Best 7 Gala Pecan Spread 2 Moms Recipes
In the realm of culinary wonders, few treats hold a candle to the irresistible allure of gala pecan spread 2 moms. This delightful delicacy, a testament to the artistry of culinary creation, tantalizes taste buds with its seamless symphony of flavors. Whether you seek a classic spread to adorn your morning toast or a decadent filling to elevate your baked creations, gala pecan spread 2 moms stands as the ultimate indulgence. Embark on a delectable journey as we unveil the secrets behind crafting this exceptional spread, guiding you through a culinary adventure that will transform your pantry into a haven of sweet satisfaction.
Here are our top 7 tried and tested recipes!
OLIVE PECAN SPREAD
This delicious spread is a hit with everyone. Even people, like me, who don't care for green olives absolutely love it. This is my most requested recipe. Try it! You won't be disappointed.
Provided by Laura Hager Hansgen
Categories Appetizers and Snacks Vegetable Olives
Time 1h10m
Yield 12
Number Of Ingredients 4
Steps:
- Mix together the cream cheese, mayonnaise, olives and pecans in a bowl. Refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 208.1 calories, Carbohydrate 2.2 g, Cholesterol 24.3 mg, Fat 21.9 g, Fiber 1 g, Protein 2.5 g, SaturatedFat 6 g, Sodium 388 mg, Sugar 0.5 g
GALA PECAN SPREAD
Make and share this Gala Pecan Spread recipe from Food.com.
Provided by Kimke
Categories Spreads
Time 40m
Yield 1 batch
Number Of Ingredients 10
Steps:
- Soften cream cheese.
- Combine cream cheese and milk; mix well.
- Stir in cut up dried beef.
- Add green pepper, onions, and seasoningsl Mix well.
- Fold in sour cream.
- Spoon into baking dish.
- Heat pecans in butter, pat dry and sprinkle over mixture in baking dish.
- Bake at 350 for 20-30 minutes.
- Serve warm with crackers.
Nutrition Facts : Calories 1763, Fat 168, SaturatedFat 84.2, Cholesterol 421.4, Sodium 2890.3, Carbohydrate 26, Fiber 6.3, Sugar 6.3, Protein 49.6
PECAN CRANBERRY SPREAD
I find any excuse possible to serve this. Great around the holidays but worthy of being made all year round. It is the dish I am most often asked to bring to a gathering requiring finger foods or appetizers. Really good on Townhouse Wheat Crackers. If I don't have any orange juice concentrate, I use just enough fresh squeezed juice to make it the right consistency and the zest from the orange for more flavor. *PLEASE NOTE!!* You REALLY need to make this ahead of time! The flavors must blend for it to taste good!
Provided by Marg CaymanDesigns
Categories Spreads
Time 5m
Yield 2 cups
Number Of Ingredients 4
Steps:
- Using an electric mixer, beat at medium speed and cream the cream cheese until soft and fluffy.
- Add remaining ingredients and stir to combine.
- Cover with plastic wrap and refrigerate until flavors blend, at the very least 60 minutes.
- Serve cold with crackers.
Nutrition Facts : Calories 644.8, Fat 58.6, SaturatedFat 23.6, Cholesterol 125, Sodium 366.2, Carbohydrate 25, Fiber 4, Sugar 19, Protein 10.2
MOM'S PECAN SLICES
Mom used to bake these often, she was a great baker and with 11 kids she needed to bake almost every day.
Provided by anymouse
Categories Bar Cookie
Time 47m
Yield 12 bars
Number Of Ingredients 11
Steps:
- Pre-heat oven to 350.
- Mix one cup sifted flour with 1/2 cup butter and pat into bottom of 11 x 7 pan and bake 12 minutes.
- Beat 2 eggs. Add brown sugar, 2 Tbsp flour, salt, baking soda, vanilla and pecans and spread on crust mixture and bake approximately 30 minutes.
- Mix powdered sugar with 1/2 squeezed lemon and spread over partially cooled pecan slices.
Nutrition Facts : Calories 408.7, Fat 15.2, SaturatedFat 5.7, Cholesterol 55.6, Sodium 227, Carbohydrate 67.9, Fiber 1.6, Sugar 56.3, Protein 3.3
GALA PECAN SPREAD
Categories Appetizer
Number Of Ingredients 9
Steps:
- Shred beef in food processor and then put in mixing bowl. Add onion, garlic, pepper, milk, cream cheese and sour cream. Mix thoroughly. Mix melted butter and chopped pecans and pour on top. Spread evenly. Bake for 20 minutes
CHERRY PECAN SPREAD
Prize-tested winner from BHG magazine in the spreads for muffins, toast and bagels category. I've changed the cottage cheese and sour cream to fat free/low fat versions but if you're not dieting, hey, go for the big guns! ;-)
Provided by SusieQusie
Categories Breakfast
Time 15m
Yield 2 1/3 cups, 35 serving(s)
Number Of Ingredients 6
Steps:
- Place cottage cheese in a blender or food processor. Cover and blend or pulse until smooth.
- Transfer cottage cheese to a medium bowl. Stir in sour cream, brown sugar, pecans, cherries and lemon zest.
- Serve immediately or cover and refrigerate for up to 8 hours. (Spread can be kept chilled longer but cherries will begin to stain).
- Serve as a spread for muffins, bagels, English muffins or toast.
- * To toast the pecans - preheat oven to 350ºF. Spread nuts in a single layer on a baking sheet. Bake for 5-7 minutes or until lightly toasted.
- Serving size = 1 tablespoon.
Nutrition Facts : Calories 21.6, Fat 1.3, SaturatedFat 0.2, Cholesterol 0.9, Sodium 1.6, Carbohydrate 1.1, Fiber 0.2, Sugar 0.8, Protein 1.6
ORANGE - PECAN SPREAD
Make and share this Orange - Pecan Spread recipe from Food.com.
Provided by S in PA
Categories Spreads
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Mix all three ingredients well.
- Chill.
- Great to serve on bagels, waffles, and English muffins!
Nutrition Facts : Calories 341, Fat 24.6, SaturatedFat 10.2, Cholesterol 46.8, Sodium 148.3, Carbohydrate 29.5, Fiber 1.6, Sugar 24.6, Protein 4.6
Tips:
- Use Fresh Ingredients: Always use fresh ingredients for the best flavor and texture.
- Toast the Pecans: Toasting the pecans brings out their nutty flavor and makes them more fragrant.
- Use a Food Processor: A food processor makes it easy to grind the pecans and other ingredients into a smooth spread.
- Adjust the Consistency: If you prefer a thinner spread, add a little more milk or cream. For a thicker spread, reduce the amount of liquid.
- Store Properly: Store the spread in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Gala Pecan Spread is a delicious and versatile spread that can be used in a variety of ways. It's perfect for spreading on toast, crackers, or fruit. It can also be used as a dip for vegetables or fruit. The spread is also a great addition to salads, sandwiches, and wraps. Whether you're looking for a quick and easy snack or a flavorful addition to your next meal, Gala Pecan Spread is a great choice.
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