Best 2 Franks And Beans Casserole Recipes

"Franks and beans" is a classic American dish that combines the smoky flavor of hot dogs with the creamy texture of baked beans. It can be served as a main course or a side dish, and is a staple in many American households. Variations of the dish exist, with some recipes using ground beef or turkey, while others add additional ingredients like cheese, bell peppers, or onions. No matter how you prepare it, "franks and beans" is a comforting and delicious dish that is sure to satisfy the whole family.

Let's cook with our recipes!

FRANKS AND BEANS CASSEROLE

Franks and Beans Casserole image

Make and share this Franks and Beans Casserole recipe from Food.com.

Provided by gwynn

Categories < 60 Mins

Time 50m

Yield 6 serving(s)

Number Of Ingredients 16

Ingredients

3 tablespoons brown sugar
1 teaspoon mccormick or schilling dry mustard
3 tablespoons catsup
1 (21 ounce) can pork and beans
1 (15 ounce) can chili without beans
1 lb hot dog, sliced
1 (3 ounce) can French-fried onions
1 1/4 cups hungry jack instant potato flakes
1 cup pillsbury best all-purpose flour or 1 cup unbleached flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup milk
2 tablespoons margarine or 2 tablespoons butter, melted
1 (8 ounce) can cream-style corn
1 egg
1 tablespoon mccormick or schilling parsley flakes

Steps:

Heat oven to 400 degrees.
Combine all ingredients except Topping in ungreased 3-quart casserole or 13 x 9-inch baking dish.
(Lightly spoon flour into measuring cup; level off.) Combine all Topping ingredients except parsley flakes; blend well.
Drop by spoonfuls around edge of casserole; sprinkle with parsley flakes.
Bake at 400 degrees for 35 to 40 minutes or until Topping is light golden brown and meat mixture is bubbly.

BEANS AND FRANKS CASSEROLE

Beans and Franks Casserole image

I must admit this hot dog dish is pretty good.

Provided by barbara lentz

Categories Casseroles

Time 35m

Number Of Ingredients 8

Ingredients

2 Tbsp butter
1 medium green pepper chopped
1 medium onion chopped
1 lb hot dogs chopped
2 16 ounce cans pork and beans
1/3 c ketchup
1 can(s) grands biscuits
2 c shredded cheddar cheese

Steps:

1. Preheat oven 350 degrees. Spray a 2 qt. casserole dish.
2. Add butter to saucepan. Saute the green peppers and onions until soft. Add the hot dogs and brown. Add the ketchup and pork and beans. Pour into casserole dish.
3. Top with the biscuits. Bake for 15 minutes. Top with cheese and bake another 10 minutes. until cheese is melted

Tips:

Choose high-quality ingredients for the best flavor. Fresh, flavorful vegetables and high-quality meats will make a big difference in the final dish.
Use a variety of vegetables to add flavor and texture. Different vegetables will add different flavors and textures to the casserole, so don't be afraid to experiment.
Don't overcook the vegetables. Overcooked vegetables will lose their flavor and texture, so cook them just until they are tender.
Use a flavorful sauce or gravy. The sauce or gravy will help to bind the ingredients together and add flavor to the casserole.
Top the casserole with cheese or bread crumbs for a golden-brown crust.
Let the casserole rest for a few minutes before serving. This will allow the flavors to meld and the casserole to set.

Conclusion:

Frank's and Beans Casserole is a hearty, flavorful dish that is perfect for a weeknight meal. It is easy to make and can be tailored to your own taste preferences. With a few simple tips, you can make a delicious and satisfying casserole that the whole family will enjoy.