Craving a hearty and comforting meal? Look no further than our definitive guide to the best hearty bean bake recipes. Beans, a culinary staple for centuries, offer a treasure trove of taste, texture, and nutritional benefits. In this comprehensive article, we'll take you on a culinary journey, exploring a diverse range of hearty bean bake recipes that will warm your soul and satisfy your taste buds. From classic comfort food to innovative flavor combinations, we've curated a collection of recipes that cater to every palate. Whether you're a seasoned cook or just starting your culinary adventures, our step-by-step instructions, helpful tips, and stunning food photography will guide you towards creating a hearty bean bake that will impress your family and friends. So, get ready to embark on a delicious adventure as we delve into the world of hearty bean bakes!
Check out the recipes below so you can choose the best recipe for yourself!
HEARTY CALICO BEAN BAKE
For years, my mother made this savory-sweet bean dish. I was always thrilled when it was on the menu, and now I serve it often to my own family. You can vary the types of beans used, if you wish. -Heather Biedler Laura, Illinois
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine all ingredients. Transfer to a greased shallow 3-qt. baking dish. , Bake, uncovered, at 350° for 1 hour or until bubbly and heated through.
Nutrition Facts : Calories 415 calories, Fat 9g fat (5g saturated fat), Cholesterol 32mg cholesterol, Sodium 1130mg sodium, Carbohydrate 69g carbohydrate (39g sugars, Fiber 10g fiber), Protein 19g protein.
HEARTY BEAN BAKE
Because it makes such a big batch, this popular four-bean bake is perfect for potlucks...but I like to serve it with rolls and a salad at home too. We take the leftovers for lunch during the week. -Barb Wilkin Coshocton, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in bacon and beans. Transfer to a greased 2-1/2-qt. baking dish., In a small bowl, combine the brown sugar, ketchup, honey and vinegar. Pour over the bean mixture. Bake, uncovered, at 325° for 45-50 minutes or until heated through and bubbly. Let stand for 10 minutes; stir before serving.
Nutrition Facts : Calories 277 calories, Fat 8g fat (3g saturated fat), Cholesterol 28mg cholesterol, Sodium 778mg sodium, Carbohydrate 39g carbohydrate (21g sugars, Fiber 7g fiber), Protein 15g protein.
HEARTY LIMA BEAN BAKE
Sausage and chili powder spice up yummy baked beans. "I often double the recipe and take it to picnics," says Cathy Elands of Hightstown, New Jersey. "Everyone loves it."
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 2 servings.
Number Of Ingredients 13
Steps:
- In a large nonstick skillet, saute the green pepper, onion and celery in oil until tender. Add sausage; cook and stir over medium heat for 3 minutes or until no longer pink. Stir in the remaining ingredients. Cover and simmer for 5 minutes. , Transfer to an ungreased 1-qt. baking dish. Bake, uncovered, at 325° for 45-50 minutes or until heated through, stirring once.
Nutrition Facts : Calories 316 calories, Fat 13g fat (3g saturated fat), Cholesterol 30mg cholesterol, Sodium 610mg sodium, Carbohydrate 34g carbohydrate (13g sugars, Fiber 9g fiber), Protein 17g protein. Diabetic Exchanges
Tips
- Soaking the beans overnight helps to reduce their cooking time and makes them more digestible.
- If you don't have time to soak the beans overnight, you can quick-soak them by boiling them in water for 1 minute, then removing them from the heat and letting them sit for 1 hour.
- You can use any type of beans you like in this recipe, but pinto beans, black beans, and kidney beans are all good choices.
- Don't overcook the beans, or they will become mushy. They should be cooked until they are tender but still hold their shape.
- If you are using a slow cooker, you can cook the beans on low for 8-10 hours or on high for 4-6 hours.
- Season the beans to taste with salt, pepper, and other spices.
- Serve the beans with rice, tortillas, or bread.
Conclusion
This hearty bean bake is a delicious and easy meal that can be made with simple ingredients. It's a great way to use up leftover beans, and it's also a good source of protein and fiber. This recipe is also very versatile, so you can easily customize it to your own taste. Whether you're looking for a quick and easy weeknight meal or a hearty and filling soup, this bean bake is a great option.
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