Best 6 Frozen Mango Madness Recipes
Frozen mango madness is a delectable summer treat that is sure to tantalize your taste buds. This frozen dessert is packed with the vibrant flavor of ripe mangoes and can be easily prepared using a handful of ingredients. Whether you prefer a creamy and smooth texture or a chunkier, sorbet-like consistency, there are countless recipes available to cater to your preferences. From simple three-ingredient recipes to more elaborate creations incorporating additional fruits, spices, or yogurt, the possibilities are endless. So, grab your blender or ice cream maker and let's embark on a journey to discover the best frozen mango madness recipe that will make your taste buds sing.
Let's cook with our recipes!
BARBECUED MANGO MADNESS--THE RUNNER-UP OF FOODTV.COM'S CHAMPIONSHIP COOK-OFF
This recipe is based on taste alone. It has never been measured out. It always comes out right.
Provided by Food Network
Categories main-dish
Number Of Ingredients 11
Steps:
- Heat pan and add olive oil. Add onions, garlic, green peppers and salt and pepper. Cook slightly till tender.
- Add remaining ingredients. Simmer for a bit till nice and semi-thick in texture. Remove from heat and cool.
- Mixture can either be pureed or strained before applying to chicken, which is what this recipe was created for. Big winner at Buccaneer tailgating events. Enjoy!
MANGO MADNESS
Make and share this Mango Madness recipe from Food.com.
Provided by Mamas Kitchen Hope
Categories Beverages
Time 1m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Fill a glass with ice. Measure and pour rum and mango nectar over ice.
- Top with lemon lime soda and stir.
- Repeat as desired! lol.
FROZEN MANGO MARGARITA
Cooling and thirst-quenching, this spicy-sweet frozen margarita is well-worth lugging out the blender for. Using reposado tequila in the refreshing cocktail lends a subtle smokiness that really enhances the flavor of the mango. A chili-salt rim adds a refreshing kick.
Provided by Greg Lofts
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 5m
Yield Makes 1
Number Of Ingredients 7
Steps:
- Run lime wedge around the edge of a chilled martini or coupe glass; dip rim in Tajín to coat. Combine frozen mango cubes, crushed ice, tequila, orange liqueur, and lime juice in a blender.
- Starting on low speed and gradually increasing to high, blend until very smooth and creamy, about 1 minute. Pour into prepared glass; serve immediately.
MANGO MADNESS SMOOTHIE RECIPE - (4.3/5)
Provided by á-25164
Number Of Ingredients 5
Steps:
- In a blender, combine the pineapple (with juice), frozen yogurt, mango, and banana. Blend until smooth. With the blender running, gradually drop in enough ice to bring the level up to 4 cups. Blend until the ice is pureed.
MANGO MADNESS SALAD
The ingredients list may seem odd, but somehow they go together wonderfully and create a beautiful looking and delicious fruit salad that is truly refreshing.
Provided by Joyce A.
Categories Salad Fruit Salad Recipes Strawberry Salad Recipes
Time 20m
Yield 12
Number Of Ingredients 5
Steps:
- Combine mangos, strawberries, and blackberries in a bowl. Toss with cilantro and lime. Refrigerate for 1 hour.
Nutrition Facts : Calories 61.6 calories, Carbohydrate 16 g, Fat 0.3 g, Fiber 2.1 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 2.3 mg, Sugar 13.4 g
MANGO MADNESS SMOOTHIE
You could make this delicious smoothie all the more healthy by adding either protein powder, phyllium seeds or ground flax. The ginger is a must as it gives this smoothie a wonder zing. Mango, bananas and ginger are all excellent ingredients for help in indigestion. The drink can be cut in half quite successfully
Provided by Abby Girl
Categories Smoothies
Time 10m
Yield 2 large servings
Number Of Ingredients 5
Steps:
- In a blender, combine orange juice, mango, banana, grapes and gingerroot. Process as directed until smooth.
- Options: ground flax seed, protein powder, psyllium seed are all excellent ingredients to add to your smoothie.
Nutrition Facts : Calories 233.3, Fat 1.1, SaturatedFat 0.3, Sodium 4.4, Carbohydrate 58.8, Fiber 5, Sugar 47.1, Protein 3
Tips:
- When selecting mangoes for freezing, choose ripe, firm fruits with a deep yellow color. Avoid fruits with bruises or soft spots.
- Before freezing, wash and peel the mangoes. Cut the flesh into small pieces or slices, and remove the pit.
- To freeze the mangoes, spread them out in a single layer on a baking sheet lined with parchment paper. Place the baking sheet in the freezer and freeze the mangoes for 1-2 hours, or until they are solid.
- Once the mangoes are frozen, transfer them to a freezer-safe bag or container. Squeeze out any excess air before sealing the bag or container.
- Frozen mangoes can be stored in the freezer for up to 12 months.
- When ready to use, thaw the mangoes in the refrigerator overnight or at room temperature for a few hours. You can also thaw the mangoes in the microwave on the defrost setting for a few minutes.
Conclusion:
Freezing mangoes is a great way to preserve their flavor and nutritional value. Frozen mangoes can be used in a variety of recipes, including smoothies, ice cream, pies, and desserts. They can also be enjoyed as a healthy snack on their own. By following these tips, you can freeze mangoes successfully and enjoy them all year long.
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