Best 2 Frozen Cappuccino Pie Recipes

For those with a sweet tooth and a love for coffee, frozen cappuccino pie is a delightful treat that combines the flavors of cappuccino and pie into one delectable dessert. This frozen pie is perfect for any occasion, whether it's a special celebration or a casual gathering with friends and family. With its creamy texture, rich coffee flavor, and crunchy crust, frozen cappuccino pie is sure to be a hit.

Here are our top 2 tried and tested recipes!

FROZEN CAPPUCCINO PIE

Frozen Cappuccino Pie image

This recipe came from an estate sale, purchased in Azle, TX in 1984. Very easy and delicious. Posted for Summer '09 Comfort Cafe. Cook time is chill time.

Provided by TxGriffLover

Categories Frozen Desserts

Time 8h10m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

8 ounces cream cheese, softened
1 (14 ounce) can sweetened condensed milk (Eaglebrand)
6 tablespoons chocolate syrup
1 tablespoon instant coffee
1 tablespoon hot water
1 1/2 cups frozen whipped topping (like Cool-Whip)
6 ounces chocolate wafer pie crust

Steps:

Beat the cream cheese with an electric mixer on medium speed until fluffy. Add condensed milk and 4 tablespoons of the chocolate syrup. Beat on low speed until well blended.
In a separate bowl, dissolve the coffee powder in the hot water, then stir into cream cheese mixture. Fold in the whipped topping, and pour this mixture into the crust.
Cover and freeze overnight. Before serving let stand in the refrigerator for 30 minutes, then drizzle with the remaining chocolate syrup.

FROZEN CAPPUCCINO PIE

Frozen Cappuccino Pie image

Number Of Ingredients 7

Ingredients

2 tablespoons instant espresso powder or dark-roast coffee granules
1 tablespoon boiling water
15 chocolate wafers cookies
6 fat-free devil's food cookies cakes, cut up
1 quart (4 cups) frozen nonfat vanilla yogurt
1/4 cup powdered sugar
dash nutmeg or cinnamon, if desired

Steps:

1. Heat oven to 375°F. Spray 9-inch pie pan with nonstick cooking spray. In small bowl, dissolve espresso powder in boiling water. Set aside to cool.2. Place wafer cookies in food processor bowl with metal blade process 10 to 15 seconds or until fine crumbs form. Add cut-up cookie cakes process 10 to 15 seconds or until fine. Place crumbs in sprayed pan. With spoon, press in bottom and up sides of pan. Bake at 375°F. for 5 minutes. Cool in freezer or refrigerator.3. Meanwhile, spoon frozen yogurt and powdered sugar into food processor bowl with metal blade process 10 to 15 seconds or until yogurt is slightly softened. While machine is running, gradually pour dissolved espresso through feed tube and process an additional 10 seconds or just until blended.4. Quickly spoon mixture into cooled crust spread evenly. Sprinkle with nutmeg. Freeze at least 1 hour or until firm. If desired, garnish with chocolate coffee beans.Nutrition Information Per Serving: Serving Size: 1/8 of Recipe * Calories: 210 * Calories from Fat: 20 * % Daily Value: Total Fat: 2 g 3% * Saturated Fat: 0 g 0% * Cholesterol: 0 mg 0% * Sodium: 150 mg 6% * Total Carbohydrate: 43 g 14% * Dietary Fiber: 1 g 3% * Sugars: 32 g * Protein: 5 g * Vitamin A: 0% * Vitamin C: 0% * Calcium: 10% * Iron: 2% * Dietary Exchanges: 1 1/2 Starch, 1 1/2 Fruit or 3 Carbohydrate

Nutrition Facts : Nutritional Facts Serves

Tips:

Use high-quality coffee for the best flavor. Freshly ground coffee beans will give you the best results.
If you don't have instant coffee, you can make your own by brewing a strong cup of coffee and then freezing it in ice cube trays.
For a richer flavor, use half-and-half or cream instead of milk.
Add a pinch of salt to the filling to help balance out the sweetness.
Don't overbeat the filling, or it will become too thick and dense.
Freeze the pie for at least 4 hours before serving, or overnight for the best results.
When you're ready to serve the pie, let it sit at room temperature for about 15 minutes so that it can soften slightly.
Garnish the pie with whipped cream, chocolate shavings, or chopped nuts.

Conclusion:

Frozen cappuccino pie is a delicious and refreshing dessert that is perfect for any occasion. It's easy to make and can be tailored to your own taste preferences. With its creamy filling, chocolate cookie crust, and coffee flavor, this pie is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert, give frozen cappuccino pie a try. You won't be disappointed!