Best 2 Flavored Seasoned Salt Recipes

With the right blend of ingredients, flavored seasoned salt can bring out the best flavors in your favorite dishes. Whether you're looking for a smoky, spicy, or citrusy flavor, there are endless possibilities when it comes to creating your own custom seasoning salt. In this article, we'll explore some of the best recipes for flavored seasoned salt, helping you take your cooking to the next level. From simple salt blends to more complex mixtures, we'll provide you with the knowledge and inspiration you need to create delicious and unique seasoning salts that will transform your culinary creations.

Let's cook with our recipes!

FLAVORED SEASONED SALT

Flavored Seasoned Salt image

This is an adopted recipe that I did a bit of tweeking to. To be used as Salt in brines or for dry Salting. This is for 25 lbs of any kind of meat.Go to my Classic Brine for Poultry, Shellfishs and Pork recipe #120494 for times of brining different cuts of meat!

Provided by Rita1652

Categories < 15 Mins

Time 10m

Yield 50 serving(s)

Number Of Ingredients 9

Ingredients

3 lbs sea salt
2 teaspoons peppercorns
1 tablespoon garlic powder
1 tablespoon dried rosemary
4 1/2 tablespoons brown sugar, firmly packed
1 1/2 teaspoons juniper berries, dried
1 bay leaf, dried, crumbled
6 sprigs thyme (leaves only)
8 cloves, whole

Steps:

Place all but the salt and sugar in a coffee grinder used for only herbs and grind. Mix in with to sugar and salt.
To make the brine add 1/2 cup mixture to 1 quart liquid be it water, apple juice, & or beer.

HOMEMADE SEASONED SALT

Homemade Seasoned Salt image

We love using this delicious blend to season chicken or vegetables before grilling. Makes enough to store and use later. Sprinkle over meat or vegetables and grill.

Provided by Jayna

Time 5m

Yield 19

Number Of Ingredients 6

Ingredients

¼ cup kosher salt
4 teaspoons ground black pepper
1 teaspoon paprika
1 teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon ground red pepper

Steps:

Stir salt, pepper, paprika, garlic powder, onion powder, and cayenne pepper in an airtight container, seal, and shake to combine.

Nutrition Facts : Calories 2.3 calories, Carbohydrate 0.5 g, Fiber 0.2 g, Protein 0.1 g, Sodium 1198.9 mg, Sugar 0.1 g

Tips:

To make flavored salt, start with a high-quality sea salt or kosher salt.
Use a variety of herbs, spices, and citrus zests to create different flavor combinations.
Toast spices and seeds before using them to enhance their flavor.
Grind the salt and flavorings together in a spice grinder or blender until they are well combined.
Store the flavored salt in an airtight container in a cool, dry place.
Use flavored salt to season meats, vegetables, fish, and poultry.
Sprinkle flavored salt on popcorn, salads, and soups.
Use flavored salt as a finishing salt on grilled or roasted foods.

Conclusion:

Flavored salts are a great way to add flavor to your cooking. They are easy to make and can be used in a variety of ways. With a little creativity, you can create your own unique flavored salts that will add a special touch to your meals.

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