Best 4 Electric Blood Orange Limeade With Muddled Mint Recipes
In the realm of refreshing beverages, electric blood orange limeade with muddled mint stands as a vibrant and flavorful creation that tantalizes the taste buds with its unique blend of citrusy tartness, herbal freshness, and a hint of sweetness. This captivating drink is not only visually stunning with its vibrant red-orange hue, but it also offers a symphony of flavors that dance upon the palate, making it an ideal thirst quencher for any occasion. Whether you're seeking a zesty accompaniment to a summer barbecue, a revitalizing drink for a weekend brunch, or simply a delightful treat to cool down on a hot afternoon, this electric blood orange limeade with muddled mint recipe will surely delight your senses and leave you craving more.
Here are our top 4 tried and tested recipes!
MINT LIMEADE
Provided by Food Network Kitchen
Time 15m
Yield 8 servings
Number Of Ingredients 0
Steps:
- Muddle 2 lime wedges and some mint leaves in each glass and add ice. Mix 2 cups simple syrup, 2 cups water, 1 1/2cups fresh lime juice and 1/2 cup fresh lemon juice in a pitcher; pour into the glasses.
- Simple Syrup: To make 2 cups simple syrup, bring 1 1/2cups each sugar and water to a boil, stirring until dissolved. Let cool.
PEPPER-MINT LIMEADE
Jalapeno peppers and fresh mint add fun flavors to a fresh limeade.
Provided by your mom
Categories World Cuisine Recipes Latin American Mexican
Time 8h5m
Yield 8
Number Of Ingredients 5
Steps:
- In a large pitcher, stir together the lime juice and sugar until dissolved. Stir in mint sprigs, and mash with a wooden spoon to release some of the oils. Pour in water, and mix well. Mix in jalapeno slices. Put a lid on the pitcher, and refrigerate 8 hours, or overnight.
Nutrition Facts : Calories 107.6 calories, Carbohydrate 28.7 g, Fat 0.1 g, Fiber 1 g, Protein 0.3 g, Sodium 7.8 mg, Sugar 25.6 g
LIMEADE WITH MINT
Steps:
- Combine 1/2 cup sugar and 1/2 cup water in a small saucepan over high heat. Bring to a boil, stirring to dissolve sugar. Transfer to refrigerator to chill, about 20 minutes. In a blender, combine syrup and mint, and puree. Strain through a fine mesh sieve into a small bowl.
- In a pitcher, combine lime juice, remaining 1/2 cup sugar, and 1 quart water. Stir until sugar is dissolved. Fill glasses with ice. Divide syrup evenly between glasses. Pour limeade over ice. Garnish with mint sprigs and lime wheels. Serve immediately.
BLOOD ORANGE LEMONADE
Make and share this Blood Orange Lemonade recipe from Food.com.
Provided by AmandaInOz
Categories Punch Beverage
Time 10m
Yield 10-12 serving(s)
Number Of Ingredients 5
Steps:
- In a pitcher, blend water and sugar until the sugar dissolves.
- Add orange blossom water, blood orange juice and lemon juice. Stir.
- Add what remains of one lemon and one blood orange.
- Let chill for 30 minutes.
- Serve over ice.
Tips:
- Choose the ripest blood oranges: Look for oranges that are deep in color and feel heavy for their size. Avoid oranges with blemishes or bruises.
- Use a citrus juicer: This will make juicing the oranges much easier and faster.
- Muddle the mint leaves: This will release their flavor and aroma into the limeade.
- Use a blender: This will help to create a smooth and frothy limeade.
- Chill the limeade before serving: This will make it even more refreshing.
Conclusion:
Electric Blood Orange Limeade with Muddlement Mint is a delicious and refreshing drink perfect for any occasion. It's easy to make and can be enjoyed by people of all ages. So next time you're looking for a tasty and healthy beverage, give this recipe a try. You won't be disappointed!
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