Best 3 Fines Herbes Seasoning Mix Recipe Make Your Own Recipes
Fines herbes seasoning mix is a classic French blend of herbs that adds a bright, vibrant flavor to a wide range of dishes. Typically made with a combination of parsley, chives, tarragon, and chervil, this versatile seasoning can be used fresh, dried, or frozen, making it a convenient and flavorful addition to your pantry. Whether you're looking to enhance the taste of roasted chicken, fish, or vegetables, or simply add a touch of herbal goodness to your favorite recipes, fines herbes seasoning mix is sure to become a staple in your kitchen.
Let's cook with our recipes!
FINES HERBES CLASSIC FRENCH SEASONING MIX
This seasoning mix-one of three famous French herb concoctions-is easy to make at home. You can use fresh or dried herbs and store it.
Provided by Peggy Trowbridge Filippone
Categories Spice Mix
Time 10m
Yield 48
Number Of Ingredients 4
Steps:
- Combine the tarragon, chervil, chives, and parsley in a small bowl.
- Add this fresh fines herbes mixture at the end of the cooking process to preserve the flavor of the herbs.
- Combine the dried tarragon, chervil, chives, and parsley in a glass jar and seal tightly.
- Store in a cool, dark place up to 4 months.
- When using a dried fines herbes, add the mixture toward the beginning of cooking time to give the herbs a chance to mellow.
Nutrition Facts : Calories 0 kcal, Carbohydrate 0 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 0 mg, Sugar 0 g, Fat 0 g, ServingSize 1/4 cup (48 servings), UnsaturatedFat 0 g
FINES HERBES SEASONING MIX RECIPE, MAKE YOUR OWN
Fine Herbs classic French herb seasoning mix is easy to make at home. Make it fresh or used dried herbs and store it for future use. Recipe is easily multiplied, but I recommend making only as much of the dried version as you will use within 1 month so it remains as fresh as possible.
Provided by DJBiker
Categories Low Cholesterol
Time 5m
Yield 1/2 Cup
Number Of Ingredients 5
Steps:
- Combine the dried herbs. Place in a glass jar and seal tightly. Store in a cool, dark place up to 4 months.
- Combine tarragon, chervil, chives, thyme, and parsley. Add fresh Fines Herbs at the end of the cooking process to preserve their flavor.
FINES HERBES
Here is one recipe for Fines Herbs. There are many recipes for this mixture to be found on the Internet.
Provided by Colorado Lauralee
Categories Sauces
Time 5m
Yield 2 ounces
Number Of Ingredients 6
Steps:
- Combine all of the ingredients, and store in a jar with a tight lid in a cool, dry, place.
- Best used in omelets, scrambled eggs, dressings, and sauces.
Nutrition Facts : Calories 4.6, Fat 0.1, SaturatedFat 0.1, Sodium 0.5, Carbohydrate 1.1, Fiber 0.7, Sugar 0.1, Protein 0.2
Tips
- Use a mortar and pestle to grind the herbs together. This will release their flavor and aroma.
- If you don't have a mortar and pestle, you can use a food processor or blender. Be careful not to over-process the herbs, or they will lose their flavor.
- Store the fines herbes seasoning mix in an airtight container in a cool, dark place. It will keep for up to 6 months.
- Use fines herbes seasoning mix to add flavor to poultry, fish, seafood, vegetables, and eggs. It can also be used in soups, stews, and sauces.
- Fines herbes seasoning mix is a versatile seasoning that can be used in many different dishes. Experiment with it to find your favorite ways to use it.
Conclusion
Fines herbes seasoning mix is a delicious and easy way to add flavor to your food. It is made with a combination of fresh herbs, including parsley, chives, tarragon, and chervil. Fines herbes seasoning mix can be used to flavor a variety of dishes, including poultry, fish, seafood, vegetables, and eggs. It can also be used in soups, stews, and sauces. If you are looking for a way to add some extra flavor to your food, fines herbes seasoning mix is a great option.
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