.
- It helps to punch holes in the cake with a fork--gently now.
- Let this cool before serving.
EASY RUM CAKE
I have made this a few times and it turns out so moist and yummy I cant keep it around for more then two days :) I hope everyone enjoys this recipe for rum cake!
Provided by christina obrien
Categories Puddings
Time 1h
Number Of Ingredients 11
Steps:
- 1. Preheat the oven to 325 degrees. Grease and flour bundt pan.
- 2. Mix cake mix, pudding, eggs, water, oil and rum and Bake for 1 hour.
- 3. While cake is cooling melt the butter for glaze in a sauce pan, stir in sugar and water. Allow it to boil for 5 minutes. Remove from heat and stir in rum.
- 4. Prick the cake all over with a fork and drizzle the glaze slowly until all of it is absorbed.
EASY RUM CAKE
This has to be the easiest Rum Cake ever. It's also the best ever.
Provided by April Alvarez
Categories Cakes
Time 1h
Number Of Ingredients 11
Steps:
- 1. Combine all ingredents and beat with mixer for 3 minutes.
- 2. pour into greased bundt pan. Bake 1 hour at 350 degrees.
- 3. While cake is baking make sauce, bring sauce to boil for 3 minutes.
- 4. As soon as you remove cake from oven pour sauce over cake while it is still in bundt pan. Let cool an hour before serving.
Tips:
- Use a good quality rum for the best flavor. Dark rum is a popular choice, but you can also use light rum or spiced rum.
- Be sure to grease and flour the bundt pan thoroughly to prevent the cake from sticking.
- Don't overmix the batter. Overmixing can make the cake tough.
- Bake the cake until a toothpick inserted into the center comes out clean.
- Let the cake cool completely in the pan before glazing it.
- The glaze is optional, but it adds a nice shine and flavor to the cake.
Conclusion:
Rum cake is a delicious and versatile dessert that can be enjoyed on any occasion. It's easy to make and can be dressed up or down to suit your needs. Whether you're serving it at a party or enjoying it as a simple snack, rum cake is sure to be a hit.
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