Best 2 Gilroy Garlic Festival Wowchos Recipes

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Are you ready to tantalize your taste buds with "Gilroy Garlic Festival Wowchos"? Get ready for a culinary journey that will leave you craving more. Embark on a voyage of flavors with these delectable bites, crafted using the finest Gilroy garlic. In this article, we'll guide you through the top recipes that will turn your ordinary meal into a mouthwatering experience. Explore the secrets of creating these wowchos that will elevate your next gathering to extraordinary heights. Discover the perfect blend of spices, herbs, and garlic that will keep your guests coming back for more. Get ready to wow your family and friends with these Gilroy Garlic Festival Wowchos, sure to leave a lasting impression.

Check out the recipes below so you can choose the best recipe for yourself!

GILROY GARLIC FESTIVAL WOWCHOS



Gilroy Garlic Festival Wowchos image

Wowchos are similar to nachos, but with lots of garlic. This recipe won first place at the ''83 Garlic Festival , an annual event held in Gilroy, California, garlic capital of the world. The garlic mellows out while baking, so it tastes much better than it sounds. Garlic affectionados usually add even more garlic to the recipe.

Provided by lynnski LA

Categories     High In...

Time 55m

Yield 4 serving(s)

Number Of Ingredients 9

2 large heads of garlic, separated into cloves and peeled
2 tablespoons oil
tortilla chips, large bag
1/4 cup red onion, chopped
1 (4 ounce) can green chilies
1/3 cup sliced pimento stuffed olive (optional)
1 1/2 cups monterey jack cheese, shredded and jalapeno flavored
chopped cilantro (to taste)
chopped green onion top (to taste)

Steps:

  • Pre-heat oven to 375-degrees F.
  • Coat garlic cloves with oil and bake for 30 minutes or until soft and golden.
  • Cover a 9"X13" foil covered metal pan with tortilla chips.
  • Mash and distribute garlic, onion, chiles and olives evenly over the chips.
  • Cover with shredded cheese and bake at 400-degrees F for 5 minutes or until cheese melts.
  • Top with cilantro and green onions.

GILROY MARINATED GARLIC MUSHROOMS



Gilroy Marinated Garlic Mushrooms image

This was originally known as Morgan Hill Garlic Mushrooms, but since more people are familiar with Gilroy name from the annual Gilroy Garlic Festival in Gilroy, CA I am posting with the Gilroy name. This was from 1979 contest and oh so good. Marinated mushrooms became very popular in the late 1970's and this is a wonderful recipe highlighting both garlic and mushrooms.

Provided by Rinshinomori

Categories     Vegetable

Time 2m

Yield 6 serving(s)

Number Of Ingredients 9

2 lbs fresh mushrooms
4 garlic cloves, minced
1/3 cup olive oil
2/3 cup white wine vinegar
1/3 cup red wine or 1/3 cup white wine
2 tablespoons soy sauce
2 tablespoons honey
2 tablespoons parsley, chopped
1 tablespoon salt

Steps:

  • Saute garlic in oil and add vinegar, wine, soy sauce, honey, parsley, and salt. Stir util mixture is hot.
  • Place mushrooms in container and pour hot mixture over mushrooms. Marinate for 3 hours or more, turning over several times.
  • You can use marinade for later use on more mushrooms or as a salad dressing.

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Tips:

- **Plan and Prepare**: Before you start cooking, read through all the recipes and make sure you have all the necessary ingredients and equipment. This will help you avoid scrambling around and wasting time. - **Mise en Place**: Prepare all your ingredients and have them ready before you start cooking. This will make the cooking process much smoother and faster. - **Use Fresh Ingredients**: Whenever possible, use fresh ingredients instead of processed or packaged ones. This will give your dishes a more vibrant flavor and better nutritional value. - **Follow the Recipes Carefully**: Don't skip steps or substitute ingredients without knowing what you're doing. This could ruin the dish. If you're not sure about something, refer to the recipe or do some research online. - **Pay Attention to Timing**: Cooking times can vary depending on the ingredients and cooking method. Use a timer to keep track of the cooking time and avoid over- or under-cooking. - **Season to Taste**: Taste your dishes as you cook and adjust the seasoning as needed. Don't be afraid to experiment with different herbs, spices, and condiments to find the perfect flavor balance. - **Presentation Matters**: Take some time to plate your dishes nicely. A well-presented dish is more inviting and appealing to eat. ###

Conclusion:

The Gilroy Garlic Festival is a celebration of all things garlic. From garlic-infused dishes to garlic-themed activities, there's something for everyone to enjoy. If you're looking for a fun and flavorful festival to attend, the Gilroy Garlic Festival is definitely worth checking out. With a variety of recipes to choose from, you're sure to find something to your taste. Whether you're a garlic lover or just looking for something new to try, the Gilroy Garlic Festival is the perfect place to satisfy your cravings. So come on down and join the fun!

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