Best 5 Hawaiian Plantation Iced Tea Recipes

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Escape to the tropical vibes of Hawaii with every sip of our homemade Hawaiian Plantation Iced Tea. This refreshing and flavorful beverage is a perfect blend of bold tea, sweet pineapple, and tangy lemon flavors. Originating from the historic sugar plantations of Hawaii, this iced tea has become a staple in Hawaiian culture and is now enjoyed worldwide. Whether you're hosting a backyard luau, seeking a tropical drink to beat the heat, or simply looking for a delicious and unique iced tea recipe, this article will guide you through the simple steps to create the best Hawaiian Plantation Iced Tea that will transport your taste buds to paradise.

Let's cook with our recipes!

HAWAIIAN ICED TEA



Hawaiian Iced Tea image

I first tasted this tea in a popular Italian restaurant in my college hometown of Kailua. I have been craving it ever since, and have experimented with a few proportions. Add more tea leaves for a stronger tea, but do not steep longer or the tea will end up tasting bitter. (If it does, add a pinch of baking soda.) Always make something to your liking! This is also great to serve at showers.

Provided by QueenofSuburbs

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 1h45m

Yield 8

Number Of Ingredients 6

1 quart barely boiling hot water
4 orange pekoe tea bags
1 quart ice cold water
1 (16 ounce) can pineapple juice
½ cup simple syrup
1 fresh pineapple - peeled, cored, and cut into spears

Steps:

  • Pour the barely boiling hot water into a large pitcher, and add the tea bags. Steep the tea, 2 to 4 minutes. Remove the tea bags and pour in the ice water. Pour in the pineapple juice. Refrigerate until thoroughly chilled, about 1 1/2 hours.
  • Pour the tea over ice, garnish with pineapple spears, and serve.

Nutrition Facts : Calories 152.4 calories, Carbohydrate 39.3 g, Fat 0.3 g, Fiber 2.5 g, Protein 1.1 g, Sodium 10.4 mg, Sugar 22.7 g

PLANTATION ICED TEA



Plantation Iced Tea image

Provided by Kathy YL Chan

Categories     Hawaii Recipes

Time 5m

Number Of Ingredients 4

4 heaping teaspoons black tea (or 4 tea bags)
1 quart water
6 ounces pineapple juice
2 ounces simple syrup

Steps:

  • Cold-brew the tea by putting 4 heaping teaspoons of black tea leaves (or 4 tea bags) in a jar and adding 1 quart cold water. Cover the jar and leave the fridge to cold-brew for 8-12 hours.
  • Once the tea is done brewing, strain out and discard the tea leaves (or remove the tea bags). You now have 1 quart of cold-brew black tea.
  • In a pitcher, mix together 6 ounces pineapple juice and 2 ounces simple syrup.
  • Add the 1 quart of cold-brew black tea to the pitcher and stir till combined.
  • Fill glasses ice with, pour in the Plantation Iced Tea and serve!

HAWAIIAN PLANTATION ICED TEA



Hawaiian Plantation Iced Tea image

Iced black tea with accented with pineapple juice shows off its Hawaiian roots and makes a refreshing party drink.

Provided by CookingONTheSide

Categories     Beverages

Time 10m

Yield 8 serving(s)

Number Of Ingredients 6

1 quart boiling water (make sure it is only barely boiling)
4 orange pekoe tea bags
1 quart ice cold water
1 (16 ounce) can pineapple juice
1/2 cup simple syrup (optional)
1 fresh pineapple, peeled, cored, and cut into spears

Steps:

  • Pour the barely boiling hot water into a large pitcher, and add the tea bags. Steep the tea 2 to 4 minutes.
  • Remove the tea bags, and pour in the ice water.
  • Pour in the pineapple juice.
  • Refrigerate until thoroughly chilled, about 1 1/2 hours.
  • Pour the tea over ice, garnish with pineapple spears, and serve.

PLANTATION ICED TEA



Plantation Iced Tea image

This recipe was in a church newsletter, I'm posting here to save it. I have not tried this yet, but it sounds refreshing! Thanks to Elaine. I'm guessing on # of servings, we drink big glasses of iced tea...

Provided by bottlewasher

Categories     Beverages

Time 1h10m

Yield 12 cups, 12 serving(s)

Number Of Ingredients 6

2 family-size tea bags, like luzianne
4 cups boiling water
12 mint leaves (optional)
1/2 cup sugar (or 3/4 cup Splenda)
1 (6 ounce) can frozen lemonade concentrate, prepared according to directions on the can
1 (12 ounce) can pineapple juice

Steps:

  • Pour 4 cups boiling water over tea bags, mint, and sugar in a pitcher.
  • Steep for 30 minutes.
  • Remove tea bags and mint.
  • Add prepared lemonade to tea.
  • Add pineapple juice and stir.
  • Refrigerate and serve over ice.

HAWAIIAN ICED TEA



Hawaiian Iced Tea image

I first tasted this tea in a popular Italian restaurant in my college hometown of Kailua. I have been craving it ever since, and have experimented with a few proportions. Add more tea leaves for a stronger tea, but do not steep longer or the tea will end up tasting bitter. (If it does, add a pinch of baking soda.) Always make something to your liking! This is also great to serve at showers.

Provided by QueenofSuburbs

Categories     Iced Tea

Time 1h45m

Yield 8

Number Of Ingredients 6

1 quart barely boiling hot water
4 orange pekoe tea bags
1 quart ice cold water
1 (16 ounce) can pineapple juice
½ cup simple syrup
1 fresh pineapple - peeled, cored, and cut into spears

Steps:

  • Pour the barely boiling hot water into a large pitcher, and add the tea bags. Steep the tea, 2 to 4 minutes. Remove the tea bags and pour in the ice water. Pour in the pineapple juice. Refrigerate until thoroughly chilled, about 1 1/2 hours.n
  • Pour the tea over ice, garnish with pineapple spears, and serve.n

Nutrition Facts : Calories 152.4 calories, Carbohydrate 39.3 g, Fat 0.3 g, Fiber 2.5 g, Protein 1.1 g, Sodium 10.4 mg, Sugar 22.7 g

Tips:

- **Use high-quality tea:** The quality of the tea leaves or bags you use will greatly impact the flavor of your iced tea. Choose loose-leaf tea or high-quality tea bags made from fresh, flavorful tea leaves. - **Steep the tea properly:** The steeping time of the tea is crucial for extracting the right amount of flavor and strength. Follow the instructions on the tea package or adjust the steeping time according to your desired strength. - **Use cold water:** Using cold water to brew the tea will help extract a smoother, less bitter flavor. Avoid using hot water, as it can make the tea taste harsh. - **Sweeten to taste:** Add sugar, honey, or your preferred sweetener to taste. You can also use flavored syrups or natural sweeteners like stevia or monk fruit extract. - **Add flavorings:** Feel free to experiment with different flavorings to enhance the taste of your iced tea. Popular options include lemon, lime, mint, ginger, and tropical fruits like pineapple or mango.

Conclusion:

Hawaiian Plantation Iced Tea is a refreshing and flavorful beverage that captures the essence of Hawaii's laid-back lifestyle. With its simple ingredients and easy preparation, it's a perfect drink to enjoy on a hot summer day or as a delightful accompaniment to your favorite Hawaiian dishes. Whether you prefer it classic or with a twist of your own creativity, this iced tea is sure to transport you to the beautiful islands of Hawaii with every sip. So, gather your ingredients, brew a pot of iced tea, and let the flavors of paradise wash over you.

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