Best 5 Healthier No Bake Chocolate Oatmeal Cookies Recipes

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Are you seeking a delectable treat that caters to your health-conscious lifestyle? Look no further! Our carefully curated collection of healthier no-bake chocolate oatmeal cookies recipes offers an indulgent experience without compromising your well-being. These cookies are a symphony of wholesome ingredients, where oats provide a hearty base, natural sweeteners lend their delicate touch, and rich cocoa powder adds a decadent chocolatey twist. Get ready to embark on a culinary journey that will redefine your perception of healthy desserts, leaving you guilt-free and utterly satisfied.

Let's cook with our recipes!

HEALTHIER NO-BAKE CHOCOLATE OATMEAL COOKIES



Healthier No-Bake Chocolate Oatmeal Cookies image

This is a healthier version of the no-bake cookies we all know and love. Lots of cocoa, more oatmeal (we use regular instead of the quick-cook kind for even more oaty texture), and less sugar and butter make us feel a little less guilty for indulging!

Provided by Fuzzys Finds

Categories     Drop Cookies

Time 10m

Yield 40 cookies, 40 serving(s)

Number Of Ingredients 8

1 2/3 cups sugar
1/2 cup cocoa
1/2 cup milk
1/8 teaspoon salt
1/2 cup peanut butter
5 tablespoons butter
1 teaspoon vanilla extract
3 cups rolled oats

Steps:

  • Mix sugar, cocoa, milk and salt in saucepan; boil for one minute.
  • Add peanut butter, butter, and vanilla to hot mixture; stir until combined.
  • Stir in oats thoroughly and drop by spoonfuls (I use a small cookie scoop) onto waxed paper. Cool thoroughly before removing from paper.
  • (Note: the new nasty-tasting flaxseed peanut butters taste just fine in this recipe; add that and increase the healthiness even more!).

Nutrition Facts : Calories 93.2, Fat 3.7, SaturatedFat 1.4, Cholesterol 4.2, Sodium 36.7, Carbohydrate 13.8, Fiber 1, Sugar 8.7, Protein 1.9

NO BAKE CHOCOLATE OATMEAL COOKIES (GLUTEN FREE)



No Bake Chocolate Oatmeal Cookies (Gluten Free) image

Make and share this No Bake Chocolate Oatmeal Cookies (Gluten Free) recipe from Food.com.

Provided by Karolina_London

Categories     Dessert

Time 40m

Yield 12 serving(s)

Number Of Ingredients 8

2 cups sugar
4 tablespoons cocoa
1 dash salt
1/2 cup butter
1/2 cup milk
1/2 cup peanut butter
3 cups gluten free quick-cooking oats
1 teaspoon vanilla

Steps:

  • Combine first 5 ingredients.
  • Bring to boil and cook for 90 seconds.
  • Remove from heat.
  • Stir in 1/2 cup peanut butter; dissolve.
  • Add 3 cups quick cooking oats.
  • Add 1 tsp vanilla. Mix well.
  • Drop by teaspoonfuls onto cookie sheet. Cool for 30 minutes or until set.
  • NOTE: Some recipes omit the cocoa.

Nutrition Facts : Calories 351, Fat 14.9, SaturatedFat 6.4, Cholesterol 21.8, Sodium 136.4, Carbohydrate 50.7, Fiber 3, Sugar 34.5, Protein 6.1

HEALTHIER NO BAKE OATMEAL COOKIES



Healthier No Bake Oatmeal Cookies image

A healthier way to enjoy one of America's favorite cookies! To make this vegetarian, use a milk substitute (i.e. almond milk or coconut milk).

Provided by xgainor

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Time 35m

Yield 40

Number Of Ingredients 8

1 ⅔ cups white sugar
½ cup milk
½ cup cocoa powder
⅛ teaspoon salt
½ cup peanut butter
5 tablespoons applesauce
1 teaspoon vanilla extract
3 cups rolled oats

Steps:

  • Mix sugar, milk, and cocoa powder together in a saucepan; bring to a boil and cook at a boil for 1 minute. Remove saucepan from heat and stir peanut butter, applesauce, and vanilla extract into the hot mixture until smooth. Add oats and stir until evenly mixed.
  • Drop oats mixture by spoonful onto waxed paper. Cool completely before removing from paper, at least 20 minutes.

Nutrition Facts : Calories 79.4 calories, Carbohydrate 14 g, Cholesterol 0.2 mg, Fat 2.2 g, Fiber 1.2 g, Protein 1.9 g, SaturatedFat 0.5 g, Sodium 24 mg, Sugar 9.1 g

HEALTHIER NO BAKE COOKIES I



Healthier No Bake Cookies I image

Tasty, chocolaty, healthier no-bake cookies are made with oatmeal and unsweetened coconut for added fiber, natural fats and essential minerals.

Provided by MakeItHealthy

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Time 45m

Yield 36

Number Of Ingredients 8

1 ¼ cups white sugar
½ cup low-fat (1%) milk
½ cup butter
4 tablespoons unsweetened cocoa powder
½ cup crunchy peanut butter
3 cups quick-cooking oats
½ cup unsweetened coconut
1 teaspoon vanilla extract

Steps:

  • Combine sugar, milk, butter, and cocoa in a saucepan. Bring to a boil and cook until sugar dissolves, about 1 1/2 minutes. Remove from heat and stir in peanut butter, oats, coconut, and vanilla extract. Roll dough into walnut-sized balls and place on waxed paper. Let cool until hardened.

Nutrition Facts : Calories 107.8 calories, Carbohydrate 13.1 g, Cholesterol 6.9 mg, Fat 5.7 g, Fiber 1.4 g, Protein 2.1 g, SaturatedFat 2.8 g, Sodium 38.1 mg, Sugar 7.6 g

NO-BAKE CHOCOLATE OATMEAL COOKIES



No-Bake Chocolate Oatmeal Cookies image

No time to bake? No problem! We love this simple and delicious recipe for easy no-bake oatmeal cookies you can make in only 30 minutes. These delightfully sweet and nutty cookies are packed with coconut, peanut butter, chocolate, and heart-healthy oats. We love reaching for this recipe in the summertime when we'd rather not heat up the kitchen with the oven, or are just short on time and want a sweet cookie treat without all the fuss! Plus, this recipe makes about 42 no-bake chocolate oatmeal cookies, making it perfect for your next family gathering!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 30m

Yield 42

Number Of Ingredients 8

2 cups quick-cooking oats
2/3 cup peanut butter
1 can (31/2 oz) flaked coconut
1/4 cup unsweetened baking cocoa
1 teaspoon vanilla
2 cups sugar
1/2 cup milk
1/4 cup butter or margarine

Steps:

  • Line cookie sheets with waxed paper. In medium bowl, mix oats, peanut butter, coconut, cocoa and vanilla; set aside.
  • In 1-quart saucepan, heat sugar, milk and butter to boiling. Boil 1 minute, stirring constantly. Pour over oat mixture; quickly stir to mix well.
  • Immediately drop by heaping teaspoonfuls onto cookie sheets; cool. Carefully remove from waxed paper to serve.

Nutrition Facts : Calories 90, Carbohydrate 13 g, Fat 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 30 mg

Tips:

  • Use ripe bananas: The riper the bananas, the sweeter and creamier your cookies will be.
  • Don't overmix the dough: Overmixing will make the cookies tough. Mix just until the ingredients are combined.
  • Chill the dough before baking: Chilling the dough will help the cookies hold their shape and prevent them from spreading too much.
  • Bake the cookies at a low temperature: This will help prevent them from burning.
  • Let the cookies cool completely before eating: This will give them time to firm up and develop their full flavor.

Conclusion:

These no-bake chocolate oatmeal cookies are a delicious and healthy snack that are perfect for on-the-go. They're made with simple ingredients that you probably already have on hand, and they're easy to make. So next time you're looking for a quick and easy snack, give these cookies a try!

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