Best 5 Ham And Apple Wraps With Dip Recipes

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"Ham and apple wraps with dip" is a simple yet delectable appetizer or light meal that combines the savory flavors of ham and apple with a creamy dipping sauce. These wraps are easy to make and can be tailored to your taste preferences, making them a versatile dish for any occasion. Whether you're hosting a party or looking for a quick and satisfying snack, this recipe has you covered. With a few simple ingredients and a bit of creativity, you can create a delicious and impressive dish that will surely be a crowd-pleaser.

Check out the recipes below so you can choose the best recipe for yourself!

HAM AND APPLE WRAPS WITH DIP



Ham and Apple Wraps with Dip image

This is a great healthy snack for after school.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Time 15m

Number Of Ingredients 5

1/4 cup plain low-fat yogurt
1 to 2 teaspoons Dijon mustard
1 Granny Smith apple, cored, quartered, and cut into 16 equal-size wedges
4 ounces cheddar cheese, cut into 16 pieces
4 ounces thinly sliced deli ham, cut lengthwise into sixteen 1-inch strips

Steps:

  • In a small bowl, stir together yogurt and mustard until smooth; set dip aside. On one apple wedge, center a piece of cheese; wrap tightly around middle with a strip of ham. Repeat with remaining apple, cheese, and ham. Serve with dip on the side.

HAM, SWISS AND APPLE WRAPS



Ham, Swiss and Apple Wraps image

Provided by Food Network Kitchen

Time 20m

Yield 4 servings

Number Of Ingredients 13

1/2 red onion, thinly sliced
1/3 cup low-fat plain yogurt
2 tablespoons chopped fresh dill or parsley
2 tablespoons honey mustard
Kosher salt and freshly ground pepper
Kosher salt and freshly ground pepper
1 1/2 tablespoons extra-virgin olive oil
4 ounces sliced lean ham (preferably low-sodium), torn into bite-size pieces
3 ounces sliced Swiss cheese, cut into strips
1 romaine lettuce heart, torn into bite-size pieces
1 apple, thinly sliced
4 whole-wheat wraps or tortillas
3 cups strawberries, halved

Steps:

  • Soak the red onion in a bowl of ice water, 10 minutes. Drain the onion and squeeze dry.
  • Whisk the yogurt, dill, honey mustard, and salt and pepper to taste in a large bowl. Slowly drizzle in the olive oil and 1 tablespoon water, whisking until combined. Add the onion, ham, cheese, lettuce and apple and toss to coat. Pile the ham mixture in the middle of each wrap. Fold in the sides, then roll up the wraps. Cut in half and serve with the strawberries.

Nutrition Facts : Calories 448 calorie, Fat 14 grams, SaturatedFat 5 grams, Cholesterol 34 milligrams, Sodium 654 milligrams, Carbohydrate 49 grams, Fiber 9 grams, Protein 18 grams, Sugar 17 grams

SAVORY HAM WRAPS



Savory Ham Wraps image

Field editor Ruth Peterson from Jenison, Michigan submitted the recipe for these tender, savory wraps. "The great dressing is what makes the wraps so special," notes Ruth. "They're so easy to make, and if you don't have tortilla wraps, the ingredients go nicely with good, homestyle bread, too."

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 2 servings.

Number Of Ingredients 12

1/4 cup mayonnaise
1 tablespoon milk
3/4 teaspoon sugar
1/4 teaspoon prepared mustard
1/8 teaspoon celery seed
Dash salt
2 flour tortillas (10 inches), room temperature
1/4 pound thinly sliced deli ham
1/3 cup shredded Swiss cheese
2/3 cup shredded lettuce
1 medium tomato, seeded and chopped
1 green onion, chopped

Steps:

  • In a small bowl, whisk the first six ingredients; spread evenly over each tortilla. Layer with ham and cheese. Top with lettuce, tomato and onion. Roll up tightly; secure with toothpicks if desired.

Nutrition Facts :

WARM HAM 'N' SWISS WRAPS



Warm Ham 'n' Swiss Wraps image

I love to make these wraps when we have a busy week. They're easy to put together...and my family gobbles them up. You can adapt the filling to use ingredients you have on hand or to suit your own tastes.

Provided by Taste of Home

Categories     Lunch

Time 45m

Yield 6 servings.

Number Of Ingredients 14

6 flour tortillas (10 inches)
1 pound thinly sliced deli ham
2 cups shredded Swiss cheese
3 cups chopped lettuce
1 medium tomato, seeded and diced
1/2 cup diced cucumber
2 tablespoons chopped green pepper
2 green onions, chopped
DRESSING:
3/4 cup mayonnaise
3 tablespoons whole milk
2 teaspoons sugar
1 teaspoon prepared mustard
1/2 teaspoon celery seed

Steps:

  • On each tortilla, layer four slices of ham and 1/3 cup cheese; roll up and secure with toothpicks. Place in an ungreased 11x7-in. baking pan. Cover and bake at 350° for 14-16 minutes or until cheese is melted., Meanwhile, combine the lettuce, tomato, cucumber, green pepper and onions. In a small bowl, whisk the dressing ingredients. Unroll the tortillas halfway; top each with 1/3 cup lettuce mixture and 1 tablespoon dressing. Roll up again; serve immediately.

Nutrition Facts : Calories 695 calories, Fat 43g fat (13g saturated fat), Cholesterol 86mg cholesterol, Sodium 1700mg sodium, Carbohydrate 37g carbohydrate (4g sugars, Fiber 7g fiber), Protein 31g protein.

HOT APPLE, HAM & CHEESE DIP



Hot Apple, Ham & Cheese Dip image

Delight your taste buds with this Hot Apple, Ham and Cheese Dip. This warm and melty Hot Apple, Ham and Cheese Dip is the perfect party appetizer.

Provided by My Food and Family

Categories     Home

Time 30m

Yield 24 servings, 2 Tbsp. each

Number Of Ingredients 5

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
4 slices OSCAR MAYER Deli Fresh Honey Ham, finely chopped
1 cup KRAFT Finely Shredded Cheddar Cheese, divided
1 cup chopped apples
1 Tbsp. chopped fresh chives

Steps:

  • Heat oven to 350ºF.
  • Mix cream cheese, ham and 1/2 cup cheddar until blended; spread onto bottom of 9-inch pie plate sprayed with cooking spray.
  • Bake 15 min. Top with apples and remaining cheddar; bake 5 min. or until cheddar is melted. Sprinkle with chives.
  • Serve warm.

Nutrition Facts : Calories 60, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 95 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 0.905 g, Protein 2 g

Tips:

  • Quality Ingredients: Choose high-quality ham, apples, and cheese for the best flavor. Look for ripe, crisp apples and well-seasoned ham.
  • Spread it Evenly: When spreading the cream cheese mixture, do it evenly to ensure each wrap has a good balance of flavors.
  • Wrap Tightly: Roll the wraps tightly to prevent them from falling apart. You can use toothpicks or skewers to secure them if desired.
  • Chill Before Serving: Refrigerate the wraps for at least 30 minutes before serving. This will help them set and make them easier to slice.
  • Garnish and Dipping Sauce: Garnish the wraps with fresh herbs like chives or parsley. Serve with your favorite dipping sauce, such as honey mustard or a creamy horseradish sauce.

Conclusion:

Ham and apple wraps are a versatile and delicious appetizer or snack that can be enjoyed by people of all ages. With their sweet and savory combination of flavors, these wraps are sure to be a hit at your next party or gathering. The simple ingredients and easy preparation make them a great option for busy weeknights or last-minute entertaining. So next time you're looking for a quick and tasty treat, give these ham and apple wraps a try – you won't be disappointed!

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