Grilled cheese and jelly sandwich, a delectable combination of gooey melted cheese, sweet and tangy jelly, and crispy buttered bread, is a timeless classic that has captured the hearts and taste buds of people across generations. This sandwich, often associated with childhood memories and the comfort of home, has evolved into a culinary delight that can be enjoyed by people of all ages. With endless variations and flavor combinations, grilled cheese and jelly sandwich continues to be a popular choice for a quick and satisfying meal or snack. In this article, we will explore some of the best recipes for this iconic dish, providing you with step-by-step instructions, ingredient suggestions, and tips for achieving the perfect grilled cheese and jelly sandwich.
Let's cook with our recipes!
GRILLED CHEESE AND JELLY SANDWICH
This Grilled Cheese and Jelly Sandwich is a deliciously creative, yet easy, twist to the traditional grilled cheese. Make it as an appetizer or a meal!
Provided by Tracy
Categories Sandwich/Appetizer
Time 5m
Number Of Ingredients 4
Steps:
- Butter one side of the sliced bread
- Place the bread, butter side down in a hot cast iron skillet
- Place 3 - 4 slices of the cheese onto the bread
- Add a spoonful of the jelly/jam onto the cheese
- Put the empty piece of bread on top of the bread slice with the cheese and jelly
- Flip if necessary
- Once heated throughout, and cheese is ooey-gooey, remove from pan
- Enjoy!
GRILLED CHEESE SANDWICHES WITH PEPPER JELLY
Our stovetop-to-oven method means you can skip the butter and still get a crispy, gooey grilled cheese.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees. Divide cheddar among 4 slices bread. Spread jelly on 4 more slices bread and sandwich together. Coat a large skillet with cooking spray and heat over medium. Working in batches, if necessary, cook until bread is golden and toasted, 2 minutes, flipping once. Transfer to a baking sheet and bake until cheese is melted, 3 to 5 minutes. To serve, cut into sticks or triangles.
Nutrition Facts : Calories 164 g, Fat 8 g, Fiber 2 g, Protein 9 g, SaturatedFat 5 g
PEPPER JELLY GRILLED CHEESE
Steps:
- Spread one side of each slice of bread with the butter, then build on the opposite side. Spread the cream cheese on one slice of bread, followed by the pepper jelly; top with the ham slices. Place the Muenster cheese on the other slice of bread. Place both slices butter-side down on a nonstick skillet over low heat. Cook until the bottoms are golden and the cheese has melted, 8 to 10 minutes. Sandwich the slices together and serve.
GRILLED CHEESE & PEPPER SANDWICHES
This is a tasty and wholesome sandwich to make for one or two. It's a nice twist on a grilled cheese, very tasty and filling and especially good with rye bread. -Arline Hofland, Deer Lodge, Montana
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a skillet, heat oil over medium-high heat; saute onion and peppers until tender. Divide between 2 bread slices. Top with cheese and remaining bread. Spread outsides of sandwiches with butter., In a large skillet, toast sandwiches over medium heat until golden brown and cheese is melted, 2-3 minutes per side.
Nutrition Facts : Calories 470 calories, Fat 28g fat (13g saturated fat), Cholesterol 53mg cholesterol, Sodium 690mg sodium, Carbohydrate 39g carbohydrate (7g sugars, Fiber 6g fiber), Protein 17g protein.
EXTRA SPECIAL GRILLED CHEESE SANDWICH
Friends taught us to do this when we were kids. I just don't think a 'plain' grilled cheese sandwich is near as good.
Provided by Marg CaymanDesigns
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Butter one slice of bread and place in frying pan or on griddle. Place cheese on bread.
- Butter the second slice of bread and place butter side up on top of cheese.
- Fry on medium heat until golden brown, turn over and fry other side of sandwich. Remove from heat and spread jelly on the TOP of the sandwich and serve.
- I prefer mozzarella or Colby jack cheese with strawberry jelly or American cheese with grape jelly.
GRILLED CHEESE SANDWICH
Bread, butter and Cheddar cheese - here's a way to make this classic sandwich in a nonstick pan.
Provided by sal
Categories Main Dish Recipes Sandwich Recipes Grilled Cheese
Time 20m
Yield 2
Number Of Ingredients 3
Steps:
- Preheat skillet over medium heat. Generously butter one side of a slice of bread. Place bread butter-side-down onto skillet bottom and add 1 slice of cheese. Butter a second slice of bread on one side and place butter-side-up on top of sandwich. Grill until lightly browned and flip over; continue grilling until cheese is melted. Repeat with remaining 2 slices of bread, butter and slice of cheese.
Nutrition Facts : Calories 400 calories, Carbohydrate 25.7 g, Cholesterol 75.6 mg, Fat 28.3 g, Fiber 1.2 g, Protein 11.1 g, SaturatedFat 17.3 g, Sodium 639.2 mg, Sugar 2.3 g
THE BEST EVER GRILLED CHEESE SANDWICH
Spreading a mixture of mayo and butter on the bread creates a delightfully crispy crust with the well-loved, wonderful flavor of butter one expects on a grilled cheese sandwich.-Josh Rink, Taste of Home Food Stylist
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Spread 3 tablespoons butter on 1 side of bread slices. Toast bread, butter side down, in a large skillet or electric griddle over medium-low heat until golden brown, 2-3 minutes; remove. In a small bowl, mix together mayonnaise, Manchego cheese, onion powder and remaining 3 tablespoons butter. In another bowl, combine cheddar, Monterey Jack and Gruyere. , To assemble sandwiches, top toasted side of 4 bread slices with sliced Brie. Sprinkle cheddar cheese mixture evenly over Brie. Top with remaining bread slices, toasted side facing inward. Spread mayonnaise mixture on the outsides of each sandwich. Place in same skillet and cook until bread is golden brown and cheese is melted, 5-6 minutes on each side. Serve immediately.
Nutrition Facts : Calories 659 calories, Fat 49g fat (27g saturated fat), Cholesterol 122mg cholesterol, Sodium 1017mg sodium, Carbohydrate 30g carbohydrate (3g sugars, Fiber 1g fiber), Protein 24g protein.
CREAM CHEESE AND JELLY SANDWICH
You know how things are always popping into your head when you are laying in bed? Well, that's what happen to me. My Dad use to make these sandwiches for my brother and me. How can something so simple be so good? You decide....
Provided by Happy Harry 2
Categories Lunch/Snacks
Time 12m
Yield 3 sandwiches
Number Of Ingredients 3
Steps:
- Spread cream cheese on three slices of bread.
- Spread jelly on top of cheese.
- Top each with another slice of bread. Cut each sandwich in fours.
- Enjoy with a tall glass of milk and don't forget to lick your fingers!
Nutrition Facts : Calories 481.7, Fat 21.4, SaturatedFat 12.8, Cholesterol 62.4, Sodium 525.3, Carbohydrate 66.5, Fiber 1.8, Sugar 31.3, Protein 8.2
Tips:
- Choose the right bread. A good grilled cheese sandwich starts with good bread. Look for a bread that is sturdy enough to hold up to the heat of the grill without getting soggy, but not so thick that it overpowers the other ingredients.
- Use real butter. Butter adds a rich, delicious flavor to grilled cheese sandwiches. Don't skimp on the butter! Use a generous amount to spread on the bread before grilling.
- Don't overcrowd the pan. When grilling cheese sandwiches, it's important to not overcrowd the pan. This will prevent the sandwiches from cooking evenly and will make them more likely to stick to the pan.
- Be patient. Grilling cheese sandwiches takes a little bit of time. Don't rush the process. Cook the sandwiches over medium heat until the cheese is melted and gooey and the bread is golden brown.
- Get creative with your fillings. Grilled cheese sandwiches are a classic, but there are endless possibilities when it comes to fillings. Try adding different cheeses, meats, vegetables, or even fruits to your sandwiches. The possibilities are endless!
Conclusion:
Grilled cheese sandwiches are a delicious and comforting meal that can be enjoyed by people of all ages. With a few simple tips, you can make the perfect grilled cheese sandwich that will be sure to please everyone. So next time you're looking for a quick and easy meal, reach for a grilled cheese sandwich. You won't be disappointed!
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