Best 3 Family Favorite Cheeseburger Pasta Recipes
Cheeseburger pasta is an all-in-one meal that combines the flavors of a classic cheeseburger with the comfort of pasta. Whether you are a seasoned cook or a beginner in the kitchen, this dish is sure to please everyone at the table. With a few simple ingredients and easy-to-follow steps, you can create a delicious and satisfying meal that is perfect for busy weeknights or special family gatherings.
Here are our top 3 tried and tested recipes!
FAMILY-FAVORITE CHEESEBURGER PASTA
I created this cheeseburger pasta recipe to satisfy a craving. What a delicious, healthy classic! -Raquel Haggard, Edmond, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Drain pasta; add to meat mixture. , Stir in the tomatoes, relish, mustard, ketchup, steak seasoning and seasoned salt. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. , Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted. Garnish with green onions if desired.
Nutrition Facts : Calories 391 calories, Fat 12g fat (6g saturated fat), Cholesterol 57mg cholesterol, Sodium 759mg sodium, Carbohydrate 43g carbohydrate (10g sugars, Fiber 4g fiber), Protein 28g protein. Diabetic Exchanges
FAMILY FAVORITE CHEESEBURGER PASTA
Make and share this Family Favorite Cheeseburger Pasta recipe from Food.com.
Provided by babycakesbaker
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook pasta according to directions. Meanwhile, in a large skillet, cook beef and onions over medium heat until meat is no longer pink; drain. Drain pasta; add meat to mixture.
- Stir in tomatoes, relish, mustard, ketchup, steak seasoning, and seasoned salt. Bring to a boil. Reduce heat; simmer uncovered for 5 minutes.
- Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted.
FAMILY FAVORITE CHEESEBURGER PASTA
Steps:
- 1. Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Drain pasta; add to meat mixture. 2. Stir in the tomatoes, relish, mustard, ketchup, steak seasoning and seasoned salt. Bring to a boil. Reduce heat; simmer, uncovered for 5 minutes. 3. Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted. Garnish with green onions if desired.
Tips:
- Use a variety of cheeses to create a richer flavor. A combination of cheddar, mozzarella, and Parmesan is a classic choice, but you can also experiment with other cheeses such as Gruyère, fontina, or Asiago.
- Cook the ground beef until it is browned all the way through. This will help to prevent the pasta from becoming greasy.
- Don't overcook the pasta. It should be al dente, or slightly firm to the bite.
- Add the cheese sauce to the pasta and beef mixture while it is still hot. This will help the sauce to melt and coat the pasta evenly.
- Serve the cheeseburger pasta immediately, topped with your favorite toppings such as shredded lettuce, diced tomatoes, or crumbled bacon.
Conclusion:
Cheeseburger pasta is a quick and easy meal that is sure to please the whole family. It is a great way to use up leftover ground beef, and it can be easily customized to suit your own taste preferences. So next time you are looking for a quick and easy dinner recipe, give cheeseburger pasta a try.
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