Best 2 Golden Grahams Smores Ice Cream Bars Recipes

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Prepare to be tantalized by the irresistible fusion of flavors in our golden grahams smores ice cream bars. Picture golden grahams, crunchy and toasty, nestled amidst layers of the smoothest, creamiest ice cream, offering a delightful textural contrast. The rich chocolate coating enveloping these bars adds a decadent touch, while the toasted marshmallows bring a gooey, delightful element that rounds out this symphony of flavors. Indulge in a delightful journey as we explore the best recipe to create these golden grahams smores ice cream bars, a treat that promises to satisfy your sweet tooth and leave you craving more.

Let's cook with our recipes!

GOLDEN GRAHAMS™ S'MORES



Golden Grahams™ S'mores image

Try a new version of classic s'mores. No campfire needed with our Golden Grahams™ S'mores recipe. These treats are fun to whip up and easy enough that the kids can help, too. Complete with sweet marshmallows, these Golden Grahams™ bars are a delicious no-brainer. If you're looking to save some time, these Golden Grahams™ S'mores bars can also be made in the microwave.

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 1h25m

Yield 24

Number Of Ingredients 7

8 cups Golden Grahams™ cereal
1 bag (10 oz) miniature marshmallows (5 1/2 cups)
1 1/2 cups milk chocolate chips (9 oz)
5 tablespoons butter or margarine
1/4 cup sugar
1 tablespoon water
1 teaspoon vanilla

Steps:

  • Grease 13x9-inch pan with butter. Measure cereal into large bowl.
  • Reserve 1 cup of the marshmallows. In 3-quart saucepan, heat remaining 4 1/2 cups marshmallows, the chocolate chips, butter, sugar and water over low heat, stirring occasionally, until completely melted. Remove from heat; stir in vanilla. Pour marshmallow mixture over cereal in bowl; stir until evenly coated. Stir in remaining 1 cup marshmallows.
  • Press firmly in pan. Cool at least 1 hour until firm. For bars, cut into 6 rows by 4 rows. Store loosely covered at room temperature.

Nutrition Facts : Calories 180, Carbohydrate 31 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 1 Bar, Sodium 140 mg, Sugar 19 g, TransFat 0 g

GOLDEN GRAHAMS™ S'MORES ICE CREAM BARS



Golden Grahams™ S'mores Ice Cream Bars image

This campfire classic gets a frosty twist.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 5h5m

Yield 20

Number Of Ingredients 10

3 3/4 cups Golden Grahams™ cereal
3 tablespoons packed brown sugar
1/2 cup butter, melted
1 container (28 oz) Häagen-Dazs™ vanilla ice cream, softened
1 1/2 cups Golden Grahams™ cereal
1 container (28 oz) Häagen-Dazs™ chocolate ice cream, softened
2 cups frozen whipped topping, thawed
1 jar (7 oz) marshmallow creme
1 cup Golden Grahams™ cereal
2 tablespoons chocolate-flavor syrup

Steps:

  • Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
  • In food processor, place cereal; cover and process until finely crushed. In medium bowl, mix crushed cereal and brown sugar with fork. Stir in melted butter until well blended. Press cereal mixture evenly in bottom of pan. Bake 8 to 10 minutes or until set. Cool 30 minutes.
  • Spread softened vanilla ice cream on top of baked crust. Top with 1 1/2 cups cereal; press pieces into ice cream layer. Freeze 1 hour.
  • Remove from freezer; evenly spread softened chocolate ice cream on top of cereal layer. Cover; place in freezer about 3 hours or until firm.
  • In medium bowl, stir whipped topping and marshmallow creme until well blended; spread on top of bars. Sprinkle 1 cup cereal on top; drizzle with chocolate syrup. Cut into 5 rows by 4 rows. Store covered in freezer.

Nutrition Facts : Calories 360, Carbohydrate 41 g, Cholesterol 75 mg, Fat 3, Fiber 1 g, Protein 4 g, SaturatedFat 12 g, ServingSize 1 Bar, Sodium 190 mg, Sugar 28 g, TransFat 1/2 g

Tips for Making Golden Grahams Smores Ice Cream Bars:

- Use high-quality chocolate. The better the chocolate and graham crackers, the better the ice cream bars will taste. - Make sure the ice cream is firm before dipping. This will help prevent the ice cream from melting and making the bars messy. - If you don't have a candy thermometer, you can check to see if the sugar is melted by dropping a small amount into a glass of cold water. If the sugar forms a hard ball, it is ready. - Be careful when dipping the ice cream bars in the chocolate. If you dip them too long, the chocolate will start to harden and become difficult to work with. - Decorate the ice cream bars with your favorite toppings. Some popular options include sprinkles, chopped nuts, and marshmallows.

Conclusion:

Golden Grahams Smores Ice Cream Bars are a delicious and easy-to-make treat that is perfect for any occasion. With a few simple ingredients, you can create a frozen delight that will satisfy your sweet tooth and transport you back to your childhood. So next time you're looking for a fun and refreshing snack, give this recipe a try.

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