Best 2 Grapefruit And Basil Martini Recipes
Are you searching for a refreshing and flavorful cocktail to enjoy at your next party or gathering? Grapefruit and basil martini may very well be the perfect choice for you. This unique and vibrant cocktail combines the tanginess of grapefruit with the aromatic freshness of basil, creating a well-balanced and delightful drink. With its eye-catching color and delicious taste, the grapefruit and basil martini is sure to impress your guests and become a favorite among cocktail enthusiasts. Get ready to embark on a culinary adventure as we explore the best recipe to create this tantalizing cocktail.
Let's cook with our recipes!
GRAPEFRUIT AND BASIL MARTINI
I really love martinis so I'm always looking for new recipes and variations. I found this recipe for a martini that sounds very interesting but I was very pleased at how refreshing and delicious it is!
Provided by That girl Mel
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Muddle a couple of the basil leaves with the simple syrup in the bottom of a mixing glass or shaker.
- add the other ingredients, plus ice.
- Shake until very cold and pour into a martini glass.
- Place a nice-looking leaf in the drink.
Nutrition Facts : Calories 163.9, Fat 0.1, Sodium 1.4, Carbohydrate 5.8, Fiber 0.1, Sugar 5.6, Protein 0.5
THE MOST REFRESHING FRESH SQUEEZED GRAPEFRUIT MARTINI
Make and share this The Most Refreshing Fresh Squeezed Grapefruit Martini recipe from Food.com.
Provided by petlover
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- I use a Hamilton Beach Juicer- The one with the Lever that you use by hand-its very easy and I love the consistency of the juice.
- Cut a fresh pink ( florida) grapefruit in half.
- Juice each half, using the lever juicer, into a glass.
- Put ice cubes into your favorite martini shaker.
- pour 3 oz of good quality vodka ( stoli, grey goose, belvedere, Imperial are some great choice brands).
- Pour juice over vodka/ice cubes.
- shake vigorously.
- pour into freezer chilled martini glass (large size).
- garnish with marichino cherry.
Tips:
1. **Choose the right grapefruit.** Look for grapefruits that are heavy for their size, have smooth, unblemished skin, and are free of green spots.
2. **Use fresh basil.** Fresh basil leaves will give your martini the best flavor. If you don't have fresh basil, you can use dried basil, but use only about half the amount.
3. **Don't over-muddle the basil.** When you muddle the basil, you want to release its flavor without making the martini bitter. Muddle the basil gently for a few seconds, just until the leaves are bruised.
4. **Use a good quality gin.** The gin you use will make a big difference in the flavor of your martini. Choose a gin that you enjoy drinking on its own.
5. **Serve the martini chilled.** A grapefruit and basil martini is best served chilled. You can chill the martini in the refrigerator for at least 30 minutes before serving, or you can serve it over ice.
### Conclusion:
The grapefruit and basil martini is a refreshing and flavorful cocktail that is perfect for any occasion. It's easy to make and can be customized to your own taste. If you're looking for a new cocktail to try, give the grapefruit and basil martini a try. You won't be disappointed!
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