Best 2 Empty Tomb Crescent Rolls Recipes

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Are you searching for a unique and delicious culinary creation to impress your family and friends? Look no further than the intriguing "Empty Tomb Crescent Rolls"! This culinary masterpiece offers a delightful blend of flavors and textures that will tantalize your taste buds and leave you craving more. Prepare to embark on a journey of flavors as we delve into the world of these delectable rolls, exploring the secrets behind their irresistible taste and guiding you through the simple steps to recreate this delightful dish in your own kitchen. Whether you're preparing for a special occasion or simply seeking an unforgettable culinary experience, the "Empty Tomb Crescent Rolls" are sure to leave a lasting impression.

Let's cook with our recipes!

RESURRECTION ROLLS



Resurrection Rolls image

A great Easter recipe to do with the kids! Rolls with marshmallows wrapped inside, which become hollow as they bake, it represents the tomb of Jesus on Easter morning, when you break them open they are empty inside!

Provided by Mommyof3

Categories     Bread     Yeast Bread Recipes

Time 25m

Yield 8

Number Of Ingredients 5

1 (10 ounce) can refrigerated crescent dinner rolls
8 large marshmallows
ΒΌ cup melted butter
2 tablespoons ground cinnamon
2 tablespoons white sugar

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.
  • Separate crescent rolls into individual triangles.
  • In a small bowl, mix together cinnamon and sugar.
  • Dip a marshmallow into melted butter, then roll in sugar mixture. Place marshmallow into the center of a dough triangle. Carefully wrap the dough around the marshmallow. Pinch the seams together tightly to seal in marshmallow as it melts. Place on a baking sheet. Repeat.
  • Bake in a preheated oven until golden brown, about 15 minutes.

Nutrition Facts : Calories 227.6 calories, Carbohydrate 24.1 g, Cholesterol 15.3 mg, Fat 13.3 g, Fiber 0.9 g, Protein 2.8 g, SaturatedFat 5.5 g, Sodium 321.8 mg, Sugar 9.8 g

RESURRECTION ROLLS



Resurrection Rolls image

Provided by Katie Clark

Categories     Bread

Time 20m

Number Of Ingredients 6

1 can of buttery crescent rolls
8 large marshmallows
3 tablespoons butter
1 tablespoon honey
1/2 cup sugar
1 teaspoon cinnamon

Steps:

  • Unroll a can of crescent rolls and place each piece on a greased baking sheet.
  • Melt butter with honey in the microwave in a bowl.
  • Add sugar and cinnamon together in another bowl.
  • Dip marshmallow into the honey butter and then cinnamon sugar and place in the center of the crescent roll.
  • Fold the crescent roll up, pinching any seams.
  • Brush rolls with butter.
  • Bake at 375 for 15 minutes.
  • Remove from the oven and brush with remaining honey butter.

Essential

Whether you're a seasoned baker or a novice, there are a few tips in the Empty Tomb Crescent Rolls recipe article that can help you achieve perfect results:

  • Prep in Advance: Chilling the yeast helps to control its activity, resulting in a more even rise. Don't underestimate this step, especially if you're in a hurry.
  • Warm Work Area: Ensuring your work area is warm enough will aid the yeast's activity, leading to a more efficient rise and a fluffier texture.
  • Avoid Over-Kneading: Over-kneading can develop gluten, resulting in a tough texture. Aim for a smooth, cohesive, and slightly tacky ball of the mixture.
  • Rolling and Shaping: Ensure that you roll the rectangle evenly so that you can shape them into uniform crescent folds.
  • Key Ingredients

    The Empty Tomb Crescent Rolls recipe relies on a handful of key ingredients. Here's a closer look at what they bring to the table:

  • Yeast: The star player, responsible for the rise and airy texture. Chilling helps control its activity.
  • Milk: Milk adds richness and tenderness to the mixture. Aim for whole milk to maximize your results.
  • Sugar: A source of sustenance for the yeast, aiding in its activity. It also imparts sweetness and helps brown the crescent.
  • Butter: Adds a golden crust and contributes to the overall richness and tenderness. Use unsalted butter if possible.
  • Flour: The backbone of the recipe, providing structure and elasticity. Use high-quality all-purpose flower.
  • Conclusion

    With its simple ingredients and easy-to-execute instructions, the Empty Tomb Crescent Rolls recipe is a true testament to the joy of homemade bread. By following the tips and tricks provided, you can achieve a soft, fluffy, and golden-crMariasted treat that is sure to impress. These crescent delights are perfect for a variety of gatherings, from brunches to potlucks, and can be enjoyed on their own or paired with your favorite fillings. Unleash your culinary skills and create a memorable bread experience with this recipe.

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