Frozen cranberry pineapple dessert is a delicious and refreshing treat that is perfect for any occasion. This delightful dessert is made with a combination of tart cranberries, sweet pineapples, and creamy whipped topping, all topped off with a crunchy graham cracker crust. With its vibrant colors and burst of flavors, this dessert is sure to be a hit at your next party or gathering. The best part about this dessert is that it is incredibly easy to make and can be prepared in just a few minutes. So if you're looking for a quick and delicious dessert that is sure to impress your guests, then frozen cranberry pineapple dessert is the perfect choice for you.
Let's cook with our recipes!
CRANBERRY & PINEAPPLE FROZEN DESSERT
Make and share this Cranberry & Pineapple Frozen Dessert recipe from Food.com.
Provided by jean1
Categories Frozen Desserts
Time 5m
Yield 20 serving(s)
Number Of Ingredients 6
Steps:
- Mix everything together and pour into a 13 x 9 x 5-inch dish.
- Cover with foil and freeze until set.
- Store any leftovers in freezer.
FROZEN CRANBERRY PINEAPPLE DESSERT
This dessert is very simple to prepare and is great for a hot evening after a barbecue, Just mix the ingredients and put it in the freezer until you are ready to serve. Recipe of Abbeylou/betterrecipes
Provided by Pat Duran
Categories Fruit Desserts
Time 15m
Number Of Ingredients 4
Steps:
- 1. Using a mixer on low speed, blend cream cheese until smooth, gradually add cranberry sauce until well blended, stir in pineapple mixing well. Pour into a 9x13 -inch freezer proof dish sprayed lightly with non stick spray and freeze 3-4 hours, Scoop into dessert dishes and serve with a wedge of fresh pineapple.
Tips:
- Prep the pineapple the right way: To remove the core of the pineapple, cut off the top and bottom, then slice the pineapple in half lengthwise. Use a sharp knife to cut out the core from each half. You can also use a pineapple corer to make this process easier.
- Use a quality blender: A good blender will help you achieve a smooth and creamy consistency for your dessert. If you don't have a blender, you can use a food processor or a hand mixer.
- Chill the dessert before serving: This will help the flavors to meld and the dessert to set. You can chill the dessert for at least 4 hours, or overnight.
- Garnish with fresh mint or pineapple chunks: This will add a pop of color and freshness to your dessert.
Conclusion:
This frozen cranberry-pineapple dessert is a delicious and refreshing treat that is perfect for any occasion. It is easy to make and can be prepared ahead of time. With its vibrant colors and sweet and tangy flavor, this dessert is sure to be a hit with everyone who tries it.
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