Best 3 Grannys Sweet And Tart Apple Crisp Recipes
Indulge in the delightful symphony of sweet and tangy flavors with Granny's Sweet and Tart Apple Crisp. This classic dessert, passed down through generations, is a comforting treat that will transport you to nostalgic moments of family gatherings and warm kitchens. With its irresistible crispy oat topping and tender, juicy apple filling, this apple crisp is a culinary masterpiece that deserves a special place in your recipe repertoire. Get ready to savor each bite as we guide you through the simple steps to create this timeless dessert that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
GRANNY'S SWEET-AND-TART APPLE CRISP
A sweet and tart dessert that disappears at every dining table. It is a fun twist on apple cobbler! Goes great with vanilla ice cream or whipped topping! Wonderful hot or cold.
Provided by Kristi Celaya
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 50m
Yield 9
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread diced apples into the bottom of a 9-inch square baking dish.
- Stir brown sugar, oats, flour, cinnamon, and nutmeg together in a bowl. Mash softened butter into the sugar mixture with a fork until you get a crumbly consistency; spread over apples to cover.
- Bake in preheated oven until the apples are tender, about 30 minutes.
Nutrition Facts : Calories 170.6 calories, Carbohydrate 26.2 g, Cholesterol 18.1 mg, Fat 7.3 g, Fiber 1.7 g, Protein 1.6 g, SaturatedFat 4.4 g, Sodium 52.7 mg, Sugar 16.6 g
APPLE CRISP
I have made this recipe since I was 9. I like to use Granny Simth apples because they are more tart.
Provided by Kareybear
Categories Dessert
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven at 350 degrees C.
- To prepare crisp, place oats, flour, cinnamon, sugar, and butter in mixing bowl.
- Mix (I like using my hands) together until crumbly.
- Peel, core, and slice apples.
- Place slices in sqaure baking pan.
- I like to add a bit more cinnamon to the apples (1/2 tsp).
- Spread crumble over apples evenly and press down gently but firmly.
- Bake in oven until apples are tender.
- Approximately 45 minutes.
- Serve topped with ice cream, whipped cream, or cereal cream.
Nutrition Facts : Calories 664.5, Fat 26.2, SaturatedFat 15.1, Cholesterol 61, Sodium 179, Carbohydrate 104.4, Fiber 11.3, Sugar 55.8, Protein 9.1
GRANDMA'S OLD-FASHIONED APPLE CRISP
Simple, old-fashioned apple crisp. If you want something simple and homemade on hand, you can double the filling recipe (I use a 5-pound bag of Granny Smith apples) and freeze half of it.
Provided by longjasonoutlookcom
Categories Apple Crisps and Crumbles
Time 1h20m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 300 degrees F (150 degrees C). Grease a 9x13-inch baking dish.
- Combine apples, sugar, cinnamon, and nutmeg for filling in a bowl; transfer to the prepared baking dish.
- Combine brown sugar, flour, oats, butter, and cinnamon for topping in a large bowl. Sprinkle on top of filling.
- Bake in the preheated oven until golden and bubbly, about 1 hour.
Nutrition Facts : Calories 370 calories, Carbohydrate 63.9 g, Cholesterol 30.5 mg, Fat 12.5 g, Fiber 4.3 g, Protein 3.4 g, SaturatedFat 7.5 g, Sodium 8.7 mg, Sugar 41 g
Tips:
- Choose firm, tart apples: Granny Smith apples are a classic choice for apple crisp, as they hold their shape well and provide a nice tart flavor. Other good options include Honeycrisp, Braeburn, and Pink Lady apples.
- Don't overmix the topping: The topping should be crumbly, not smooth. If you overmix it, it will become tough.
- Use a combination of spices: A blend of cinnamon, nutmeg, and ginger is a classic choice for apple crisp, but you can also add other spices like cardamom, cloves, or allspice.
- Don't skimp on the butter: Butter is what gives apple crisp its rich, buttery flavor. Don't be afraid to use a generous amount.
- Bake the apple crisp until the topping is golden brown and the apples are bubbling: This usually takes about 30-40 minutes.
Conclusion:
Apple crisp is a delicious and easy-to-make dessert that is perfect for any occasion. With its sweet and tart apples, crumbly topping, and warm spices, apple crisp is a classic comfort food that everyone will love. Whether you serve it with a scoop of ice cream or a dollop of whipped cream, apple crisp is sure to be a hit.
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