Are you craving a delectable and tangy twist to elevate your culinary creations without compromising your health goals? Look no further! Embark on a delightful journey as we unveil the secrets of crafting the perfect Fat-Free Honey Mustard Dressing, a symphony of flavors that will tantalize your taste buds without adding unwanted calories or fat. Get ready to transform ordinary meals into extraordinary culinary experiences with this guilt-free dressing that combines the sweetness of honey, the tang of mustard, and a harmonious blend of herbs and spices. Let's dive into the world of flavor and discover how to create a dressing that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
FAT FREE HONEY MUSTARD DRESSING
Make and share this Fat Free Honey Mustard Dressing recipe from Food.com.
Provided by Shirl J 831
Categories < 15 Mins
Time 5m
Yield 2 1/2 cups, 10 serving(s)
Number Of Ingredients 7
Steps:
- Place all ingredients in a bowl.
- whisk or blend together.
FAT FREE SUGAR FREE HONEY MUSTARD DRESSING
For the low fat low carb dieters. Perfect sweet tangy addition to your salad, or a marinade for chicken.
Provided by PreciousInRopes
Categories Salad Dressings
Time 10m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Whisk all ingredients together.
- There are many variations, sometimes I'll saute green onions and stick the whole thing in a blender, but if you are really watching your calories this is pretty good.
- If you like it, make it on a larger scale it keeps for about two weeks in the refrigerator.
FAT-FREE HONEY MUSTARD DRESSING
Steps:
- Combine all ingredients in a bowl. Funnel into a bottle.
Tips:
- To make the honey mustard dressing even tangier, add a teaspoon of Dijon mustard.
- For a sweeter dressing, add an extra tablespoon of honey.
- If you don't have any Greek yogurt on hand, you can use plain yogurt instead. Just be sure to drain it well before using.
- If you're using a food processor to make the dressing, be sure to pulse it only until the ingredients are combined. Over-processing will make the dressing too thick.
- The dressing can be stored in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
This fat-free honey mustard dressing is a delicious and healthy way to add flavor to your favorite salads, sandwiches, and wraps. It's also a great dipping sauce for chicken, fish, and vegetables. With just a few simple ingredients, you can make this dressing in minutes. So next time you're looking for a healthy and flavorful dressing, give this fat-free honey mustard dressing a try.
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