Best 4 Fruit Juice Gummies Recipes

Do you crave a sweet and chewy treat that's also a delightful source of fruity goodness? Look no further than fruit juice gummies—a burst of flavor that brings joy to taste buds of all ages. With their vibrant colors, tantalizing aromas, and endless possibilities for customization, fruit juice gummies are the perfect homemade candy to satisfy your cravings and impress your friends and family. Get ready to embark on a culinary adventure as we guide you through the world of fruit juice gummies, providing you with the essential tips and tricks to create mouthwatering treats that will leave you wanting more.

Check out the recipes below so you can choose the best recipe for yourself!

2-INGREDIENT FRUIT JUICE GUMMIES

2-Ingredient Fruit Juice Gummies image

With just 2 simple ingredients, 2-Ingredient Fruit Juice Gummies are a fun treat to make at home!

Provided by Robyn Downs

Number Of Ingredients 2

Ingredients

1 cup 100% fruit juice (*)
2 tablespoons gelatin (**)

Steps:

In a small pan, heat the juice until very warm but not boiling.
Turn off the heat and whisk in the gelatin until smooth.
Allow to cool slightly, then pour into silicone molds.
Refrigerate for 1-2 hours until set.
Serve or store, refrigerated, for up to 5 days.

HOMEMADE GUMMY BEARS

Homemade Gummy Bears image

Who knew it was so simple and quick to make one of the most beloved, nostalgic treats out there? Gummy bears might have been your favorite as a child, and now they'll be your favorite again with this quick and easy recipe.

Provided by Food Network Kitchen

Categories dessert

Time 45m

Yield 100 gummy bears

Number Of Ingredients 3

Ingredients

1/2 cup fruit juice, such as cranberry, grape, orange or lemonade
2 tablespoons unflavored powdered gelatin
2 tablespoons sugar

Steps:

Combine the fruit juice or lemonade, gelatin and sugar in a small saucepan. Cook over low heat, stirring often, until the gelatin and sugar dissolve completely, about 1 minute (make sure there is no undissolved sugar stuck to the bottom of the saucepan). If any foam forms while stirring, skim it off and discard. Transfer the mixture to a small liquid measuring cup.
Put the gummy bear molds on a flat surface and slowly fill each cup to the top. Give each mold a small shake to ensure the mixture settles to the bottom. Refrigerate until the mixture sets, about 10 minutes. Store at room temperature in an airtight container for up to 5 days.

FRUIT JUICE "GUMMIES"

Fruit Juice

The tiny florets here are made from peach, pear, and guava nectar, but you can use any fruit juice you like except pineapple, kiwi, and papaya, which won't gel properly.

Provided by Victoria Granof

Categories Candy Fruit Dessert Kid-Friendly Quick & Easy Chill Cookie Fat Free Kidney Friendly Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Small Plates

Yield Makes 16 "gummies"

Number Of Ingredients 2

Ingredients

1 cup fruit juice (pure juice-not a fruit-flavored drink) or nectar, such as Goya, Mott's, or Kern's, chilled or at room temperature
1 1/4-ounce package gelatin

Steps:

1. Lightly coat 16 tartlet molds or mini-muffin tins with oil.
2. Place 1/4 cup of the juice in a medium bowl and sprinkle in the gelatin. Let sit for 1 minute.
3. Meanwhile, in a small pan, bring the remaining juice to a boil. Add it to the gelatin mixture, stirring until the gelatin is dissolved.
4. Spoon the mixture into the molds. Chill in the refrigerator until set, 2 hours.
5. Pop the tartlets out. Serve them cold or at room temperature within 2 hours, or store them in an airtight container in the refrigerator for up to 3 days.

FRUIT GUMMY CANDIES

Fruit Gummy Candies image

These simple jelly candies can be made using almost any juice, as long as it has been strained (if necessary). Try making a few different varities to serve together. Also experiment with different shapes, and with rolling the jellies in sugar and leaving them plain. You can either use molded pans or a regular pan and cut the candies out. If you like your candies firmer add an additional tbsp of gelatin.

Provided by Nyteglori

Categories Candy

Time 20m

Yield 1 batch

Number Of Ingredients 6

Ingredients

4 tablespoons unflavored gelatin
2/3 cup fruit juice, of your choice strained
6 tablespoons sugar
4 tablespoons corn syrup
food coloring (optional)
superfine sugar (optional)

Steps:

Prepare a 6-inch inch pan by wetting it lightly with water.
Place the gelatin in 4 tbsp of water to soften for about 5 minutes.
Place the juice, sugar and corn syrup in a medium saucepan over medium heat and stir until sugar dissolves.
Stir in the gelatin and continue stirring until gelatin dissolves.
At this point add food coloring if desired.
Pour into prepared pan and leave until completely set.
When set, turn out of pan and cut with a sharp knife or cookie cutter into desired shapes.
Jellies can be rolled in superfine sugar, if desired, or served plain.

Nutrition Facts : Calories 599.9, Sodium 57.2, Carbohydrate 133.3, Sugar 95.5, Protein 24

Tips:

Use fresh fruit juice: This will give your gummies the best flavor and color.
Use a variety of fruit juices: This will create a more complex and interesting flavor profile.
Add other flavors: You can add herbs, spices, or extracts to your gummies to create unique flavor combinations.
Use a silicone mold: This will make it easy to remove your gummies from the mold.
Be patient: It takes time for the gummies to set, so don't rush the process.
Store the gummies in an airtight container: This will help them stay fresh for up to two weeks.

Conclusion:

Fruit juice gummies are a delicious and healthy way to enjoy your favorite fruits. They are also a great way to get your kids to eat more fruit. With a little creativity, you can create a variety of different fruit juice gummies that everyone will love. So next time you have some extra fruit juice, don't throw it away. Use it to make some delicious and nutritious fruit juice gummies!