IOWA HAM BALLS
This is a special recipe my whole family likes. Every time they visit and I make Ham Balls, they're all smiles. When I take this to potluck meals, I'm always asked to share the recipe. It's very appropriate for my region, too, since Iowa farmers raise prize-winning pigs and cattle.
Provided by Taste of Home
Categories Appetizers Dinner
Time 1h15m
Yield about 15 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine first five ingredients. Using a 1/3 cup measure, shape mixture into 2-in. balls. Place in two large shallow roasting pans. Combine all remaining ingredients; pour over balls. Bake at 325° for 1 hour, basting frequently with sauce.
Nutrition Facts :
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Abbas Zaigham
[email protected]I've made these ham balls several times and they're always a hit.
Itx Usama
[email protected]These ham balls are perfect for a party appetizer.
Shirin Akter
[email protected]I'm so glad I found this recipe. These ham balls are now a staple in my kitchen.
Omolabake Anuoluwapo
[email protected]These ham balls are a great way to get kids to eat their vegetables.
Lesage07 Bah
[email protected]I added some extra spices to my ham balls and they turned out amazing.
Florence Nakayima
[email protected]These ham balls are so moist and flavorful.
Hameedullah Khan
[email protected]I've never made ham balls before, but this recipe was so easy to follow.
Yolanda Reed
[email protected]These ham balls are a great way to use up leftover ham.
Mwansa Judy
[email protected]I love that these ham balls can be made ahead of time. It makes them perfect for parties or busy weeknights.
Ashi kasato
[email protected]These ham balls are so versatile. I've served them as an appetizer, main course, and even a snack.
S L
[email protected]I've made these ham balls several times and they're always a crowd-pleaser.
Sirak Nigussie
[email protected]These ham balls were a hit at my party! They were so easy to make and everyone loved them.