Best 2 Hamburger Cabbage Casserole Recipes

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Hamburger cabbage casserole is a classic comfort food that is easy to make and always a hit with the family. It is a one-pot meal that is perfect for busy weeknights. The combination of hamburger, cabbage, and cheese is a delicious and satisfying combination. This casserole can be made with a variety of other ingredients, such as potatoes, carrots, and celery. It is also a great way to use up leftover hamburger. This casserole is a hearty and filling meal that is sure to warm you up on a cold night.

Let's cook with our recipes!

CROCK POT HAMBURGER CABBAGE CASSEROLE-REVISED



Crock Pot Hamburger Cabbage Casserole-Revised image

Last year I posted this recipe from another Weight Watchers member at a meeting. With the helpful comments from other 'Zaar' members, I made some adjustments. If you like cabbage rolls but not the work of making them, this is a perfect recipe for you. There is a similar recipe posted on the 'Zaar', but this one has a few differences and is worth the try.

Provided by Ernies Bert

Categories     Rice

Time 4h30m

Yield 6 serving(s)

Number Of Ingredients 12

6 cups shredded cabbage or 6 cups packaged coleslaw mix
1 lb 95% lean ground beef
1 cup onion, chopped
1/2-1 teaspoon garlic salt
1 -2 teaspoon mixed Italian spices
1/4 teaspoon black pepper
1 cup uncooked rice
1 (25 ounce) can light spaghetti sauce
1 1/2 cups water
1 (28 ounce) can crushed tomatoes (if you like a little more spice substitute 1 10 oz. can diced tomatoes with chilies and 1 14 oz. can)
1/4 teaspoon basil
1/4 teaspoon seasoning salt

Steps:

  • Place 3 cups or 1/2 bag of cabbage in bottom of crock pot.
  • Brown beef with onions, garlic salt, and Italian mixed spices in non-stick skillet and drain.
  • Put beef on top of cabbage, and then do the same with the rice.
  • Top with remaining cabbage, and sprinkle with salt and pepper.
  • Combine spaghetti sauce, water, tomatoes, basil, and seasoned salt in a bowl.
  • Pour sauce mixture over top of cabbage.
  • Cover and cook on HIGH for 4 to 5 hours.
  • Makes 6 servings with each serving size being 1 1/4 heaping cups.
  • For all Weight Watchers folks, this is 4 points per serving and is very filling.

HAMBURGER & CABBAGE CASSEROLE



Hamburger & Cabbage Casserole image

My mom used to make this for me all the time and I always loved it. Just thought that I would share with you. Hope you enjoy! This is a great dish served with pinto beans and cornbread!

Provided by Ladybug9769

Categories     One Dish Meal

Time 1h5m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 lb lean ground beef
1 large onion, sliced
1 cup water
1 cup celery, diced
1/4 cup butter, cut up into pieces
salt and pepper, to taste
1 head cabbage

Steps:

  • Make patties using ground beef and layer onto bottom of casserole dish.
  • Layer cabbage, onion, celery over top of patties.
  • Slice butter over top, then add salt and pepper to taste.
  • Pour water over mixture, cover with foil and bake at 350°F for 45 minutes to one hour, or until cabbage is tender.

Tips:

  • Use fresh, high-quality ingredients for the best flavor.
  • Brown the ground beef well before adding it to the casserole.
  • Don't overcook the cabbage or it will become mushy.
  • Be sure to season the casserole well with salt and pepper.
  • Serve the casserole hot with your favorite sides.

Conclusion:

Hamburger cabbage casserole is a hearty, comforting dish that is perfect for a weeknight meal. It is easy to make and can be tailored to your own taste preferences. Whether you like it cheesy, saucy, or loaded with vegetables, there is a hamburger cabbage casserole recipe out there for you. So next time you are looking for a quick and easy meal that the whole family will enjoy, give hamburger cabbage casserole a try.

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