Best 6 Harvey Wallbanger Cake Recipes

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Among the plethora of delectable cakes that grace the culinary landscape, the Harvey Wallbanger cake stands out as a true masterpiece. This exceptional confection harmonizes the tangy zest of orange with the warmth of vanilla, culminating in a symphony of flavors that tantalizes the taste buds and leaves one craving more. Whether you're a seasoned baker or a novice in the kitchen, this article will guide you through the steps of creating this exquisite cake, ensuring a delightful and memorable experience.

Here are our top 6 tried and tested recipes!

HARVEY WALLBANGER CAKE



Harvey Wallbanger Cake image

The cake you get from this delightfully easy recipe tastes just like the cocktail, thanks to the use of Galliano in the batter and glaze.

Provided by Shawna Buffum

Categories     Desserts     Cakes     Cake Mix Cake Recipes     Yellow Cake

Yield 12

Number Of Ingredients 8

1 (18.25 ounce) package yellow cake mix
1 (3.5 ounce) package instant vanilla pudding mix
4 eggs
½ cup vegetable oil
5 fluid ounces Galliano liqueur
2 fluid ounces vodka
½ cup orange juice
1 cup confectioners' sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 10 inch tube pan.
  • Combine cake mix and pudding mix in a large bowl. Blend in eggs, vegetable oil, 4 ounces Galliano, 1 ounce vodka, and 4 ounces orange juice. Mix batter until smooth and thick and pour into prepared pan.
  • Bake at 350 degrees for 45 minutes. Let cake cool in pan for 10 minutes then remove and place on cooling rack. Spoon glaze over cake while it is still warm.
  • To Make Glaze: Combine the remaining 1 ounce Galliano, 1 ounce vodka, and 1ounce orange juice with the confectioner's sugar and blend until smooth. Spoon glaze over warm cake.

Nutrition Facts : Calories 389.7 calories, Carbohydrate 54.2 g, Cholesterol 62.9 mg, Fat 15.9 g, Fiber 0.5 g, Protein 4.1 g, SaturatedFat 2.5 g, Sodium 424.6 mg, Sugar 37.2 g

HARVEY WALLBANGER CAKE



Harvey Wallbanger Cake image

Got this recipe off the internet. It is great for those special guests or to serve around the holidays.

Provided by Audrey M

Categories     Dessert

Time 1h

Yield 8 serving(s)

Number Of Ingredients 8

8 1/2 ounces yellow cake mix
3 1/2 ounces instant vanilla pudding
4 eggs
1/2 cup vegetable oil
5 ounces Galliano
2 ounces vodka
1/2 cup orange juice
1 cup confectioners' sugar

Steps:

  • Preheat oven to 350F.
  • Grease and flour one 10" tube pan.
  • Combine cake mix and pudding mix in a large bowl.
  • Blend in eggs, oil, 4 oz.
  • Galliano, 1 oz.
  • vodka, and 4 oz.
  • orange juice.
  • Mix batter until smooth.
  • Pour into pan.
  • Bake 45 minutes.
  • Cool in pan 10 minutes then remove and place on cooling rack.
  • Spoon glaze over cake while it is still warm.
  • To Make Glaze: Combine remaining 1 oz.
  • Galliano, 1 oz.
  • vodka, and 4 oz.
  • orange juice with confectioners' sugar.
  • Blend until smooth.
  • Spoon over warm cake.

HARVEY WALLBANGER CAKE



Harvey Wallbanger Cake image

This is my husband's favorite birthday cake. In this photo, the cake has been decorated for my husband by my son who was 7 at the time. He used lots of jimmys! The cake is like the old Harvey Wallbanger drink, but in a delicious, moist cake-form. The Vodka and Galiano help make it moist and delicious.

Provided by Teresa Bailey

Categories     Cakes

Time 1h

Number Of Ingredients 15

1 pkg yellow cake mix
1 pkg vanilla instant pudding
1/2 c cooking oil
4 eggs
1/4 c vodka
1/4 c galliano liquor
3/4 c orange juice, fresh
CREAM CHEESE FROSTING
1/2 c unsalted butter, room temperature
1/2 lb cream cheese, room temperature
2/3 c powdered sugar
2/3 c demerara sugar
2/3 c light brown sugar
1 Tbsp orange juice
2-3 Tbsp galliano liquor

Steps:

  • 1. Put all cake ingredients in mixing bowl together, beat 4 minutes.
  • 2. Pour into bundt pan or 2 round cake pans.
  • 3. Bake at 350 degrees for 45 or 50 minutes.
  • 4. For frosting, use beaters to cream butter, cream cheese and powdered sugar, demerara sugar and light brown sugar together.
  • 5. Add orange juice and Galliano to thin the frosting to drizzle over bundt cake.

HARVEY WALLBANGER CAKE



Harvey Wallbanger Cake image

This Mad Men era recipe was given to my mother by her close friend Bobbie in Wheaton Ill. 1968 ... the drink Harvey Wallbangers were the rage ;)

Provided by Maryann Juran

Categories     Cakes

Number Of Ingredients 7

1 pkg orange cake mix
1/2 c cooking oil
1/4 c galliano
1/4 c vodka
4 eggs
1 pkg instant vanilla pudding
1 1/4 c orange juice

Steps:

  • 1. Place all ingredients in mixing bowl beat 6 to 8 minutes.
  • 2. Place in greased & floured tube pan ( aka angel food cake pan ) bake at 350* for 45-50 minutes or until you test & it is done.
  • 3. Glaze with 1 c. powder sugar mixed with 1 tbs. OJ , 1 tbs. Galliano, 1 tbs. Vodka
  • 4. powerfully good ;)

SUPER BOWL HARVEY WALLBANGER CAKE



SUPER BOWL HARVEY WALLBANGER CAKE image

HAVE MADE THIS BUNDT CAKE MANY TIMES FOR PARTIES AND IT IS ALWAYS A BIG HIT!!

Provided by Dorene Fishkin

Categories     Cakes

Time 1h5m

Number Of Ingredients 7

1 box yellow or orange cake mix (prefer dunkin hines)
4 oz vanilla instant pudding
1 c cooking oil
4 eggs
1/4 c galliano
1/4 c vodka
1/4 c orange juice

Steps:

  • 1. Mix all ingredients together and beat well with electric mixer for 4 minutes.
  • 2. Pour batter into well-greased and lightly floured bundt pan. Bake at 350' for 45-60 minutes. When cake has cooled, invert to platter.
  • 3. Dust with confectioner's sugar or frost with a glaze of your choice. I usually make an orange glaze (with vodka flavoring) Decorate with pecan halves, if desired. Enjoy and party on !!!!

HARVEY WALLBANGER CAKE



HARVEY WALLBANGER CAKE image

Categories     Cake     Dessert     Bake     Orange

Number Of Ingredients 10

1 package yellow cake mix
1 package instant vanilla pudding
1 cup oil
4 each eggs
1/4 cup vodka
1/4 cup Galliano
3/4 cup orange juice
Glaze frosting
confectioner's sugar
orange juice

Steps:

  • Grease and flour bundt pan. Preheat oven to 350*F. Combine all ingredients in large mixing bowl. Beat 4 minutes. Pour into prepared pan. Bake at 350*F for 50 minutes. Cool 1/2 hour and remove from pan. Glaze when completely cooled.

Tips:

  • For a classic Harvey Wallbanger cake, use orange juice, vodka, and Galliano liqueur.
  • To make a non-alcoholic version, substitute orange juice for the vodka and Galliano.
  • For a more intense flavor, use freshly squeezed orange juice.
  • If you don't have Galliano, you can substitute another orange-flavored liqueur, such as Grand Marnier or Cointreau.
  • Be careful not to overbake the cake, as it can become dry.
  • For a moist cake, use buttermilk or yogurt in the batter.
  • To make a bundt cake, grease and flour a bundt pan before adding the batter.
  • For a layer cake, bake the batter in two 9-inch round cake pans.
  • Once the cake is baked, let it cool completely before frosting it.
  • For a smooth and creamy frosting, use cream cheese, butter, and powdered sugar.
  • To decorate the cake, use orange slices, whipped cream, or chopped nuts.

Conclusion:

The Harvey Wallbanger cake is a delicious and festive cake that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you are a fan of the classic Harvey Wallbanger cocktail or simply enjoy orange-flavored desserts, this cake is sure to please. So next time you are looking for a special treat, give the Harvey Wallbanger cake a try. You won't be disappointed.

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