BLUE CHEESE AND PEAR TARTLETS
Tasty, hot appetizers that take little time to prepare but will impress your guests!
Provided by BOLLIVEB
Categories Appetizers and Snacks Pastries
Time 35m
Yield 15
Number Of Ingredients 5
Steps:
- Pre-bake phyllo shells according to package directions. Set aside to cool.
- Mix together blue cheese, pear, and cream. Season to taste with pepper. Spoon mixture into cooled shells.
- Bake at 350 degrees F (175 degrees C) for 15 minutes. Serve warm.
Nutrition Facts : Calories 59.5 calories, Carbohydrate 4.5 g, Cholesterol 7 mg, Fat 3.6 g, Fiber 0.4 g, Protein 2.2 g, SaturatedFat 1.7 g, Sodium 116.3 mg, Sugar 1.1 g
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Haneen Yassmen
[email protected]These were so good! The blue cheese and pear flavors were a perfect match, and the pastry was flaky and delicious. I will definitely be making these again.
vekondja tjituka
[email protected]I made these tartlets for a party and they were a huge hit! Everyone loved the combination of blue cheese and pear. The tartlets were also very easy to make, which was a bonus.
NWACHUKWU UCHECHUKWU WISDOM
[email protected]These tartlets were absolutely delicious! The blue cheese and pear flavors were perfectly balanced, and the pastry was flaky and buttery. I will definitely be making these again.
Mupya Kats
[email protected]I've made these tartlets several times now, and they're always a crowd-pleaser. The blue cheese and pear flavors are a perfect match, and the pastry is flaky and delicious.
A C
[email protected]These were a big hit at my party! Everyone loved the combination of blue cheese and pear. The tartlets were also very easy to make, which was a bonus.
Bella C-L
[email protected]I loved these tartlets! The blue cheese and pear flavors were so unique and delicious. The pastry was also very flaky and buttery. I will definitely be making these again.
tems himdung
[email protected]These tartlets were delicious! The blue cheese and pear flavors were a perfect match, and the pastry was flaky and buttery. I will definitely be making these again.
German succexx
[email protected]I made these tartlets for a party and they were a hit! The blue cheese and pear flavors were a unique combination that everyone loved. The tartlets were also very easy to make, which was a bonus.
Trompie Van Niekerk
[email protected]These were so easy to make and so delicious! I used a pre-made pie crust to save time, and the tartlets turned out perfectly. The blue cheese and pear flavors were well-balanced, and the honey drizzle added a nice touch of sweetness.
Chandra Dangi
[email protected]I've made these tartlets several times now, and they're always a crowd-pleaser. The blue cheese and pear complement each other perfectly, and the pastry is flaky and delicious. I highly recommend this recipe!
Agnes Nyarko
[email protected]These tartlets were a hit at my last party! The combination of blue cheese and pear is絶妙. I used a store-bought puff pastry dough to save time, and it worked perfectly. I also added a drizzle of honey over the top before serving, which added a touch