Best 4 Faux Fudge Jello Pudding Fudge Recipes

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Faux fudge jello pudding fudge, often hailed as a delightful treat, is a luscious dessert that tantalizes taste buds with its creamy, melt-in-your-mouth texture and rich, decadent flavor. With its versatility and ease of preparation, this delectable creation can be tailored to suit a variety of preferences, making it a beloved indulgence among food enthusiasts. Whether you're a seasoned baker or a novice in the kitchen, discovering the perfect recipe for faux fudge jello pudding fudge can unlock a world of culinary delights.

Let's cook with our recipes!

FAUX FUDGE -- JELLO PUDDING FUDGE



Faux Fudge -- Jello Pudding Fudge image

Make and share this Faux Fudge -- Jello Pudding Fudge recipe from Food.com.

Provided by Mirj2338

Categories     Candy

Time 10m

Yield 1 pound

Number Of Ingredients 5

1 package Jell-O chocolate pudding and pie filling (NOT INSTANT!!!!)
2 tablespoons butter
1/4 cup milk
1 1/2 cups confectioners' sugar, sifted
1/4 cup nuts, chopped

Steps:

  • Combine pudding, butter and milk.
  • Bring to a full boil.
  • Boil gently for 1 minute; stirring constantly.
  • Remove from heat.
  • Quickly blend in sugar; add nuts.
  • Pour into greased 8x4-inch pan.
  • Cool; cut into squares.
  • Note: Any flavor of pudding will do.

EASY PUDDING FUDGE



Easy Pudding Fudge image

Found this in a recipe flier from Jell-O but I've never tried it. You need to use the Cook and Serve variety, NOT instant.

Provided by Marg CaymanDesigns

Categories     Candy

Time 20m

Yield 24 pieces

Number Of Ingredients 5

1 (5 ounce) package Jell-O chocolate pudding and pie filling (or fudge flavor)
1/3 cup milk
3 tablespoons margarine or 3 tablespoons butter
3 cups powdered sugar, sifted
1/3 cup nuts, chopped

Steps:

  • In medium saucepan stir pudding mix and milk.
  • Add margarine and bring just to boil over low heat stirring constantly.
  • Remove from heat: quickly stir in sugar blending well.
  • Add nuts and pour into greased 9 x 5-inch loaf pan.
  • Chill 30 minutes then cut into pieces.

Nutrition Facts : Calories 105.9, Fat 2.6, SaturatedFat 0.6, Cholesterol 0.5, Sodium 52.1, Carbohydrate 20.9, Fiber 0.4, Sugar 17.3, Protein 0.6

JELL-O® CHOCOLATE PUDDING FUDGE



JELL-O® Chocolate Pudding Fudge image

Make fudge in the microwave. Yes, really. The JELL-O® Chocolate Pudding Fudge recipe is the secret. One surefire way to get the smoothest, creamiest microwave fudge ever? Add some JELL-O® Chocolate Pudding. That's the secret to this easy fudge.

Provided by My Food and Family

Categories     Chocolate Recipes

Time 2h15m

Yield 24 servings

Number Of Ingredients 5

2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, divided
1/2 cup butter or margarine, divided
1/3 cup water
1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
3 cups powdered sugar

Steps:

  • Line 8-inch square pan with Reynolds Wrap® Aluminum Foil, with ends of foil extending over sides. Microwave 4 oz. chocolate, 6 Tbsp. butter and water in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until blended. Add dry pudding mix; stir 2 min.
  • Add sugar, 1 cup at a time, stirring after each addition until well blended. Press onto bottom of prepared pan with back of spatula.
  • Microwave remaining chocolate and butter in large microwaveable bowl 1-1/2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Spread over pudding mixture. Refrigerate 2 hours or until firm.

Nutrition Facts : Calories 150, Fat 7 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 100 mg, Carbohydrate 25 g, Fiber 1 g, Sugar 21 g, Protein 1 g

JELL-O HOMEMADE FUDGE POPS



JELL-O Homemade Fudge Pops image

Try these JELL-O Homemade Fudge Pops for a creamy, refreshing frozen treat. They're easy to make ahead of time so you'll be able to enjoy JELL-O Homemade Fudge Pops on a hot day. Prep is easy; let the kids help mix and pour!

Provided by My Food and Family

Categories     Holiday & Special Occasion Recipes

Time 5h10m

Yield 6 servings

Number Of Ingredients 2

1 pkg. (3.9 oz.) JELL-O Chocolate Fudge Flavor Instant Pudding or JELL-O Chocolate Flavor Instant Pudding
2 cups cold milk

Steps:

  • Beat ingredients with whisk 2 min.
  • Pour into 6 (5-oz.) paper or plastic cups. Insert wooden pop stick or plastic spoon into center of each cup.
  • Freeze 5 hours or until firm. Peel off paper cups before serving frozen pops.

Nutrition Facts : Calories 110, Fat 1.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 290 mg, Carbohydrate 0 g, Fiber 0.6581 g, Sugar 0 g, Protein 3 g

Tips:

  • Use a large bowl to mix the ingredients. This will help to prevent the mixture from splattering.
  • Make sure the Jell-O and pudding mix are completely dissolved before adding the milk. This will help to prevent lumps.
  • Place the mixture in the refrigerator for at least 4 hours, or overnight. This will allow the fudge to set properly.
  • For a richer fudge, use heavy cream instead of milk.
  • Add chopped nuts, dried fruit, or chocolate chips to the fudge for a variety of flavors.

Conclusion:

Faux Fudge Jello Pudding Fudge is a delicious and easy-to-make dessert that is perfect for any occasion. It is made with just a few simple ingredients and can be customized to your liking. Whether you like it classic or with added mix-ins, this fudge is sure to be a hit.

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