Best 3 Famous Butter Chicken Recipes
Butter chicken is a classic Indian dish that is loved by people all over the world. It is a rich and creamy curry that is made with chicken, tomatoes, onions, and spices. The chicken is marinated in a yogurt and spice mixture, then cooked in a tandoor oven or on a grill. The sauce is made with tomatoes, onions, garlic, ginger, and spices. It is then simmered until it is thick and creamy. Butter chicken is typically served with rice or naan bread. It is a delicious and easy-to-make dish that is perfect for a weeknight meal.
Here are our top 3 tried and tested recipes!
FAMOUS BUTTER CHICKEN
Chicken breasts are dipped in beaten eggs and cracker crumbs, then baked with butter. These chicken breast are really tender and moist. Excellent flavor! I never have leftovers.
Provided by HAULBUR
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Breaded
Time 55m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Place eggs and cracker crumbs in two separate shallow bowls. Mix cracker crumbs with garlic salt and pepper. Dip chicken in the eggs, then dredge in the crumb mixture to coat.
- Arrange coated chicken in a 9x13 inch baking dish. Place pieces of butter around the chicken.
- Bake in the preheated oven for 40 minutes, or until chicken is no longer pink and juices run clear.
Nutrition Facts : Calories 447.5 calories, Carbohydrate 9.3 g, Cholesterol 222.4 mg, Fat 31.2 g, Fiber 0.4 g, Protein 31.6 g, SaturatedFat 16.6 g, Sodium 639.2 mg, Sugar 1.1 g
FAMOUS BUTTER CHICKEN
Chicken breasts are dipped in beaten eggs and cracker crumbs, then baked with butter. This chicken is really tender, moist and delicious! A real favorite in my household.
Provided by MarieRynr
Categories Chicken
Time 55m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375*F.
- Place eggs and cracker crumbs in two separate shallow bowls.
- Mix cracker crumbs with garlic salt and pepper.
- Dip chicken in the eggs, then dredge in the crumb mixture to coat.
- Arrange coated chicken in a 9X13 inch baking dish.
- Place pieces of butter around the chicken.
- Bake in the preheated oven for 40 minutes or until the chicken is no longer pink and the juices run clear.
FAMOUS BUTTER CHICKEN
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Place eggs and cracker crumbs in two separate shallow bowls. Mix cracker crumbs with garlic salt and pepper. Dip chicken in the eggs, then dredge in the crumb mixture to coat. Arrange coated chicken in a 9x13 inch baking dish. Place pieces of butter around the chicken. Bake in the preheated oven for 40 minutes, or until chicken is no longer pink and juices run clear.
Tips:
- Use high-quality ingredients: The quality of your ingredients will greatly impact the final dish, so use the best you can afford.
- Marinate the chicken: Marinating the chicken in yogurt and spices helps to tenderize it and infuse it with flavor.
- Cook the chicken on low heat: This will help to prevent the chicken from drying out.
- Use a heavy-bottomed pot: This will help to distribute the heat evenly and prevent the food from burning.
- Don't overcrowd the pan: When cooking the chicken, don't overcrowd the pan, or the chicken will not cook evenly.
- Make the sauce creamy: To make the sauce creamy, use a combination of yogurt, cream, and butter.
- Serve with rice or naan: Butter chicken is traditionally served with rice or naan, but it can also be served with other sides, such as roti or potatoes.
Conclusion:
Butter chicken is a delicious and versatile dish that can be enjoyed by people of all ages. It is a great way to use up leftover chicken, and it can also be made ahead of time and reheated. Whether you are making it for a weeknight dinner or a special occasion, butter chicken is sure to be a hit.
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