Best 5 Fresh Pineapple Mimosa Recipes
Welcome to the world of culinary delights! In this article, we'll take you on a journey to discover the best recipe for a refreshing and flavorful "Fresh Pineapple Mimosa." This tropical cocktail combines the sweetness of pineapple with the sparkling effervescence of champagne, creating a vibrant and unforgettable drink. Whether you're hosting a brunch party, celebrating a special occasion, or simply seeking a delightful treat, this article will guide you through the process of crafting the perfect Fresh Pineapple Mimosa, ensuring an extraordinary taste experience.
Check out the recipes below so you can choose the best recipe for yourself!
PINEAPPLE MIMOSA
Mimosas for brunch are a must, according to me! Change up your mimosa next time and substitute OJ for fresh pineapple juice.
Provided by Yoly
Time 5m
Yield 2
Number Of Ingredients 3
Steps:
- Combine pineapple and pineapple juice in a blender and blend until smooth.
- Pour into 2 glasses and top each with 3 ounces champagne.
Nutrition Facts : Calories 131.3 calories, Carbohydrate 17.3 g, Fat 0.1 g, Fiber 1.2 g, Protein 0.6 g, Sodium 5.9 mg, Sugar 11.9 g
FRESH PINEAPPLE MIMOSA
Brunch isn't complete without a mimosa! Try this tasty, tropical twist that uses freshly diced pineapple instead of orange juice, and you'll be hooked! I like to use Prosecco or Cava but feel free to use champagne. Adjust the pineapple puree to wine ratio to suit your tastes.
Provided by France C
Time 10m
Yield 4
Number Of Ingredients 3
Steps:
- Place diced pineapple and triple sec into a high-speed blender or mini food processor. Blend until smooth, 15 to 20 seconds.
- Divide the mixture between 4 champagne flutes. Top each glass with 5 ounces of sparkling wine. Serve immediately.
Nutrition Facts : Calories 196.1 calories, Carbohydrate 16.1 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.3 g, Sodium 8.8 mg, Sugar 11.3 g
PINEAPPLE ORANGE MIMOSAS
Provided by Patrick and Gina Neely : Food Network
Categories beverage
Time 10m
Yield 4 drinks
Number Of Ingredients 0
Steps:
- Divide a bottle of champagne among 4 glasses. Stir together 1/4 cup pineapple juice and 1/4 cup orange juice; pour over the champagne. Top each mimosa with 1/2 tablespoon orange liqueur. Garnish with orange and pineapple wedges.
PINEAPPLE MIMOSA (AND KID FRIENDLY VERSION)
Make this handsome, refreshing version of the classic orange juice-champagne combination with or without alcohol. From Better HOmes and Gardens.
Provided by Bev I Am
Categories Punch Beverage
Time 5m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Combine pineapple juice concentrate, limeade concentrate, and water.
- Chill well.
- Before serving, carefully add champagne or apple juice.
- Add ice or, if desired, Strawberry Ice Cubes to each pitcher before serving.
- Makes about 3 quarts or 12 servings.
- Strawberry Ice Cubes: Fill two ice cube trays with cleaned fresh strawberries (halve or quarter any larger berries if necessary).
- Add water.
- Freeze until firm.
Nutrition Facts : Calories 87.7, Sodium 2, Carbohydrate 21.9, Fiber 0.2, Sugar 21.3, Protein 0.4
PINEAPPLE MIMOSAS
Make these handsome, refreshing Pineapple Mimosas -- a version of the classic orange juice-champagne combination -- with or without alcohol. While typically an orange juice and Champagne beverage, this version has other fruity flavors of lime and pineapple. Time not given for the advance chilling as it can be as long as you want.
Provided by Annacia
Categories < 15 Mins
Time 5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine pineapple juice concentrate, limeade concentrate, and water.
- Chill well.
- Before serving, carefully add champagne (and/or apple juice).
- Add ice or, if desired, Strawberry Ice Cubes to each pitcher before serving. Makes about 3 quarts or 12 servings.
- STRAWBERRY ICE CUBES:
- Fill two ice cube trays with cleaned fresh strawberries (halve or quarter any larger berries if necessary). Add water. Freeze until firm.
Nutrition Facts : Calories 175.3, Fat 0.1, Sodium 4.1, Carbohydrate 43.7, Fiber 0.4, Sugar 42.6, Protein 0.7
Tips:
- Use fresh pineapple: Fresh pineapple gives the mimosa a more intense and delicious flavor compared to canned or frozen pineapple.
- Chill ingredients beforehand: Make sure to chill the pineapple juice, sparkling wine, and champagne before mixing. This will help create a refreshing and bubbly mimosa.
- Use a variety of garnishes: Experiment with different garnishes such as pineapple slices, cherries, or mint leaves to add a pop of color and flavor to your mimosa.
- Adjust the sweetness: If you prefer a sweeter mimosa, add a tablespoon of honey or simple syrup to the mixture. Alternatively, you can use a sweeter sparkling wine or champagne.
- Make it a party punch: To make a larger batch of mimosa for a party, simply multiply the ingredients by the number of servings you need.
Conclusion:
The fresh pineapple mimosa is a light, refreshing, and flavorful cocktail that is perfect for any occasion. It's easy to make and can be customized to suit your taste. Whether you prefer a sweeter or more tart mimosa, this recipe is sure to please. So next time you're looking for a delicious and festive cocktail, give the fresh pineapple mimosa a try!
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