Grandma's Chex Mix is a classic snack mix recipe that has been passed down for generations. It is a delicious and versatile treat that can be enjoyed by people of all ages. It is the perfect snack for parties, potlucks, or just a quick snack at home. With its crunchy texture and sweet and salty flavor, it is sure to be a hit with everyone who tries it. From the classic recipe to more modern variations, there are many different ways to make this treat. Whether you prefer a sweet or savory mix, or a combination of both, there is a Grandma's Chex Mix recipe out there for you.
Check out the recipes below so you can choose the best recipe for yourself!
GRANDMA'S CHRISTMAS CHEX MIX
Homemade chex mix is better than store-bought because YOU control what goes in it!
Provided by Julie Chiou
Categories Snack
Time 1h10m
Number Of Ingredients 9
Steps:
- Preheat oven to 250 degrees Fahrenheit and line two large rimmed baking sheets with parchment paper.
- In a large bowl, toss chex cereal and pretzels with the melted butter, vegetable oil, worcestershire sauce, garlic powder, and salt.
- Pour onto prepared baking sheets in an even layer and bake for 1 hour, tossing halfway through.
- Store in an airtight container for up to two weeks.
Nutrition Facts : ServingSize 0.25 of recipe, Calories 877 kcal, Carbohydrate 5 g, Protein 12 g, Fat 8 g, Fiber 10 g, Sugar 12 g
HOMEMADE CHEX MIX RECIPE
Great Grandma's homemade chex mix recipe! An easy recipe that can be made in one pan. Makes a large batch perfect for parties, gift giving, anything!
Provided by Ashley
Categories Snacks
Time 1h30m
Number Of Ingredients 11
Steps:
- Place butter in bottom of roasting pan in preheating oven, set to 250ºF. Allow butter to melt completely, about 5 minutes or so.
- Once butter has melted, remove pan from oven and add Worcestershire sauce and seasonings, stir to combine. Add in cereal, pretzels and nuts stirring really well until sauce has coated mixture. Stir really well using spatula, getting in all of the corners of the pan.
- Bake chex mix for 1 hour, stirring every 15 minutes. Allow chex mix to cool completely before storing. TIP: Spread out chex mix in large baking sheets so it's in one layer to speed up cooling process.
Nutrition Facts : ServingSize 1 cup, Calories 280 calories, Sugar 4, Sodium 297, Fat 18, SaturatedFat 6, Carbohydrate 27, Fiber 3, Protein 6, Cholesterol 19
GREAT GRANDMA PADY'S TRADITIONAL CHEX PARTY MIX
Make and share this Great Grandma Pady's Traditional Chex Party Mix recipe from Food.com.
Provided by helloworld10
Categories Grains
Time 1h10m
Yield 1 batch, 8-12 serving(s)
Number Of Ingredients 6
Steps:
- Melt margarine in open roasting pan in preheated 250 degrees oven.
- Stir in seasonings.
- Gradually add cereals,nuts and pretzels,stir to coat evenly.
- Bake one hour,stirring every 15 minutes.
- Spread an absorbent paper to cool.
- Store in airtight container.
Tips:
- Use fresh ingredients: Fresh ingredients will give your Chex Mix a better flavor and texture.
- Don't overcrowd the pan: When baking the Chex Mix, make sure to spread it out in a single layer so that it cooks evenly.
- Stir the Chex Mix frequently: Stirring the Chex Mix frequently will help to prevent it from burning.
- Let the Chex Mix cool completely: Before storing the Chex Mix, let it cool completely so that it becomes crispy.
- Store the Chex Mix in an airtight container: Store the Chex Mix in an airtight container to keep it fresh and crispy.
Conclusion:
Grandma's Chex Mix is a delicious and easy-to-make snack that is perfect for any occasion. With a few simple ingredients and a little bit of time, you can create a tasty treat that everyone will love. So next time you're looking for a snack to munch on, give Grandma's Chex Mix a try!
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