Best 3 Homemade Fiddle Faddle Toffee Popcorn Recipes
If you're a fan of sweet and crunchy snacks, then you'll love homemade fiddle faddle toffee popcorn. This delicious treat is made with just a few simple ingredients, and it's sure to be a hit with your family and friends. The combination of sweet and salty flavors, along with the crunchy texture of the popcorn, makes this a truly irresistible snack. Whether you're looking for a sweet treat to enjoy on your own or a snack to share with friends, homemade fiddle faddle toffee popcorn is sure to hit the spot.
Let's cook with our recipes!
HOMEMADE FIDDLE FADDLE
OH FIDDLE FADDLE !!! That is what the boxed brand of caramel popcorn is called here. I call it mighty tasty.
Provided by Charlotte J
Categories Lunch/Snacks
Time 1h10m
Yield 1 batch
Number Of Ingredients 9
Steps:
- In saucepan, combine brown sugar, margarine, corn syrup, and salt.
- Boil for 6 minutes, stirring constantly.
- Add flavorings, cream of tartar, and soda.
- Pour over popped corn and nuts, mixing thoroughly.
- Bake in 200 degrees oven for one hour.
Nutrition Facts : Calories 7069.1, Fat 424.6, SaturatedFat 67.7, Sodium 5524.6, Carbohydrate 808.5, Fiber 49, Sugar 483.2, Protein 72.4
FIDDLE FADDLE POPCORN
Make and share this Fiddle Faddle Popcorn recipe from Food.com.
Provided by Mebriella
Categories < 15 Mins
Time 15m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a medium saucepan, combine the sugar, corn syrup, and butter. Bring to a boil, & boil for 3 minutes. Remove from heat and add the vanilla extract.
- Mix the popped popcorn & peanuts in a large bowl. Slowly pour the caramel mixture over the popcorn and nuts. Quickly stir the hot mixture into the popcorn until evenly covered. Cool and serve.
HOMEMADE FIDDLE FADDLE (TOFFEE POPCORN)
I love this waay more than the traditional caramel popcorn. It's easy enough to make for after school snacks and great for parties. I make it to keep around because it's soo good.
Provided by Bobbie Hewitt @Rebeladytn
Categories Other Sauces
Number Of Ingredients 9
Steps:
- Combine sugar, butter, corn syrup, water and salt in a large saucepan over medium heat. You're going to bring the candy to the hard ball stage at 265-275 degrees. If you don't have a thermometer, it's okay. Drip the candy into a small glass of cold water. If the candy forms a very hard yet slightly pliable ball, there you go. Watch this mixture CLOSELY, so that it doesn't boil over.
- While the candy cooks, pop both bags of popcorn and spread it (plus almonds if you choose) onto one large or two small cookie sheets. Put the popcorn in your oven set on it's lowest temp. (this keeps the popcorn hot so the candy will coat better).
- When your candy has reached the hard ball stage, add the vanilla.
- Pull the popcorn from the oven and, working quickly, pour the candy over the popcorn in thin streams. Mix the popcorn so that each kernel is coated with candy. Put the popcorn back into the oven for five more minutes, then stir once again. This will help coat each kernel. Repeat this step once more if necessary to get it all coated.
- Pour popcorn onto a large sheet of wax paper to cool. Spread it out but be careful, it's HOT. When it's cooled, break it up and immediately put it into a tightly sealed container as it stales easily. Enjoy!!
Tips:
- Use fresh popcorn kernels: Fresh popcorn kernels will produce light and fluffy popcorn. Avoid using old or stale kernels, as they may not pop properly.
- Don't overcrowd the pot: When making popcorn, don't overcrowd the pot. This will prevent the kernels from popping evenly.
- Use a large pot: When making fiddle faddle, use a large pot. This will give the popcorn plenty of room to expand.
- Don't stir the popcorn while it's popping: Stirring the popcorn while it's popping will cause the kernels to stick together. This will result in chewy, lumpy popcorn.
- Use a candy thermometer: When making the toffee mixture, use a candy thermometer to ensure that the mixture reaches the correct temperature. This will prevent the toffee from becoming too hard or too soft.
- Work quickly: Once the toffee mixture is ready, work quickly to pour it over the popcorn. The toffee will start to set quickly, so you need to work quickly to ensure that all of the popcorn is coated.
Conclusion:
Fiddle faddle is a delicious and easy-to-make treat that is perfect for parties, potlucks, and other gatherings. With just a few simple ingredients, you can make a batch of fiddle faddle that your friends and family will love. So next time you're looking for a sweet and salty snack, give fiddle faddle a try. You won't be disappointed!
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