Best 3 Frozen Peach Daiquiri Recipes
Looking for a refreshing and flavorsome drink to cool down on a hot summer day or to spice up your night out with friends? Frozen peach daiquiri might be the perfect choice for you. This luscious frozen cocktail combines the natural sweetness of ripe peaches with the zesty sourness of lime and the spirit of rum, creating a delightful balance of flavors. Whether you're hosting a party, enjoying a girls' night in, or simply seeking a tasty treat, let's dive into the world of frozen peach daiquiris and discover the secrets of crafting the ultimate fruity frozen cocktail.
Here are our top 3 tried and tested recipes!
FROZEN PEACH DAIQUIRI
Make and share this Frozen Peach Daiquiri recipe from Food.com.
Provided by Bayhill
Categories Beverages
Time 15m
Yield 1 quart
Number Of Ingredients 5
Steps:
- Place first 4 ingredients in an electric blender; process at high speed until smooth. Add ice, and process until slushy.
PEACH AND BASIL FROZEN DAIQUIRI
Provided by Giada De Laurentiis
Categories beverage
Time 30m
Yield 4 to 6 servings (about 5 cups)
Number Of Ingredients 9
Steps:
- For the syrup: Boil 1 cup water, sugar and basil over medium heat in a small saucepan. Reduce the heat and simmer, stirring occasionally, until the sugar has dissolved, about 5 minutes. Remove the pan from the heat and allow the mixture to cool, about 15 minutes. Strain before using.
- Place the syrup, peaches, rum, liqueur and lime juice in a blender. Blend until smooth. Pour into ice-filled glasses and garnish with lime wedges and basil sprigs.
FROZEN PEACH DAIQUIRI
Steps:
- In a blender, blend peach, lime juice, light rum, apricot brandy, vanilla and, if desired, sugar for 10 seconds. Add the cracked iceand blend for 15 seconds. Pour into a chilled 12-ounce glass. Garnish with lime.
Tips for Making the Best Frozen Peach Daiquiri:
- Use fresh peaches: Fresh peaches have the best flavor, so try to use them when they are in season. If you can't find fresh peaches, you can use frozen peaches, but make sure they are thawed before using.
- Use a good quality rum: The rum is the main ingredient in a daiquiri, so it's important to use a good quality rum. Look for a light or white rum that has a clean, crisp flavor.
- Use fresh lime juice: Fresh lime juice adds a bright, citrusy flavor to the daiquiri. If you don't have fresh lime juice, you can use bottled lime juice, but make sure it's 100% lime juice with no added sugar.
- Don't skimp on the ice: Ice is essential for making a frozen daiquiri. Use plenty of ice to make sure the daiquiri is nice and slushy.
- Blend the daiquiri until it is smooth: A good daiquiri should be smooth and slushy, with no chunks of ice. If your daiquiri is too thick, add a little more rum or water. If it's too thin, add more ice.
- Garnish the daiquiri with a lime wedge and a peach slice: A garnish adds a pop of color and flavor to the daiquiri. Plus, it makes it look more festive.
Conclusion
The frozen peach daiquiri is a refreshing, flavorful cocktail that is perfect for any occasion. It's easy to make and can be enjoyed by people of all ages. So next time you're looking for a delicious and refreshing drink, give the frozen peach daiquiri a try.
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