Best 5 Five Layer Kelloggs Bars Recipes
Are you looking for a delicious and easy-to-make dessert that will satisfy your sweet tooth? Look no further than the classic five-layer Kellogg's bar! Made with a combination of crispy rice cereal, creamy peanut butter, gooey marshmallow, buttery caramel, and rich chocolate, these bars are a surefire hit with people of all ages. In this article, we'll provide you with a step-by-step guide on how to create this delectable treat in the comfort of your own kitchen. So gather your ingredients, preheat your oven, and let's embark on a culinary journey that will leave your taste buds dancing with joy!
Here are our top 5 tried and tested recipes!
FIVE LAYER BARS
Make and share this Five Layer Bars recipe from Food.com.
Provided by marisk
Categories Bar Cookie
Time 1h40m
Yield 30 bars
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F.
- Combine graham cracker crumbs and melted butter.
- Press into bottom of a 9 by 13-inch baking dish.
- Sprinkle the butterscotch morsels over the crust.
- The layer the chocolate morsels, pecans, and coconut, in the order given.
- Pour sweetened condensed milk over the layers.
- Bake for 30 minutes.
- Allow to cool and cut into bars.
- TO GIVE AS A GIFT:.
- In a decorative jar, layer pecans, butterscotch morsels, coconut, and chocolate morsels. Spoon graham cracker crumbs into a small plastic or cellophane bag and place on top of the layers.
Nutrition Facts : Calories 185.2, Fat 10.7, SaturatedFat 6.4, Cholesterol 12.9, Sodium 77.4, Carbohydrate 20.9, Fiber 0.9, Sugar 17.8, Protein 2.1
FIVE-LAYER BARS
Provided by Gretchen Holt-Witt
Categories Milk/Cream Chocolate Dessert Bake Kid-Friendly Back to School Coconut Party Potluck Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher Small Plates
Yield 2 dozen bars
Number Of Ingredients 6
Steps:
- • Preheat the oven to 350°F. Lightly butter a 9 x 13-inch pan and line with parchment paper, allowing enough overhang on the long side to lift the bars from the pan.
- • Place the butter and graham crackers in a bowl and combine well. Transfer the mixture to the prepared pan and pat into an even layer to form the crust.
- • Sprinkle the coconut evenly over the crust. Sprinkle the chocolate chips over the coconut. Pour the condensed milk evenly over the chocolate chips. Sprinkle the pecans evenly over the condensed milk layer. Press the layers down lightly. Transfer to the oven and bake until lightly browned, about 30 minutes.
- • Set aside to cool completely and cut into 24 pieces.
FIVE LAYER KELLOGG'S BARS
"There's something for everyone - from nuts, to chocolate, to butterscotch - in these fun, easy layered cookies."
Provided by MWade1
Categories Bar Cookie
Time 45m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- In a 13 x 9 x 2-inch baking pan, stir together KELLOGG'S CORN FLAKE CRUMBS, sugar and melted butter.
- With back of spoon, press mixture evenly and firmly in bottom of pan to form crust.
- Layer chips, coconut and walnuts evenly over crust.
- Pour sweetened condensed milk evenly over top.
- Bake at 350 degrees F for 25 minutes or until lightly browned around edges.
- Cool completely before cutting into bars.
Nutrition Facts : Calories 216.6, Fat 12.3, SaturatedFat 7.6, Cholesterol 15.8, Sodium 78.5, Carbohydrate 26.1, Fiber 0.8, Sugar 23.8, Protein 2.4
FIVE LAYER BARS
Number Of Ingredients 8
Steps:
- 1. In a 13 x 9 x 2-inch baking pan, stir together KELLOGG'S Corn Flake Crumbs, sugar and melted butter. With back of spoon, press mixture evenly and firmly in bottom of pan to form crust. 2. Layer chips, coconut and walnuts evenly over crust. Pour sweetened condensed milk evenly over top.3. Bake at 350°F for 25 minutes or until lightly browned around edges. Cool completely before cutting into bars.
Nutrition Facts : Nutritional Facts Serves
FIVE LAYER BARS
Number Of Ingredients 8
Steps:
- 1. In a 13 x 9 x 2-inch baking pan, stir together KELLOGG'S Corn Flake Crumbs, sugar and melted butter. With back of spoon, press mixture evenly and firmly in bottom of pan to form crust. 2. Layer chips, coconut and walnuts evenly over crust. Pour sweetened condensed milk evenly over top.3. Bake at 350°F for 25 minutes or until lightly browned around edges. Cool completely before cutting into bars.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Prep the Rice Krispies Treats: Prepare the Kellogg's Rice Krispies Treats according to the package instructions. Use unsalted butter to avoid making the treats too salty. If you want chewier treats, add 3 tablespoons of light corn syrup and heat until amber in color before stirring in the marshmallows. For a gooey texture, add ¼ cup of marshmallow fluff after stirring in the melted butter.
- Make the Peanut Butter Mixture: In a medium bowl, beat the peanut butter, confectioners' sugar, and butter until smooth and creamy. If the mixture is too thick, add 1 tablespoon of milk at a time until you reach the desired consistency.
- Layer the Bars: Start by pressing half of the Rice Krispies Treats mixture into a 9x13 inch baking pan lined with parchment paper. Then, spread the peanut butter mixture evenly over the Rice Krispies Treats layer. Top with the remaining Rice Krispies Treats mixture and press down firmly to ensure the bars hold together.
- Chill and Cut: Refrigerate the bars for at least 2 hours, or overnight, before cutting them into squares. This will help them firm up and make them easier to cut cleanly. Use a sharp knife to cut the bars into 12 even squares.
- Decorate (Optional): For a fun and festive touch, drizzle the bars with melted chocolate or peanut butter. You can also sprinkle chopped peanuts, chopped bacon, or mini chocolate chips on top for added flavor and texture.
Conclusion:
These no-bake Kellogg's Five-Layer Bars are a delightful treat that combines the classic flavors of Rice Krispies Treats and peanut butter in a unique and irresistible way. With their chewy texture, gooey peanut butter filling, and optional chocolate or peanut butter drizzle, these bars are sure to be a hit at your next party or gathering. So, gather your ingredients, follow the simple steps, and indulge in this delicious dessert that is perfect for any occasion.
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