Best 2 Egg Salad Blt Recipes
Are you craving a satisfying and delectable sandwich that combines the classic flavors of egg salad, crispy bacon, and fresh veggies? Look no further than the irresistible egg salad BLT! This culinary delight offers a harmonious blend of textures and flavors that will tantalize your taste buds and leave you craving more. Get ready to embark on a culinary journey as we guide you through the process of crafting the perfect egg salad BLT, ensuring each bite is a symphony of flavors that will leave you utterly delighted.
Check out the recipes below so you can choose the best recipe for yourself!
BLT EGG SALAD
Jazz up your egg salad with a little BLT. Two classics combine resulting in the ultimate sandwich for grown-ups. For a lower-carb version, ditch the bread and serve in lettuce leaves.
Provided by Soup Loving Nicole
Categories Meat and Poultry Recipes Pork
Time 30m
Yield 6
Number Of Ingredients 10
Steps:
- Place eggs in a large pot and cover with an inch of water. Bring to a boil over medium-high heat, cover, and remove from heat. Let sit for 10 minutes. Drain and run under cold water to stop the cooking. Peel the eggs and chop.
- Combine eggs with mayonnaise, Cheddar cheese, green onions, mustard, and pepper in a large bowl. Stir gently until evenly mixed. Fold in bacon and tomatoes.
- Layer egg salad and lettuce between 2 slices of bread to make each sandwich.
Nutrition Facts : Calories 365.7 calories, Carbohydrate 36 g, Cholesterol 380 mg, Fat 16.3 g, Fiber 1.8 g, Protein 18.8 g, SaturatedFat 5.1 g, Sodium 831.4 mg, Sugar 9.4 g
EGG SALAD BLT
Two of my favorite sandwiches made into one! What could be better than that! This can be made lighter by removing a bit of the egg yolk. Delicious sandwich! Found on Cooking Light.com
Provided by kittycatmom
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Combine first 6 ingredients in a medium bowl, stirring well.
- Coarsely chop eggs. Add eggs to mayonnaise mixture; stir gently to combine.
- Arrange 4 bread slices on a cutting board or work surface. Top each bread slice with 1/2 cup egg mixture, 2 bacon pieces, 2 tomato slices, 1 lettuce leaf, and 1 bread slice. Serve sandwich immediately.
- Enjoy!
Tips:
- Use fresh, high-quality ingredients for the best flavor.
- Hard-boil your eggs perfectly by placing them in a single layer in a saucepan, covering them with cold water, and bringing them to a boil. Then, remove the pan from heat, cover it, and let the eggs stand in the hot water for 10-12 minutes. Finally, transfer the eggs to an ice bath to stop the cooking process.
- Mash the avocado with a fork until it is smooth and creamy. You can also use a food processor or blender if you prefer.
- Season the egg salad with salt, pepper, mayonnaise, Dijon mustard, and chopped fresh herbs, such as chives, parsley, or dill.
- Toast the bread for the BLT sandwich until it is golden brown and crispy.
- Layer the BLT sandwich with lettuce, bacon, tomato, and egg salad. You can also add other toppings, such as cheese, avocado, or sprouts.
- Serve the BLT sandwich immediately.
Conclusion:
The egg salad BLT sandwich is a delicious and easy-to-make meal that is perfect for lunch or dinner. With its combination of protein, healthy fats, and fresh vegetables, this sandwich is sure to satisfy your hunger and leave you feeling full and satisfied. So next time you're looking for a quick and tasty meal, give the egg salad BLT sandwich a try!
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