Best 8 Easy Warm Brie Apple Delight Recipes

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Craving a quick and delightful culinary treat? You're in for a treat with our "Easy Warm Brie Apple Delight" recipe. This tantalizing recipe conjures up a heavenly symphony of flavors that will transport your taste buds to a realm of pure delight. Get ready to indulge in a delectable harmony of melted brie cheese, sweet and crisp apples, a drizzle of honey, and a sprinkle of crushed walnuts. With minimal effort and maximum satisfaction, this recipe promises to become a cherished favorite in your kitchen.

Here are our top 8 tried and tested recipes!

EASY FRENCH BAKED APPLE BRIE



Easy French Baked Apple Brie image

This baked apple brie recipe with bubbly hot cheese is so easy to make and the best bit is that it's created in only 15 minutes.

Provided by Rebecca Franklin

Categories     Appetizer

Time 15m

Yield 8

Number Of Ingredients 6

1 round brie
1 large apple (cut into thin wedges)
1 tablespoon brown sugar
2 tablespoons maple syrup
Bread for serving
Garnish: almonds

Steps:

  • Preheat the oven to 375 F. Place the brie on an ovenproof serving plate. Arrange the apple wedges over and around the cheese.
  • Sprinkle the apples and brie with the brown sugar and drizzle the maple syrup over it.
  • Bake the apples and brie for 10 to 12 minutes, until the apples are just tender and the cheese is hot throughout.
  • Garnish the baked apples and brie with almond, if desired, and serve it with bread.

Nutrition Facts : Calories 98 kcal, Carbohydrate 9 g, Cholesterol 27 mg, Fiber 1 g, Protein 10 g, SaturatedFat 1 g, Sodium 18 mg, Fat 2 g, ServingSize 1 apple brie (6 to 8 servings), UnsaturatedFat 1 g

MACHE WITH WARM BRIE AND APPLES



Mache with Warm Brie and Apples image

Provided by Ina Garten

Time 35m

Yield 4 servings

Number Of Ingredients 9

1 French baguette, sliced 1/2 inch thick diagonally
12 ounces good French Brie, cut into 4 wedges
6 tablespoons honey
3 tablespoons roasted and salted pistachios
4 ounces mache leaves (8 to 10 ounces with roots attached)
1 tablespoon syrupy aged balsamic vinegar
3 tablespoons good olive oil
Kosher salt and freshly ground black pepper
1 large Granny Smith apple, cored and thinly sliced

Steps:

  • Preheat the oven to 350 degrees. Place the sliced bread on a sheet pan and bake for 6 to 8 minutes, until crisp.
  • Arrange the 4 wedges of Brie snugly in one layer in a glass or ceramic baking dish. Drizzle the honey over the wedges and then scatter the pistachios over the top. Bake for 3 to 5 minutes (depending on the ripeness of the Brie) until the Brie just begins to ooze but isn't melted. Be careful-it happens fast!
  • Place the mache in a large bowl and toss it gently with the balsamic vinegar and olive oil. Sprinkle with salt and pepper. Divide the salad among 4 large salad plates and place a piece of the warm Brie with the pistachios in the center of each plate. Place a quarter of the apple slices on each plate fanned out on one side of the Brie. Place 2 or 3 slices of toasted baguette on the other side of the Brie and sprinkle generously with salt and pepper. Drizzle with the honey still in the baking dish and serve immediately.

EASY WARM BRIE APPLE DELIGHT



EASY WARM BRIE APPLE DELIGHT image

Categories     Cheese     Fruit     Appetizer     Kid-Friendly

Yield 6

Number Of Ingredients 7

Stone Ground Wheat Crackers (Party type)
Brie
4 Fuji apples
nutmeg to taste
juice of one lemon
cinammon to taste
sugar to taste

Steps:

  • This is the best part you don't need to do much to have a great culinary experiance. Peel and slice the apples then marinate with, sugar, lemon juices, cinammon and nutmeg. Cut a wedge of Brie and place on top of a wheat cracker and microwave for 10 seconds (time depends on your microwave's capacity). Place a piece of apple on top of the warmed brie and pop it in (it works best if apple is cooler than room temp). Enjoy!!!!!

WARM APPLE SLICES



Warm Apple Slices image

Cherry soda adds fun flavor to these tender apples shared by Helen Turner. The cook from Upland, Indiana prepares the pretty red slices quickly in the microwave. You can serve them as a two-ingredient side dish...or add a dollop of whipped topping and cinnamon for a no-fuss dessert.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 8 servings.

Number Of Ingredients 3

3 large tart apples, peeled and sliced
1 can (12 ounces) cherry soda
Whipped topping and ground cinnamon, optional

Steps:

  • Layer apple slices in an 11x7-in. microwave-safe dish. Pour soda over the apples. Microwave, uncovered, on high for 5-9 minutes or until apples are tender. Serve warm with whipped topping and cinnamon if desired.

Nutrition Facts : Calories 64 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 16g carbohydrate, Fiber 2g fiber), Protein 0 protein.

CREAMY BAKED BRIE WITH APPLES AND MAPLE SYRUP



Creamy Baked Brie With Apples and Maple Syrup image

A nice appetizer during the fall. Very easy to prepare and can be served at a dinner party. I received this recipe from a friend years ago.

Provided by swissms

Categories     Spreads

Time 8m

Yield 8 serving(s)

Number Of Ingredients 5

8 ounces brie cheese (1 round of Brie with rind)
3 tablespoons pure maple syrup (approximately)
1 -2 apple, cored and cut into thick slices
4 -8 slices ham, sliced in half and then rolled (like a tube)
1 baguette, sliced (use a good crusty bakery baguette)

Steps:

  • Preheat oven to 350°F.
  • Place round of brie into glass or ceramic pie dish. Drizzle with maple syrup. (Note: If you do not care for the rind, you may slice off the top layer of rind before drizzling with maple syrup.).
  • Bake 8 to 10 minutes, or until cheese begins to melt.
  • Arrange apple slices and ham around brie and serve with baguette slices.
  • Optional: Warm apple wedges and rolls of ham in baking dish with brie during the last few minutes of baking. (I usually skip this step.).

APPLE DELIGHT



Apple Delight image

I finish off many of my meals with this dessert, a tart and tongue-tingling dessert that's a breeze to cook in the microwave.-Mary Malchow, Neenah, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 4 servings.

Number Of Ingredients 5

4 medium tart apples, peeled and sliced
4 teaspoons brown sugar
Ground cinnamon to taste
4 teaspoons butter
Caramel ice cream topping, optional

Steps:

  • Divide apples among four ungreased 10-oz. microwave-safe bowls. Top each with 1 teaspoon of brown sugar. Sprinkle with cinnamon; top each with 1 teaspoon butter. , Cover and microwave on high for 7-1/2 minutes or until apples are tender. Cool slightly; drizzle with caramel topping if desired.

Nutrition Facts : Calories 124 calories, Fat 4g fat, Cholesterol 0 cholesterol, Sodium 46mg sodium, Carbohydrate 23g carbohydrate, Fiber 1g protein.

APPLE DELIGHT



Apple Delight image

My family loves this dessert and I love it because it is quick and easy to make. I also like that it is made in the microwave.

Provided by bmcnichol

Categories     Dessert

Time 15m

Yield 4 serving(s)

Number Of Ingredients 4

4 medium tart apples, peeled and sliced
4 teaspoons brown sugar
ground cinnamon
4 teaspoons butter or 4 teaspoons margarine

Steps:

  • Divide apples into four 10-oz. microwave-safe bowls.
  • Top each with 1 teaspoon of brown sugar.
  • Sprinkle with cinnamon and top each with 1 teaspoon butter.
  • Cover and microwave on high for 7-1/2 minutes or until apples are tender.
  • Cool slightly.
  • We sometimes top with vanialla ice cream.

Nutrition Facts : Calories 145.7, Fat 4.1, SaturatedFat 2.5, Cholesterol 10.1, Sodium 36.6, Carbohydrate 29.6, Fiber 4.4, Sugar 23.4, Protein 0.5

SALTED HONEY APPLE BRIE GRILLED CHEESE RECIPE BY TASTY



Salted Honey Apple Brie Grilled Cheese Recipe by Tasty image

Nothing says fall like apples, so why not pair them with creamy Brie for a warm and cozy grilled cheese? Made with a touch of honey for sweetness and whole-grain Dijon for a savory finish, each bite will have you coming back for more. Fruit and nut bread, such as raisin-walnut or cranberry-pecan, adds even more sweetness and crunch, but any rustic bread will work!

Provided by Tasty

Categories     Lunch

Time 20m

Yield 2 servings

Number Of Ingredients 7

4 slices fruit and nut bread, or rustic bread of choice
2 tablespoons unsalted butter, room temperature
2 tablespoons whole-grain Dijon mustard
1 granny smith apple, halved, cored, and sliced 1/8-1/4-inch-thick
2 teaspoons honey, plus more serving
flaky sea salt, for sprinkling
8 oz brie cheese, rind removed and sliced

Steps:

  • Heat a large griddle or skillet over medium-low heat.
  • Spread the butter on one side of each slice of bread. Flip the bread over and spread the mustard on 2 slices, then layer the apple slices on top of the mustard. Drizzle the honey over the apples, then sprinkle with a pinch of flaky salt. Arrange the Brie on the other slices of bread. Close the sandwiches.
  • Transfer the sandwiches to the pan and cook until golden brown on each side and the cheese has melted, 7-9 minutes per side.
  • Remove the sandwiches from the pan and cut in half. Top with another drizzle of honey and a sprinkle of flaky salt. Serve immediately.
  • Enjoy!

Tips:

  • Choose ripe, firm apples: This will ensure that they hold their shape when baked.
  • Use a good quality brie cheese: A creamy, flavorful brie will make all the difference in this dish.
  • Don't overcook the brie: It should be melted and gooey, but not runny.
  • Serve the brie immediately: It's best enjoyed when warm and fresh out of the oven.
  • Add some extra flavor: You can add chopped nuts, dried fruit, or herbs to the brie before baking.

Conclusion:

Warm brie with apples is a classic appetizer that is always a crowd-pleaser. It's easy to make and can be tailored to your own taste preferences. Whether you serve it with crackers, bread, or fruit, this dish is sure to be a hit. So next time you're looking for a delicious and impressive appetizer, give warm brie with apples a try. You won't be disappointed!

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