PORTER CAKE
Provided by Rachel Allen
Categories Cake Beer Dessert Bake St. Patrick's Day Raisin Butter Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 10 to 12
Number Of Ingredients 11
Steps:
- Preheat the oven to 350°F (180°C). Line the sides and base of an 8-inch high-sided round cake pan (the sides should be about 2 3/4 inches high) with wax paper.
- Sift the flour, nutmeg, pie spice, baking powder and salt into a bowl. Rub in the butter, then stir in the sugar, raisins and the candied peel.
- Whisk the eggs in another bowl, add the porter or stout, then pour into the dry ingredients and mix well. Pour into the prepared pan and bake for about 2 hours in the preheated oven. If it starts to brown too quickly on top, cover it with foil or wax paper after about 1 hour. The cake is cooked when a skewer inserted into the center comes out clean. Allow it to sit in the pan for about 20 minutes before turning out and cooling on a wire rack.
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Love Hackr
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Azizur Rahoman
[email protected]This cake is so good! It's moist and chocolatey, with a hint of beer flavor. I love it!
FOX ZAKHANOVAH
[email protected]I'm not a big fan of porter beer, but I really enjoyed this cake. The chocolate flavor is really prominent and the cake is very moist. I would definitely make it again.
Sbongake Hskarhgas
[email protected]This cake is amazing! I love the chocolate porter flavor. It's so moist and delicious.
Bilal Sarfraz
[email protected]I followed the recipe exactly and my cake turned out dry. I'm not sure what went wrong.
John Long
[email protected]This cake was a bit too sweet for my taste.
Yasir ali Ghulam rasool
[email protected]I've made this cake several times now and it's always a hit. It's so moist and chocolatey. I love the addition of the porter beer, it gives the cake a unique flavor.
B.F.J Family Channel
[email protected]This porter cake is the best!
Gelu lama
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out perfectly! It was so moist and flavorful. I will definitely be making this again.
Amber Cummings
[email protected]This cake is incredible! The chocolate porter flavor is amazing. Not overly sweet. Very moist.
ejamamul Hak
[email protected]This porter cake is a delicious and moist dessert that is perfect for any occasion. I made it for a potluck and it was a huge hit!