Best 3 Fiesta Ravioli Recipes
Fiesta ravioli is a delightful dish that combines the vibrant flavors of Mexican cuisine with the classic comfort of ravioli. This unique pasta dish is a perfect blend of savory and spicy, with a filling that typically includes a combination of cheese, beans, and vegetables. Whether you're looking for a quick and easy weeknight meal or a festive dish to serve at your next party, fiesta ravioli is sure to be a hit.
Here are our top 3 tried and tested recipes!
FAST FIESTA MEXICAN RAVIOLI
Found this recipe in Quick Cooking magazine. It gives the ravioli a different flair. And it is quick and easy to prepare. Change the cheese or type of ravioli for a different taste.
Provided by Ducky
Categories One Dish Meal
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Cook ravioli per package instructions.
- In large skillet, combine enchilada sauce and salsa.
- Stir and cook until heated through.
- Drain ravioli and add to enchilada sauce/salsa mixture.
- Stir to coat.
- Top with cheese and olives.
- Cover and cook for 3-4 minutes over low heat until cheese is melted.
FIESTA RAVIOLI
I adapted this recipe to suit our taste for spicy food. The ravioli taste like mini enchiladas. I serve them with a Mexican-inspired salad and pineapple sherbet for dessert. -Debbie Purdue, Freeland, Michigan
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Cook ravioli according to package directions. Meanwhile, in a large skillet, combine enchilada sauce and salsa. Cook and stir over medium heat until heated through. , Drain ravioli; add to sauce and gently stir to coat. Top with cheese and olives. Cover and cook over low heat until cheese is melted, 3-4 minutes.
Nutrition Facts : Calories 470 calories, Fat 20g fat (9g saturated fat), Cholesterol 74mg cholesterol, Sodium 1342mg sodium, Carbohydrate 48g carbohydrate (4g sugars, Fiber 6g fiber), Protein 23g protein.
FIESTA RAVIOLI RECIPE
Provided by SemiDomesticatedMama
Number Of Ingredients 4
Steps:
- Cook ravioli according to package directions. While ravioli is cooking, combine enchilada sauce and salsa in skillet and heat through. Drain ravioli and return to pot. Pour salsa mixture over top and toss to coat evenly. Add shredded cheese and stir well.
Tips:
- To ensure a perfect al dente texture, cook the ravioli according to the package instructions.
- For a richer flavor, use a combination of cheeses like mozzarella, Parmesan, and ricotta.
- Enhance the taste by adding herbs like basil, oregano, or thyme to the filling.
- For a crispy texture, pan-fry the ravioli in butter or olive oil until golden brown.
- To create a flavorful sauce, use a combination of tomatoes, garlic, onions, and Italian seasoning.
- For a creamy sauce, blend cooked vegetables like spinach, broccoli, or mushrooms with Alfredo sauce.
- For a tangy sauce, combine lemon juice, capers, and white wine.
- Garnish the ravioli with fresh herbs, grated cheese, or a drizzle of olive oil before serving.
Conclusion:
With a variety of fillings and sauces to choose from, Fiesta Ravioli offers a diverse range of flavor combinations that cater to different palates. Whether you prefer a classic cheese-filled ravioli with a simple tomato sauce or a more adventurous combination like spinach and ricotta ravioli with a creamy pesto sauce, Fiesta Ravioli provides endless possibilities for creating delicious and satisfying meals. By following these tips and experimenting with different ingredients, home cooks can create restaurant-quality ravioli dishes that will impress family and friends.
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