Best 3 Fresh And Easy Grape Sherbet Recipes
Escape the summer heat by tantalizing your taste buds with a refreshing and delectable homemade grape sherbet. Made with simple ingredients and effortless steps, this dessert promises a delightful balance of sweetness and tang. Each spoonful transports you to a world of juicy, ripe grapes, leaving you feeling revitalized and cool. The creamy, smooth texture of the sherbet is a true delight, making it a perfect treat for satisfying your sweet cravings. Whether you serve it as a guilt-free dessert or enjoy it as an afternoon snack, this fresh and easy grape sherbet is guaranteed to become a favorite in your culinary repertoire.
Check out the recipes below so you can choose the best recipe for yourself!
GRAPE SHERBET
My husband, two daughters and I first enjoyed this refreshing treat at our friends' house. They graciously shared the recipe after we all raved about it. The sherbet is always popular at ice cream socials.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 1 quart.
Number Of Ingredients 4
Steps:
- In a large bowl, combine all the ingredients. Fill cylinder of ice cream freezer; freeze according to manufacturer's directions. Transfer sherbet freezer container, allowing headspace for expansion. Freeze 4 hours or until firm.
Nutrition Facts : Calories 152 calories, Fat 5g fat (4g saturated fat), Cholesterol 26mg cholesterol, Sodium 30mg sodium, Carbohydrate 22g carbohydrate (21g sugars, Fiber 0 fiber), Protein 2g protein.
GRAPE SHERBET
This recipe recently won 3rd place in a local homemade ice cream competition. It has also been in our family for over 40 years.
Provided by Tina Sims
Categories Desserts Frozen Dessert Recipes
Time 50m
Yield 32
Number Of Ingredients 6
Steps:
- In a gallon ice cream freezer container, mix together the sweetened condensed milk, cream, white sugar, grape juice, and lemon juice. Pour in enough whole milk to fill the container to the fill line.
- Follow the manufacturer's instructions to freeze the ice cream.
Nutrition Facts : Calories 202.8 calories, Carbohydrate 33 g, Cholesterol 27.6 mg, Fat 7.6 g, Fiber 0.5 g, Protein 2.6 g, SaturatedFat 4.7 g, Sodium 34.7 mg, Sugar 31.5 g
FRESH AND EASY GRAPE SHERBET RECIPE - (4.5/5)
Provided by ladygourmet
Number Of Ingredients 3
Steps:
- Combine all of the above in a food processor and process until smooth. That's it!!
Tips:
- Use ripe, flavorful grapes. This will ensure that your sherbet is sweet and delicious.
- Chill your grapes and other ingredients before making the sherbet. This will help the sherbet freeze faster and smoother.
- Use a food processor or blender to puree the grapes. This will create a smooth, even consistency.
- Add sugar or honey to taste. The amount of sweetener you add will depend on the sweetness of your grapes.
- Freeze the sherbet in a covered container for at least 4 hours, or overnight. This will allow the sherbet to firm up and develop its flavor.
- Serve the sherbet immediately, or store it in the freezer for up to 2 weeks.
Conclusion:
Grape sherbet is a delicious, refreshing treat that is perfect for summer. It is easy to make and can be enjoyed by people of all ages. With a few simple ingredients and a little bit of time, you can make a delicious grape sherbet that will be the hit of your next party or gathering.
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