CATALAN TOMATO BREAD

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Categories     Bread     Garlic     Tomato     Appetizer     Bake     Vegetarian     Quick & Easy     Summer     Grill     Grill/Barbecue     Gourmet     Sugar Conscious     Kidney Friendly     Vegan     Pescatarian     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes about 10 large toasts

Number Of Ingredients 5

1 (8-inch) sourdough round or a 20-inch-long sourdough baguette
2 large garlic cloves, halved crosswise
3 to 4 ripe small tomatoes, halved crosswise
3 to 4 tablespoons extra-virgin olive oil
Coarse salt to taste

Steps:

  • Prepare grill for cooking. If using a charcoal grill, open vents on bottom of grill, then light charcoal. Charcoal fire is medium-hot when you can hold your hand 5 inches above rack for 3 to 4 seconds. If using a gas grill, preheat burners on high, covered, 10 minutes, then reduce heat to moderate.
  • Cut bread into 3/4-inch-thick slices (cut baguette on a long diagonal for 6-inch-long slices).
  • Working in batches of 3 or 4 slices, grill bread on lightly oiled grill rack, covered only if using a gas grill, turning over once, until grill marks appear, 1 to 2 minutes total per batch. Remove bread from heat and immediately rub 1 side of each slice with cut side of a garlic half, then rub with cut side of a tomato half, using 1 tomato half for 1 to 2 slices of bread and allowing most of pulp to be absorbed by bread (discard remainder of garlic and tomato halves). Brush bread with oil, then sprinkle with salt and serve immediately.

Cali Weydow
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This is a delicious and easy recipe. I will definitely be making it again.


Pim Raut
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I've made this dish several times and it's always a hit. It's a great way to impress your guests.


sdo pesco Sdopesco
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This is the perfect dish for a summer picnic.


Kimberly Cope
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I added some fresh basil to this dish and it was amazing. I highly recommend it.


Rajesh Gharti
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This dish is a great way to use up leftover tomatoes.


Pro Gardy
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I'm not a huge fan of tomatoes, but I loved this dish. The bread was crispy and the tomatoes were surprisingly flavorful.


Gase Malinda
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This recipe is a keeper. It's simple to make and always turns out delicious.


Rayan Bashar
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I made this dish for a party and it was a huge hit. Everyone loved it!


Abdul Qayyum Khan
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The combination of flavors in this dish is amazing. The tomatoes, garlic, and olive oil complement each other perfectly.


Tammy Springfield
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This Catalan Tomato Bread is a staple in our household. We love it as a snack or as part of a meal.


Atik Shahriyea
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This is a great recipe for a quick and easy lunch or dinner.


Rizwan haider
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The bread was crispy and the tomatoes were juicy and flavorful. I will definitely be making this again!


Sonu Kumar Roy
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I love the simplicity of this dish. It's a great way to showcase fresh, summer tomatoes.


George Atkinson
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This Catalan Tomato Bread is a delicious and easy-to-make appetizer or snack. The combination of ripe tomatoes, garlic, olive oil, and crusty bread is perfect.


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