Best 4 Halloween Brownies Recipes
As Halloween approaches, indulge in the spooky spirit with delicious and hauntingly good Halloween brownies. These wickedly delicious treats are the perfect way to add a touch of festive fun to your Halloween celebration. With their rich, fudgy texture and creative decorations, these brownies will be a hit at any party or gathering. Discover a variety of recipes that cater to different tastes, from classic chocolate brownies adorned with Halloween-themed sprinkles to decadent peanut butter brownies topped with ghostly white chocolate ganache.
Here are our top 4 tried and tested recipes!
LEFTOVER HALLOWEEN CANDY BROWNIES!
Scrumptious, soft, blonde brownie recipe filled with M&M's®, Butterfinger®, Reese's®, Hershey's®, and others! You will enjoy every bite! Feel free to use any variety of candy!
Provided by pastrygoddess31797
Categories Desserts Cookies Brownie Recipes Blondie Recipes
Time 45m
Yield 16
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking pan.
- Whisk 1 cup plus 2 tablespoons flour, baking powder, and salt together in a bowl. Beat brown sugar, butter, and vanilla extract together in a separate large bowl using an electric mixer until creamy; beat in egg.
- Gradually beat flour mixture into butter mixture until batter is just combined; fold in candy-coated milk chocolate pieces, peanut butter cups, chocolate-covered crispy peanut butter candy, and milk chocolate bars. Press batter into prepared baking pan.
- Bake in the preheated oven until golden brown, 20 to 25 minutes. Cool in pan for 10 minutes on a wire rack.
Nutrition Facts : Calories 222.2 calories, Carbohydrate 31.6 g, Cholesterol 24.2 mg, Fat 9.8 g, Fiber 0.9 g, Protein 2.9 g, SaturatedFat 5.3 g, Sodium 138.6 mg, Sugar 21.9 g
HALLOWEEN CANDY BROWNIES
Sweet and salty come together in a brownie loaded with peanut butter flavor.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h45m
Yield 24
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray.
- In large bowl, mix brownie mix, oil, water and eggs with spoon until well blended. Stir in pretzels and 1 cup of the peanut butter cups minis. Spread in pan.
- Bake 24 to 26 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Remove from oven to cooling rack. Cool completely, at least 1 hour.
- Frost with frosting. Sprinkle top with remaining 1/2 cup peanut butter cups minis, the Reese's™ Mini Pieces™ and sprinkles. Cut into 6 rows by 4 rows.
Nutrition Facts : Calories 290, Carbohydrate 38 g, Cholesterol 25 mg, Fat 2 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 4 g, ServingSize 1 Brownie, Sodium 190 mg, Sugar 29 g, TransFat 0 g
HALLOWEEN MUMMY BROWNIES
Chewy, fudgy brownies topped with white chocolate and candy eyes to make cute Mummy Brownies.
Provided by Elyse
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F.
- Spray a half baking sheet (18"x13"x1") with nonstick cooking spray; set aside.
- In a large mixing bowl or stand mixer, beat together eggs and cocoa powder.
- Add salt and baking powder and mix until combined.
- Mix in vanilla.
- Add melted butter and sugar and mix until well combined.
- Mix in flour until well combined.
- Spread in prepared baking sheet.
- Bake for 35-40 minutes, or until an inserted toothpick comes out clean.
- Let cool and cut into squares.
- Place white chocolate chips in a microwave-safe bowl and microwave for 2 minutes, then stir until smooth.
- Pour melted white chocolate into a baggie, cut the tip off one corner of the bag and pipe back and forth over brownies.
- Press two candy eyes into the melted chocolate on each brownie.
- Let cool until set, then serve.
Nutrition Facts : Servingsize 1 serving, Calories 10590 kcal, Fat 520 g, SaturatedFat 356 g, Cholesterol 977 mg, Sodium 7488 mg, Carbohydrate 1422 g, Sugar 1099 g, Protein 116 mg
HALLOWEEN CANDY BROWNIES
This is as easy as it gets. Every Halloween (and other holidays)I have so much chocolate candy left over I didn't know what to do with it. One night I made my brownies as usual with chocolate chips in my batter. When it was time to put in the chips I looked over at this bowl filled with mini candy bars. Forget the chocolate...
Provided by Dee *
Categories Other Snacks
Number Of Ingredients 1
Steps:
- 1. Make your favorite brownie recipe.
- 2. Add the chocolate candy bars to the batter. Then bake. Enjoy!
Tips:
- For a fudgy brownie, use melted butter and add an extra egg yolk.
- For a cakey brownie, use softened butter and cream it with the sugar until light and fluffy.
- Use high-quality chocolate for the best flavor. Semisweet or bittersweet chocolate works well.
- Don't overmix the batter, as this can result in a tough brownie.
- Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Let the brownies cool completely before cutting them into squares.
Conclusion:
Halloween brownies are a fun and festive treat that can be enjoyed by people of all ages. With so many different variations to choose from, there's sure to be a Halloween brownie recipe that everyone will love. Whether you're looking for a classic chocolate brownie, a spooky spiderweb brownie, or a funfetti brownie, you're sure to find the perfect recipe in this collection. So get creative and have fun baking Halloween brownies this year!
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