Best 3 Elsies Amish Cookies Recipes
Amongst the culinary delights of Amish country, Elsie's Amish Cookies stand out as a delectable treat that has been passed down through generations. These cookies embody the essence of Amish traditions, combining simple ingredients and a touch of nostalgia to create a flavor that is both comforting and enticing. With their crispy edges, chewy centers, and a hint of sweetness, Elsie's Amish Cookies have become a cherished symbol of Amish baking prowess. In this article, we'll embark on a journey to uncover the secrets behind these delightful cookies, providing you with a comprehensive guide to crafting your own batch of Elsie's Amish Cookies, ensuring that you can savor the taste of tradition in the comfort of your own home.
Check out the recipes below so you can choose the best recipe for yourself!
TRADITIONAL AMISH SUGAR COOKIES
I got this recipe from a friend at school who did a speech on them. She gave us each a sample. They were so good!
Provided by Amanda J
Categories Drop Cookies
Time 25m
Yield 36 cookies
Number Of Ingredients 9
Steps:
- Mix granulated sugar, powdered sugar, butter, and cooking oil together.
- Add eggs, mix again.
- Add flour, cream of tartar, vanilla, and baking soda mix together.
- Drop small balls of dough on cookie sheet.
- Pour a small amount of granulated sugar in a bowl.
- Dip bottom of a cup in the small bowl of sugar.
- Then slightly flatten dough with the bottom of cup.
- Bake in oven at 375 degrees.
- Bake for about 10-12 minutes or until lightly brown.
Nutrition Facts : Calories 194.6, Fat 11.6, SaturatedFat 4.1, Cholesterol 23.9, Sodium 84.4, Carbohydrate 20.9, Fiber 0.4, Sugar 8.9, Protein 2
AMISH SUGAR COOKIES
These easy-to-make, old-fashioned sugar cookies simply melt in your mouth! I've passed this recipe around to many friends. After I gave it to my sister, she entered the cookies in a local fair and won best of show. -Sylvia Ford, Kennett, Missouri
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 5 dozen.
Number Of Ingredients 9
Steps:
- Preheat oven to 375°. In a large bowl, beat the butter, oil and sugars. Beat in eggs until well blended. Beat in vanilla. Combine the flour, baking soda and cream of tartar; gradually add to creamed mixture., Drop by small teaspoonfuls onto ungreased baking sheets. Bake until lightly browned, 8-10 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 117 calories, Fat 7g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 48mg sodium, Carbohydrate 13g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
ELVIS COOKIES
These peanut butter and banana cookies are fit for the king.
Provided by Spontaneous Chefs
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 25m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
- Stir together the butter, brown sugar, white sugar, peanut butter, and vanilla in a bowl. Mash the bananas into the mixture until there are few lumps. Sift together the flour and baking powder in a separate bowl; add to the banana mixture and stir until thoroughly incorporated. Drop rounded tablespoons of mixture onto the prepared baking sheet.
- Bake in preheated oven until lightly brown and firm, about 10 minutes.
Nutrition Facts : Calories 326.2 calories, Carbohydrate 42.9 g, Cholesterol 20.3 mg, Fat 16 g, Fiber 1.7 g, Protein 5.7 g, SaturatedFat 6.6 g, Sodium 144.2 mg, Sugar 29.5 g
Tips:
- Use high-quality ingredients for the best results. Look for butter that is at least 82% fat, and make sure your flour is fresh.
- Cream the butter and sugar together until light and fluffy. This will help to incorporate air into the dough, making the cookies light and tender.
- Don't overmix the dough. Overmixing can make the cookies tough.
- Chill the dough for at least 30 minutes before baking. This will help to prevent the cookies from spreading too much in the oven.
- Bake the cookies at the correct temperature and for the correct amount of time. Overbaking can make the cookies dry and crumbly.
Conclusion:
Elsie's Amish cookies are a delicious and easy-to-make treat that can be enjoyed by people of all ages. With a few simple tips, you can make sure that your cookies turn out perfectly every time. So next time you're in the mood for a sweet snack, give Elsie's Amish cookies a try. You won't be disappointed!
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